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Buffet Server Jobs in Indiana (NOW HIRING)

Sonic

Carhop

Terre Haute, IN · On-site

As a SONIC Drive-In Carhop, your primary responsibility is to provide every guest with a SuperSONIC experience by: * Delivering a warm, friendly, and fast experience to every guest * Being a menu ...

Sonic Drive-In

Carhop

Terre Haute, IN · On-site

As a SONIC Drive-In Carhop, your primary responsibility is to provide every guest with a SuperSONIC experience by: * Delivering a warm, friendly, and fast experience to every guest * Being a menu ...

Sonic

Carhop

Terre Haute, IN · On-site

As a SONIC Drive-In Carhop, your primary responsibility is to provide every guest with a SuperSONIC experience by: * Delivering a warm, friendly, and fast experience to every guest * Being a menu ...

Sonic Drive-In

Carhop

Terre Haute, IN · On-site

As a SONIC Drive-In Carhop, your primary responsibility is to provide every guest with a SuperSONIC experience by: * Delivering a warm, friendly, and fast experience to every guest * Being a menu ...

ASM Global

Banquet Server

Fishers, IN · On-site

$13.50 - $16.75/hr

Banquet Server DEPARTMENT: Food & Beverage REPORTS TO: Premium Services Manager FLSA STATUS ... Assists with cleaning and filling buffet stations to maintain neat presentation. * Assists with ...

Schulte

Server - Doc Crow's Indianapolis

Indianapolis, IN · On-site

  • Medical

  • Life

  • Retirement

  • PTO

Schulte Hospitality Group is seeking a dynamic, service-oriented Server to join our team at Doc ... buffet is appealing. * Checks station before, during and after shift for proper set-up and ...

Compass Group

BANQUET & EVENTS SERVER

Indianapolis, IN · On-site

$22.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Arranges buffet tables with food, beverage and service items according to standards. * Serve food ... servers' permit where required by state law. Associates at Bon Appétit are offered many fantastic ...

Compass Group

BANQUET & EVENTS SERVER (PART TIME)

Indianapolis, IN · On-site

$22.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Arranges buffet tables with food, beverage and service items according to standards. * Serve food ... servers' permit where required by state law. Associates at Bon Appetit are offered many fantastic ...

Compass Group

BANQUET & EVENTS SERVER (PART TIME)

Indianapolis, IN · On-site

$22.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Arranges buffet tables with food, beverage and service items according to standards. * Serve food ... servers' permit where required by state law. Associates at Bon Appétit are offered many fantastic ...

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All JobsBuffet Server JobsBuffet Server Jobs in Indiana

Buffet Server information

See Indiana salary details

$5

$11

$23

How much do buffet server jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for buffet server in Indiana is $11.05, according to ZipRecruiter salary data. Most workers in this role earn between $8.70 and $13.27 per hour, depending on experience, location, and employer.

What is a buffet server?

Buffet servers are hospitality professionals responsible for maintaining and replenishing food at buffet stations, assisting guests with their selections, and ensuring the buffet area is clean and organized. They may also help with setting up and breaking down the buffet, monitoring food temperatures, and following food safety guidelines. Buffet servers play a key role in providing a positive dining experience by being attentive, courteous, and knowledgeable about the menu offerings.

What are the key skills and qualifications needed to thrive as a buffet server?

To thrive as a Buffet Server, you need strong customer service skills, basic food handling knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications such as a Food Handler’s Card are typically required. Excellent communication, attention to detail, and the ability to work efficiently in a fast-paced environment are standout soft skills. These abilities ensure guests have a positive dining experience while maintaining safety and operational efficiency.

What are some common challenges buffet servers face during busy meal periods, and how can they manage them effectively?

Buffet servers often encounter challenges such as maintaining food presentation, restocking items quickly, and ensuring cleanliness during peak times. Managing these demands requires strong organizational skills, teamwork, and the ability to prioritize tasks efficiently. Communicating clearly with kitchen staff and other servers helps keep the buffet running smoothly, while staying attentive to guest needs ensures a positive dining experience. Time management and multitasking are key to handling the fast-paced environment successfully.

What is the difference between Buffet Server vs Waitstaff?

AspectBuffet ServerWaitstaff
ResponsibilitiesServing food at buffet stations, assisting guests with selections, maintaining buffet presentationTaking orders, serving food and drinks at tables, providing customer service
Work EnvironmentSelf-serve buffet areas, casual dining settingsTable service in restaurants, cafes, or fine dining
CredentialsNone typically required, customer service skills preferredCustomer service experience, sometimes food safety certifications

Buffet Servers focus on managing buffet stations and assisting guests in self-serve environments, while Waitstaff take orders and serve food directly at tables. Both roles require strong customer service skills but differ in responsibilities and work settings.

What are the most commonly searched types of Buffet Server jobs in Indiana?

The most popular types of Buffet Server jobs in Indiana are:

What are popular job titles related to Buffet Server jobs in IN?

For Buffet Server jobs in IN, the most frequently searched job titles are:

Buffet Server jobs near you
Infographic showing various Buffet Server job openings in Indiana as of August 2026, with employment types broken down into 73% Full Time, 23% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $22,987 per year, or $11.1 per hour.

Part Time Banquet Server, Event Management

Purdue University

Westville, IN • On-site

$13.50 - $16.75/hr

Full-time, Part-time

Re-posted 16 days ago

Purdue University rating

7.5

Company rating: 7.5 out of 10

Based on 136 frontline employees who took The Breakroom Quiz

312th of 618 rated colleges and universities

Job description

Part Time Banquet Server, Event Management
City: Westville
Job Description:
Overview of Part Time Banquet Server
This position is part time and is anticipated to work ~16 hours/week. Benefits do not apply.
Purdue University Northwest, Westville Campus Food and Beverage Services is seeking Banquet Servers to assist with events in our beautiful Great Hall Conference Center at the Westville, IN campus, just south of Michigan City, IN. The duties and responsibilities of this position are to provide exceptional customer service throughout the entire event process and ensure the highest standard of customer satisfaction. This is a flexible position classified as temporary/pull status, with adequate advanced scheduling. There will be opportunity for part and full time employment.
Our Westville campus is only 15 miles from the Indiana Dunes National Park and a short train ride into Chicago. You can have all the perks of a world-class city or enjoy the natural beauty of Lake Michigan.
Duties and Responsibilities of Banquet Server
  • Provide guests with an excellent experience and maintain high service standards throughout the banquet operations.
  • Anticipate guests' needs and exceed customer service expectations.
  • Maintain composure in a fast-paced environment.
  • Respond urgently and appropriately to any concerns.
  • Present in professional appearance and mannerisms
  • Serve food to guests in banquet environment, including but not limited to individually plated and buffet style.
  • Relay important information about orders, allergies and special requests to the appropriate person.
  • Assist with the complete setup and breakdown of the banquet area.
  • Keep the workstations and equipment clean, organized and sanitized
  • Perform pre and post event duties and other side duties as directed by the supervisor
  • Support back of house staff, based off the needs of operation
  • Adhere to set standards, procedures, department rules and sanitation requirements
  • Maintain a high level of cleanliness and awareness of sanitary practices.

Education of Banquet Server
  • No degree required

Experience of Banquet Server
  • No experience necessary
  • Some banquet experience preferred, especially in a restaurant or food and beverage department in a hotel, resort, or similar industry

Core Competencies of Banquet Server
  • Must be able to work without close supervision
  • Excellent customer service and communication skills to ensure guests needs are met
  • Knowledge of banquet service concepts
  • Ability to manage multiple tasks
  • Ability to work independently as well as on a team
  • Must be able to use sanitizing and disinfecting products, and dish machine.
  • May also be asked to travel to our Hammond, IN Campus or Gabis Arboretum in Valparaiso, IN for events as needed
  • Must be able to lift and carry 25 to 50lbs frequently and up to 60lbs occasionally

Additional Information
Professional references will be verified prior to any offer of employment. Employment is contingent upon completion of successful background check along with a motor vehicle records check if applicable.
Purdue University Northwest is an EEO/AA employer fully committed to achieving a diverse workforce. All individuals, including minorities, women, individuals with disabilities, and protected veterans are encouraged to apply.
FLSA Status
Non-Exempt

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