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Brewing Manager Jobs in Wisconsin (NOW HIRING)

Brewing Supervisor - 3rd shift

La Crosse, WI · On-site

$14.75 - $18.75/hr

The Brewing Supervisor will also manage their team through large process changes as City regularly onboards new products and customers. They will also work with their team to identify new ...

Description: ASAHI BEER USA | OCTOPI BREWING MAINTENANCE PLANNER You Keep Every Machine Ready ... Manage spare parts inventory and budget alongside the Maintenance Inventory Coordinator * Lead root ...

ASAHI BEER USA OCTOPI BREWING MAINTENANCE PLANNER You Keep Every Machine Ready Before It's Needed ... Manage spare parts inventory and budget alongside the Maintenance Inventory Coordinator • Lead ...

WI · On-site

$79.93 - $108.47/hr

## First Line Manager Brewing OperationsApplylocations: Belgium Leuvenposted on: Posted Yesterdayjob requisition id: 30100931Seniority Level: Associate#Ownership**First Line Manager Brewing Operations*

Escalate CAPEX needs to brewing management and scope "Welding Project" work orders * Coordinate and execute technical trials with support from the Cellar Manager * Troubleshoot day-to-day technical ...

... and time management • Flexibility in working hours Nice-to-haves: • 1-2 years of experience in a brewing or production environment • Degree in Brewing Science/Technology • Basic ...

... and time management • Flexibility in working hours Nice-to-haves: • 1-2 years of experience in a brewing or production environment • Degree in Brewing Science/Technology • Basic ...

Batching Team Brewer

Madison, WI · On-site

$22 - $26/hr

Strong organizational skills, attention to detail, and time management * Flexibility in working hours Nice-to-haves: * 1-2 years of experience in a brewing or production environment * Degree in ...

... and time management • Flexibility in working hours Nice-to-haves: • 1-2 years of experience in a brewing or production environment • Degree in Brewing Science/Technology • Basic ...

Escalate CAPEX needs to brewing management and scope "Welding Project" work orders * Coordinate and execute technical trials with support from the Cellar Manager * Troubleshoot day-to-day technical ...

Warehouse Lead

Madison, WI · On-site

$22/hr

ASAHI BEER USA | OCTOPI BREWING Windsor, Wisconsin (approx. 6 miles from our Waunakee facility ... A direct line to the Warehouse Supervisor and Inventory Manager, with visibility across the full ...

Warehouse Lead

Madison, WI · On-site

$22/hr

ASAHI BEER USA | OCTOPI BREWING Windsor, Wisconsin (approx. 6 miles from our Waunakee facility ... Inventory Manager, with visibility across the full warehouse operation • Hands-on variety ...

Warehouse Lead

Madison, WI · On-site

$22/hr

ASAHI BEER USA | OCTOPI BREWING Windsor, Wisconsin (approx. 6 miles from our Waunakee facility ... Inventory Manager, with visibility across the full warehouse operation • Hands-on variety ...

Warehouse Lead

Madison, WI · On-site

$22/hr

ASAHI BEER USA OCTOPI BREWING Windsor, Wisconsin (approx. 6 miles from our Waunakee facility ... Manager, with visibility across the full warehouse operation • Hands-on variety - receiving ...

City Brewing Company - Who We Are City Brewing & Beverage is a leading U.S. co-manufacturer for top ... Job Summary The Infrastructure Manager is responsible for the planning, implementation, and ongoing ...

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Brewing Manager information

See Wisconsin salary details

$24.7K

$60.1K

$117.1K

How much do brewing manager jobs pay per year?

As of Aug 27, 2026, the average yearly pay for brewing manager in Wisconsin is $60,082.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,400.00 and $69,100.00 per year, depending on experience, location, and employer.

What is a brewing manager?

A Brewing Manager oversees the beer production process, ensuring quality, efficiency, and consistency. They manage brewery operations, including raw material procurement, brewing schedules, and staff supervision. Additionally, they ensure compliance with safety and sanitation standards while optimizing production workflows. Their role often involves troubleshooting production issues and collaborating with other departments like quality control and distribution.

What are the key skills and qualifications needed to thrive as a brewing manager?

To thrive as a Brewing Manager, you need in-depth knowledge of brewing processes, quality control, and production management, often supported by a degree in brewing science, food technology, or a related field. Experience with brewery management software, quality assurance protocols, and certifications such as Cicerone or IBD qualifications are highly valued. Strong leadership, problem-solving skills, and the ability to communicate effectively across teams set outstanding candidates apart. These skills ensure consistent product quality, efficient operations, and smooth collaboration in a fast-paced brewing environment.

What are some typical challenges a brewing manager might face on the job?

Brewing Managers often deal with balancing production schedules, maintaining consistent product quality, and adapting to fluctuations in raw material availability. They may also face challenges related to equipment maintenance, regulatory compliance, and leading a diverse team with varying skill levels. Effective problem-solving and proactive communication are critical to meet tight deadlines and ensure smooth operations. The ability to continuously innovate and implement process improvements can also help address these challenges and contribute to overall brewery success.

What are the most commonly searched types of Brewing jobs in Wisconsin?

The most popular types of Brewing jobs in Wisconsin are:

What are popular job titles related to Brewing Manager jobs in Wisconsin?

For Brewing Manager jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Brewing Manager jobs in Wisconsin look for?

The top searched job categories for Brewing Manager jobs in Wisconsin are:

What cities in Wisconsin are hiring for Brewing Manager jobs?

Cities in Wisconsin with the most Brewing Manager job openings:

Infographic showing various Brewing Manager job openings in Wisconsin as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $60,082 per year, or $28.9 per hour.

Brewing Supervisor - 3rd shift

City Brewing Co

La Crosse, WI • On-site

$14.75 - $18.75/hr

Full-time

Re-posted yesterday


City Brewing Company rating

8.5

Company rating: 8.5 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

36th of 443 rated food and drinks producers


Job description

 

City Brewing Company – Who We Are

City Brewing & Beverage is a leading U.S. co-manufacturer for top beverage brands. With more than 25 years of experience and state-of-the-art high scale and high volume facilities, we have the ability to produce a diverse portfolio of alcoholic and non-alcoholic beverages. We foster a collaborative, growth-focused workplace where employees are empowered to learn, lead, and make an impact while helping shape the future of the beverage industry.

Job Summary

This position will oversee shift operations of the Brewing department while providing mentorship and coaching to brewing operators. This role will also work closely with our Batching team to ensure capabilities across both departments are synchronized and team members are provided with development opportunities. The Brewing Supervisor will also manage their team through large process changes as City regularly onboards new products and customers. They will also work with their team to identify new opportunities for efficiency and standardization across the department.

Responsibilities

  • Oversees operations to complete filtration and brewing schedule requirements
  • Ensures team follows all safety protocols and policies, including following GMPs and wearing appropriate PPE at all times
  • Troubleshoots production issues
  • Ensures quality and TTB compliance
  • Manages data entry of production records during their shift;
  • Conducts shift hand-off meetings with to ensure effective shift exchange
  • Analyzes and resolves challenges within the Brewhouse and assists team members with problem solving and troubleshooting as issues arise
  • Provides coaching to operators as needed to ensure safety and professional growth
  • Initiates personnel actions, such as performance evaluations and disciplinary measures
  • Assists with inventory management across the Brewhouse
  • Assists in internal auditing, such as for GMP, HACCP and Safety
  • Ensures compliance with Internal, Federal, State and local guidelines and regulations including GMP, HACCP, OSHA, FDA and TTB
  • Finds opportunities for increased efficiency and trains operators on new ways of working to do so
  • Leads team through new product implementations to ensure clarity and quality throughout the production cycle

Minimum Qualifications

  • Associates Degree and/or brewing studies preferred. Will consider high school diploma with combination of work experience to include technical brewing knowledge and frontline leadership
  • Minimum of 2 years work experience in a production facility; beverage/food production experience, preferred
  • Excellent communication, planning and organizational skills
  • Strong computer skills, including proficiency in Microsoft Office
  • Prior experience successfully coaching and mentoring team members
  • Strong computer skills; proficiency in MS Office Suite, including MS Excel
  • Ability to work a flexible schedule as needed, including weekends, to maintain 24/7 production


City Brewery is an Equal Opportunity Employer and all applicants will be considered without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.


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