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Burger Master Jobs (NOW HIRING)

Burger King believes in the importance of flexibility for employers and employees alike, and we ... Food discounts * Pay increases as you master specific skill levels * Ongoing performance ...

Burger King believes in the importance of flexibility for employers and employees alike, and we ... Food discounts * Pay increases as you master specific skill levels * Ongoing performance ...

Burger King believes in the importance of flexibility for employers and employees alike, and we ... Food discounts * Pay increases as you master specific skill levels * Ongoing performance ...

Hourly Manager

Flint, MI · On-site

$12 - $15.75/hr

Pay increases as you master specific skill levels * Ongoing performance evaluations * Full-time benefits, health and dental Click APPLY NOW to submit your application online! Burger King is an Equal ...

Hourly Manager

Warren, MI · On-site

$13 - $17.25/hr

Pay increases as you master specific skill levels * Ongoing performance evaluations * Full-time benefits, health and dental Click APPLY NOW to submit your application online! Burger King is an Equal ...

Hourly Manager

Eastpointe, MI · On-site

$12.50 - $16.50/hr

Pay increases as you master specific skill levels * Ongoing performance evaluations * Full-time benefits, health and dental Click APPLY NOW to submit your application online! Burger King is an Equal ...

Hourly Manager

Coldwater, MI · On-site

$13.25 - $17.50/hr

Pay increases as you master specific skill levels * Ongoing performance evaluations * Full-time benefits, health and dental Click APPLY NOW to submit your application online! Burger King is an Equal ...

Hourly Manager

Elkhart, IN · On-site

$13.25 - $17.50/hr

Pay increases as you master specific skill levels * Ongoing performance evaluations * Full-time benefits, health and dental Click APPLY NOW to submit your application online! Burger King is an Equal ...

Hourly Manager

Elkhart, IN · On-site

$13.25 - $17.50/hr

Pay increases as you master specific skill levels * Ongoing performance evaluations * Full-time benefits, health and dental Click APPLY NOW to submit your application online! Burger King is an Equal ...

Hourly Manager

Sandusky, MI · On-site

$12 - $15.75/hr

Pay increases as you master specific skill levels * Ongoing performance evaluations * Full-time benefits, health and dental Click APPLY NOW to submit your application online! Burger King is an Equal ...

Burger King believes in the importance of flexibility for employers and employees alike, and we ... Food discounts * Pay increases as you master specific skill levels * Ongoing performance ...

Burger King believes in the importance of flexibility for employers and employees alike, and we ... Food discounts * Pay increases as you master specific skill levels * Ongoing performance ...

Hourly Manager

East Lansing, MI · On-site

$13.50 - $17.75/hr

Pay increases as you master specific skill levels * Ongoing performance evaluations * Full-time benefits, health and dental Click APPLY NOW to submit your application online! Burger King is an Equal ...

Hourly Manager

Adrian, MI · On-site

$12.50 - $16.50/hr

Pay increases as you master specific skill levels * Ongoing performance evaluations * Full-time benefits, health and dental Click APPLY NOW to submit your application online! Burger King is an Equal ...

Showing results 41-60

Burger Master information

See salary details

$7

$28

$66

How much do burger master jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for burger master in the United States is $28.98, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $35.82 per hour, depending on experience, location, and employer.

What is a burger master?

Burger Masters are culinary professionals who specialize in preparing, cooking, and assembling burgers to a high standard. They often work in restaurants, diners, or food trucks and are responsible for creating delicious and visually appealing burgers, sometimes developing new recipes or signature burgers for their establishment. Their duties include selecting quality ingredients, ensuring proper cooking techniques, maintaining cleanliness, and sometimes managing a team of kitchen staff. Burger Masters play a key role in delivering a memorable dining experience for customers. They may also be involved in food safety practices and inventory management.

What are the key skills and qualifications needed to thrive as a burger master, and why are they important?

To thrive as a Burger Master, you need strong culinary skills, knowledge of food safety standards, and experience in grilling and kitchen operations. Familiarity with kitchen equipment, point-of-sale (POS) systems, and relevant food handling certifications is typically required. Attention to detail, teamwork, and customer service are important soft skills that set top performers apart. These skills ensure the delivery of high-quality burgers, efficient kitchen workflow, and a positive dining experience for customers.

What are some common challenges faced by a burger master in a busy kitchen, and how can they be overcome?

As a Burger Master, one of the main challenges is maintaining consistency and quality during peak hours when orders come in quickly. Managing time efficiently, staying organized, and communicating clearly with the kitchen team are crucial to ensure that every burger meets the restaurant’s standards. It’s also important to adapt to last-minute changes in orders and dietary requests. Building strong teamwork and staying calm under pressure can help you succeed and enjoy your role in a fast-paced environment.

What is the difference between Burger Master vs Cook?

AspectBurger MasterCook
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; culinary training optional
Work EnvironmentFast-food restaurant, quick serviceVaries: restaurants, cafes, fast-food, catering
Industry UsageCommonly used in fast-food chains specializing in burgersBroader, includes various food preparation roles
Job FocusSpecialized in preparing burger itemsPreparing a variety of dishes, including burgers

While both Burger Master and Cook roles involve food preparation, Burger Master typically focuses specifically on preparing burgers in fast-food settings, requiring specialized skills and certifications. Cooks have a broader scope, preparing diverse menu items across different food service environments.

More about Burger Master jobs

What cities are hiring for Burger Master jobs?

Cities with the most Burger Master job openings:

What states have the most Burger Master jobs?

States with the most job openings for Burger Master jobs include:

What job categories do people searching Burger Master jobs look for?

The top searched job categories for Burger Master jobs are:

Infographic showing various Burger Master job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 11% Part Time, and 3% Contract. Highlights an 88% Physical, 3% Hybrid, and 9% Remote job distribution, with an average salary of $60,274 per year, or $29 per hour.

Restaurant Manager

Burger King

Adrian, MI • On-site

Full-time

Medical, Dental, PTO

Posted 8 days ago


Burger King rating

4.5

Company rating: 4.5 out of 10

Based on 1,942 frontline employees who took The Breakroom Quiz

93rd of 106 rated fast food restaurants


Job description

Burger King believes in the importance of flexibility for employers and employees alike, and we believe that our employees are our greatest asset. We treat our people with respect and honesty and are committed to providing our employees with a stable, safe and enjoyable work environment so they may realize their greatest potential.
A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for managing all areas of their restaurant. A great restaurant manager sets the tone, stays calm under pressure, inspires a customer-oriented team and creates a culture of respect and collaboration.
Restaurant General Managers are responsible for:
  • Leading a team of managers and crew members with all facets of the successful operations for a Burger King Restaurant in all areas of People, Profitability and Operations
  • Providing a high level of leadership to the restaurant and the employees
  • Setting an example in excellent customer service by ensuring efficient and courteous customer transactions in a friendly environment
  • Working with the District Manager to ensure that Burger King policies and procedures are practiced in a manner that is consistent with company standards and state required laws
  • Performing human resource functions including staffing, training, creating work schedules and supervising all employees, while following company HR policies and applicable laws.
  • Working with vendors in a professional manner, and address customer complaints promptly and politely

Restaurant General Managers will be provided with the following:
  • A competitive salary
  • Industry leading bonus plan
  • Thorough training program
  • Flexible schedules, full and part time positions available
  • Food discounts
  • Pay increases as you master specific skill levels
  • Ongoing performance evaluations
  • Full-time benefits: vacation time, health and dental
  • The support and tools you need to reach your goals

What Burger King employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Burger King

Sourced by ZipRecruiter

Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

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