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Brand Inspector Jobs in Saskatchewan (NOW HIRING)

Support program implementation through preventive activities (e.g. inspections, employee training ... Ensure communications and presentations meet current corporate brand guidelines. * Utilize various ...

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

Service Technician

Unity, SK ยท On-site

$70K - $110K/yr

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

Service Technician

North Battleford, SK ยท On-site

$70K - $110K/yr

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

$70K - $110K/yr

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

Conduct inspections, diagnostics, and repairs on agricultural equipment, prioritizing customer ... Participate in ongoing training, including brand specific training programs and dealer-led sessions ...

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Showing results 1-20

Brand Inspector information

See Saskatchewan salary details

$9

$21

$38

How much do brand inspector jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for brand inspector in Saskatchewan is $21.53, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $24.04 per hour, depending on experience, location, and employer.

What is a brand inspector?

Brand Inspectors are professionals responsible for verifying the ownership and proper identification of livestock, such as cattle and horses, by checking brands or other identification marks. Their main duties include inspecting animals at sales, auctions, or during transport to prevent theft and ensure lawful transactions. Brand Inspectors play a critical role in upholding the integrity of the livestock industry and protecting ranchers from loss due to stolen or misidentified animals.

What are some common challenges faced by brand inspectors during fieldwork, and how can they be addressed?

Brand Inspectors often work in rural or remote locations and may face challenges such as inclement weather, difficult terrain, and handling uncooperative livestock or owners. Effective communication skills and a strong understanding of livestock handling are essential to navigate these situations professionally. Inspectors should also be well-versed in state regulations to ensure accurate identification and documentation. Building rapport with ranchers and staying organized helps streamline inspections and resolve disputes efficiently.

What does a brand inspector do?

Brand inspectors work with livestock and livestock products, such as pelts, wool, hides, or carcasses in the agriculture industry. In this role, you travel to different farms and other organizations that raise or sell livestock during private sales, auctions, or sales to a slaughterhouse. Your primary responsibilities are to review documentation, such as shipping manifests or bills of sale, to verify ownership of the farm animals and inspect the physical brands on each animal or animal materials. You may also be required to check other forms of documentation. For example, a brand inspector checks vaccination records of the animal and verifies the credentials, insurance, and bonding of buyers and sellers during a transaction. Brand inspectors may work for government agencies or private organizations.

How much do brand inspectors make?

In Washington state, brand inspectors typically earn between $15 and $25 per hour, depending on experience and employer. They often work outdoors, inspecting livestock brands to ensure compliance with state regulations, and may require certification or training for the role.

What is the difference between Brand Inspector vs Livestock Inspector?

AspectBrand InspectorLivestock Inspector
Required CredentialsBrand inspection certification, sometimes state-specificAnimal health and safety certifications, possibly USDA or state licenses
Work EnvironmentRanches, livestock markets, inspection stationsFarms, livestock facilities, inspection sites
Employer & Industry UsageState agencies, livestock associationsGovernment agencies, agricultural organizations

Both roles involve livestock oversight, but Brand Inspectors focus on verifying brand markings for ownership, while Livestock Inspectors emphasize animal health and safety. The roles often overlap in agricultural settings, but their primary responsibilities and certifications differ.

What are the key skills and qualifications needed to thrive as a brand inspector, and why are they important?

To thrive as a Brand Inspector, you need a solid understanding of livestock identification, state regulations, and investigative procedures, often supported by experience in agriculture or law enforcement. Familiarity with livestock databases, inspection reporting software, and mobile communication devices is typically required. Strong attention to detail, integrity, and effective communication skills help build trust with ranchers and ensure accurate documentation. These skills are crucial for preventing livestock theft, ensuring legal compliance, and protecting the interests of producers and markets.
What are popular job titles related to Brand Inspector jobs in Saskatchewan? For Brand Inspector jobs in Saskatchewan, the most frequently searched job titles are:
What are popular job titles related to Brand Inspector jobs in SK? For Brand Inspector jobs in SK, the most frequently searched job titles are:
Infographic showing various Brand Inspector job openings in Saskatchewan as of August 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Contract. Highlights an 86% Physical, 1% Hybrid, and 13% Remote job distribution, with an average salary of $44,783 per year, or $21.5 per hour.

Regional Safety Coordinator

Brandt

Saskatoon, SK โ€ข On-site

Full-time

Posted 23 days ago


Job description

Brandt Corporate Services Ltd. is seeking a Regional Safety Coordinator to join its team in Saskatoon, SK.  The Safety Coordinator is responsible for supporting operational excellence in health and safety within their region and assigned area of responsibility. Together with the corporate health and safety team, operations, and other stakeholders, this position drives our health and safety culture and plays a pivotal role in achieving Brandtโ€™s goal of being recognized for world class health and safety.

Duties & Responsibilities

Regional Health and Safety Program Implementation:

  • Support program implementation through preventive activities (e.g. inspections, employee training, internal and external audits, etc.) and corrective (e.g. incident investigation and follow up, etc.) activities.
  • Identify and address gaps in the health and safety program and in its implementation in collaboration with corporate safety, location committees/representatives, supervisors and employees and others.
  • Maintain accurate, timely and complete information related to health and safety program implementation (e.g. required documentation, records, reports, etc.). 
  • Work collaboratively with others to ensure all aspects of the health and safety program are effectively communicated throughout the area of responsibility.

Regional Health and Safety Training:

  • As required, deliver classroom, online and hands-on health and safety training to Brandtโ€™s standards, and to accepted instructional standards for adult learners and on selected topics (e.g. forklift operation, overhead crane operation, hazard assessment, etc.).
  • Administer instructionally sound evaluations (tests, quizzes, scenarios, etc.) to measure traineesโ€™ acquisition and retention of course and program content.
  • Schedule training delivery in collaboration with corporate staff, location supervisors and staff, and others. 
  • Maintain an up-to-date catalogue of associated program materials including course outlines and descriptions. 
  • Ensure communications and presentations meet current corporate brand guidelines.
  • Utilize various systems and technology in the delivery of training materials.
  • Use software and computer applications to maintain course material (i.e. materials, procedures, manuals, handouts, wall charts, and online presentations).
  • Document and report trainee evaluation scores and attendance and distribute certificates to trainees.

Regional Audits and Inspections:

  • Under the direction of and in collaboration with the Regional Safety Manager, develop and maintain an annul schedule of worksite visits and โ€œmini auditsโ€.
  • Conduct, document and communicate results of routine mini-audits and workplace inspections at each assigned location.
  • As required, conduct annual internal certification audits, and support and help coordinate annual external certification audits (e.g. Certificate of Recognition).
  • Prepare and submit audit documentation in accordance with standards.
  • Maintain auditor certifications by attending training and successfully completing examinations as required.

Regional Compliance:

  • Maintain sound working knowledge of current and relevant health and safety legislation, standards, and requirements.
  • When required, advise employees and supervisors on health and safety legislation and standards.
  • Monitor compliance with the company's health and safety program and with relevant legislation.
  • Work collaboratively to identify and implement corrective actions.
  • As required, cooperate with Occupational Health and Safety Officers and others to monitor compliance and correct non-compliance.
  •  Work collaboratively with others (e.g. operations, the corporate health and safety team, admins โ€“ safety, and others) to ensure compliance with the companyโ€™s requirements for: 
    Safety meetings.
  • First aid assessments.
  • Emergency risk and violence hazard assessments.
  • Incident reporting and investigation.
  • Incident and injury management.
  • Other workplace programming.

Continuous Improvement:

  • Help monitor and report progress on leading indicators, lagging indicators and health and safety related initiatives (e.g. injury reduction, program updates, etc.).
  • Collaborate with the corporate health and safety team to ensure the health and safety program is current.
  • Participate in cross-company special projects and initiatives.
  • Support efforts to analyse and respond to organizational needs.
  • Ensure training materials and programs are kept current.
  • Ensure communications and presentations are professional and meet current corporate brand guidelines.
  • Monitor change to meet internal and external standards and requirements.
  • Ensure personal and team competence in new areas/topics/legislation by attending external training sessions and achieving certification, as required.
  • Perform other duties as assigned.

#LI-Onsite


Required Skills
  •       Three to five yearsโ€™ experience in a health and safety role at the organizational level. Equivalencies will be considered for example, operationsโ€™ supervision with responsibilities related to health and safety.
  • Possesses a solid foundation of health and safety issues related to Brandtโ€™s primary businesses and operations (e.g. manufacturing, property management and development, construction, heavy equipment sales and aftermarket support, etc.).
  • Possesses a solid foundation of subject matter expertise and health and safety knowledge.
  • Demonstrated ability to communicate effectively and professionally, both in person and in writing, with very strong interpersonal skills.
  • Demonstrated ability to use computers and computer applications effectively and efficiently.
  • Fluency in both of Canadaโ€™s official languages is a strong asset for Canadian Regional Safety Coordinators. This is a requirement for Coordinator(s) supporting operations in Quebec.

Attributes:

  • Professional and ethical.
  • Recognizes the importance of modeling excellence in health and safety.
  • Able to work collaboratively, for example, with the corporate health and safety team, manager and supervisors, local committees and representatives, head office operations and support staff, and Occupational Health and Safety Officers.
  • Is self-directed and able to organize work, set priorities and achieve work-related objectives and goals.
  • Is flexible in supporting and is responsive to the health and safety needs of Brandtโ€™s operating locations and their personnel.
  • Shows initiative in learning about Brandt and its products and is committed to continuous improvement.
  • Able to travel freely and extensively within the assigned area of responsibility.

Education and Professional Development:

  • Completion of or evidence of working towards a post-secondary credential in health and safety (e.g. certificate or diploma from an accredited post-secondary institution). Equivalencies would be considered (e.g. health and safety work experience combined with training).
  • Achievement of or evidence of working towards achievement of a recognized professional health and safety designation.

Required Experience