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Boat Cook Jobs (NOW HIRING)

Aramark

Offshore Night Cook

Gray, LA · On-site

$14.75 - $18.25/hr

This position is offshore on a oil platform, vessel, or boat. You will need to be on location ... Cooks and prepare a variety of food according to production guidelines and standardized recipes

Aramark

Offshore Night Cook

Gray, LA · On-site

$14.75 - $18.25/hr

This position is offshore on a oil platform, vessel, or boat. You will need to be on location ... Cooks and prepare a variety of food according to production guidelines and standardized recipes

Branzino

Line Cook

San Luis Obispo, CA

$17 - $21.25/hr

We have curated the finest ingredients: off-the-boat seafood from our local harbor, farm-fresh ... A Line Cook for Porto Leon must be punctual, a good communicator, highly trained in food safety and ...

Aramark

Offshore Night Cook

Gray, LA · On-site

$15.25 - $19/hr

This position is offshore on a oil platform, vessel, or boat. You will need to be on location ... Cooks and prepare a variety of food according to production guidelines and standardized recipes

Reynolds Lake Oconee

Lead Line Cook

Greensboro, GA · On-site

$19/hr

Reads food orders as they come in and directs as well as participates in the cooking of the food ... Employee discounts: food, retail merchandise, boat rentals * Golf privileges Equal Opportunity ...

Reynolds Lake Oconee

Lead Line Cook

Greensboro, GA · On-site

$19/hr

Reads food orders as they come in and directs as well as participates in the cooking of the food ... Employee discounts: food, retail merchandise, boat rentals * Golf privileges Equal Opportunity ...

Terral RiverService

BOAT PILOT - FLEET

Blytheville, AR · On-site

$21.75 - $29/hr

Must perform other duties such as engineer, oiler, deckhand, and cook as required. Requirements ... This provides a general overview of the typical responsibilities and qualifications for a Boat ...

Reynolds Lake Oconee

Cook - Line II

Greensboro, GA · On-site

$16/hr

Typical PM schedule for Line Cooks is 2pm until close. Benefits: * Medical, Vision, and Dental ... Employee discounts: food, retail merchandise, boat rentals * Golf privileges Equal Opportunity ...

Reynolds Lake Oconee

Cook - Line II

Greensboro, GA · On-site

$16/hr

Typical PM schedule for Line Cooks is 2pm until close. Benefits: * Medical, Vision, and Dental ... Employee discounts: food, retail merchandise, boat rentals * Golf privileges Equal Opportunity ...

Helix Resources, LLC

Offshore Cook

Houma, LA · On-site

$15/hr

The general duties of the Steward include cooking, controlling inventory, food and labor costs ... May be transported by helicopter or boat to and from the job site. * Ability to work in varying hot ...

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Boat Cook information

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$8

$16

$22

How much do boat cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for boat cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is a boat cook?

Boat cooks are culinary professionals responsible for preparing meals on boats, ships, or yachts. They plan menus, order supplies, and cook meals in often limited galley spaces, ensuring the crew and passengers are well-fed and dietary needs are met. Boat cooks must be adaptable to unique kitchen setups, storage limitations, and sometimes rough seas. In addition to cooking, they often handle cleaning, inventory, and food safety tasks. Their role is crucial for maintaining morale and health on board.

What are the key skills and qualifications needed to thrive as a boat cook, and why are they important?

To thrive as a Boat Cook, you need culinary expertise, experience in food safety, and often a relevant certification such as a food handler's permit or STCW training for maritime roles. Familiarity with galley equipment, inventory management systems, and knowledge of dietary restrictions is typically required. Resourcefulness, strong organizational skills, and adaptability help you excel in small kitchens and changing environments. These skills ensure high-quality meals, maintain health standards, and support crew morale on long voyages or remote locations.

What are some unique challenges a boat cook faces compared to a land-based chef?

Boat Cooks often deal with limited kitchen space, fluctuating supplies, and the motion of the vessel, which can make food preparation more difficult. They must be highly organized, creative with ingredients, and able to adapt menus based on what is available and what can be stored safely onboard. Collaboration with the crew is essential, as mealtimes need to fit around shifts and operational requirements, and dietary preferences or restrictions must be managed efficiently. Additionally, maintaining high food safety standards in a constantly moving environment is a key responsibility.

What is the difference between Boat Cook vs Marine Steward?

AspectBoat CookMarine Steward
CertificationsFood safety, CPR, first aidFood safety, CPR, first aid
Work EnvironmentOnboard boats, yachts, cruise shipsOnboard ships, cruise vessels, yachts
Job ResponsibilitiesPreparing meals, menu planning, kitchen managementGuest services, hospitality, assisting with dining
Industry UsageMaritime hospitality, private yachts, cruise linesMaritime hospitality, cruise ships, luxury yachts

While both Boat Cooks and Marine Stewards work onboard ships and require food safety certifications, Boat Cooks focus primarily on meal preparation and kitchen management. Marine Stewards handle guest services and hospitality duties, often assisting with dining and entertainment. The roles complement each other in maritime hospitality settings, but the Boat Cook specializes in culinary tasks.

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Boat Cook jobs near you
Infographic showing various Boat Cook job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.

Kitchen Staff: Dishwasher, Line Cook, Sous Chef

Boathouse Restaurant

Winona, MN • On-site

$11 - $22/hr

Part-time

Re-posted 12 days ago

Job description

Boat House Restaurant is looking to hire all kitchen positions. Experience is desired, but not required. Jobs include dishwasher, line cook, sous chef, and kitchen manager. Please send resume. Thank you.