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Boat Cook Jobs (NOW HIRING)

Louisiana Restaurant Group

Line Cook

Madisonville, LA · On-site

$16/hr

The Anchor - Line Cook Welcome to the best view on the Northshore! The Anchor, located in ... and dockside boat parking for spontaneous visits or convenient takeout orders. Whether you're ...

Louisiana Restaurant Group

Line Cook

Madisonville, LA · On-site

$16/hr

The Anchor - Line Cook Welcome to the best view on the Northshore! The Anchor, located in ... and dockside boat parking for spontaneous visits or convenient takeout orders. Whether you're ...

Louisiana Restaurant Group

Line Cook

Madisonville, LA · On-site

$16/hr

The Anchor - Line Cook Welcome to the best view on the Northshore! The Anchor, located in ... and dockside boat parking for spontaneous visits or convenient takeout orders. Whether you're ...

Louisiana Restaurant Group

Line Cook

Madisonville, LA · On-site

$16/hr

The Anchor - Line Cook Welcome to the best view on the Northshore! The Anchor, located in ... and dockside boat parking for spontaneous visits or convenient takeout orders. Whether you're ...

Cook Inlet Tug & Barge

AB-Summer Seasonal

Anchorage, AK

$14.25 - $19.25/hr

Cook Inlet Tug & Barge, Alaska's premier tug and barge company, is calling for exceptional Able ... boat. * Ensure the deck is free of all lines and gear. * Feed Crew and keep supplies stocked.

Vail Resorts

Intermediate Cook

Moran, WY · On-site

$18.50/hr

Cook menu items in large quantities to standards using various cooking techniques * Taste all food ... Horseback rides, kayak and boat rentals, lake cruises & scenic raft tours, 200 miles of hiking ...

Grand Teton Lodge Company

Intermediate Cook

Moran, WY · On-site

$18.50/hr

Cook menu items in large quantities to standards using various cooking techniques * Taste all food ... Horseback rides, kayak and boat rentals, lake cruises & scenic raft tours, 200 miles of hiking ...

Grand Teton Lodge Company

Intermediate Cook

Moran, WY

$18.50/hr

Cook menu items in large quantities to standards using various cooking techniques * Taste all food ... Horseback rides, kayak and boat rentals, lake cruises & scenic raft tours, 200 miles of hiking ...

Aramark

Offshore Day Cook

Gray, LA · On-site

$12.75 - $17.25/hr

This position is offshore on a oil platform, vessel, or boat. You will need to be on location ... Cooks and prepares food following production guidelines and standardized recipes * Sets up ...

Aramark

Offshore Day Cook

Gray, LA · On-site

$12.75 - $17.25/hr

This position is offshore on a oil platform, vessel, or boat. You will need to be on location ... Cooks and prepares food following production guidelines and standardized recipes * Sets up ...

Aramark

Offshore Day Cook

Gray, LA

$13.25 - $18/hr

This position is offshore on a oil platform, vessel, or boat. You will need to be on location ... Cooks and prepares food following production guidelines and standardized recipes * Sets up ...

Gage Marine Corporation

Line Cook

Williams Bay, WI · On-site

$18 - $22/hr

ABOUT GAGE MARINE Gage Marine Corporation includes Gage Marine Boat Sales and Service, Lake Geneva ... Prepare and cook menu items across assigned stations (Salad, Fry, Grill, or Sauté) according to ...

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All JobsBoat Cook Jobs

Boat Cook information

See salary details

$8

$16

$22

How much do boat cook jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for boat cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Boat Cook vs Marine Steward?

AspectBoat CookMarine Steward
CertificationsFood safety, CPR, first aidFood safety, CPR, first aid
Work EnvironmentOnboard boats, yachts, cruise shipsOnboard ships, cruise vessels, yachts
Job ResponsibilitiesPreparing meals, menu planning, kitchen managementGuest services, hospitality, assisting with dining
Industry UsageMaritime hospitality, private yachts, cruise linesMaritime hospitality, cruise ships, luxury yachts

While both Boat Cooks and Marine Stewards work onboard ships and require food safety certifications, Boat Cooks focus primarily on meal preparation and kitchen management. Marine Stewards handle guest services and hospitality duties, often assisting with dining and entertainment. The roles complement each other in maritime hospitality settings, but the Boat Cook specializes in culinary tasks.

What is a boat cook?

Boat cooks are culinary professionals responsible for preparing meals on boats, ships, or yachts. They plan menus, order supplies, and cook meals in often limited galley spaces, ensuring the crew and passengers are well-fed and dietary needs are met. Boat cooks must be adaptable to unique kitchen setups, storage limitations, and sometimes rough seas. In addition to cooking, they often handle cleaning, inventory, and food safety tasks. Their role is crucial for maintaining morale and health on board.

What are some unique challenges a boat cook faces compared to a land-based chef?

Boat Cooks often deal with limited kitchen space, fluctuating supplies, and the motion of the vessel, which can make food preparation more difficult. They must be highly organized, creative with ingredients, and able to adapt menus based on what is available and what can be stored safely onboard. Collaboration with the crew is essential, as mealtimes need to fit around shifts and operational requirements, and dietary preferences or restrictions must be managed efficiently. Additionally, maintaining high food safety standards in a constantly moving environment is a key responsibility.

What are the key skills and qualifications needed to thrive as a boat cook, and why are they important?

To thrive as a Boat Cook, you need culinary expertise, experience in food safety, and often a relevant certification such as a food handler's permit or STCW training for maritime roles. Familiarity with galley equipment, inventory management systems, and knowledge of dietary restrictions is typically required. Resourcefulness, strong organizational skills, and adaptability help you excel in small kitchens and changing environments. These skills ensure high-quality meals, maintain health standards, and support crew morale on long voyages or remote locations.
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Boat Cook jobs near you
Infographic showing various Boat Cook job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.

Line Cook - TOPPER'S

Relais & Châteaux

Nantucket, MA • On-site

$17.75 - $22.25/hr

Full-time

Re-posted 23 days ago

Job description

Company Description
A blend of charm and sophistication, The Wauwinet is a seaside refuge with breathtaking views, historic architecture and luxury amenities for the perfect vacation. Nantucket's only member of Relais & Châteaux, our historic inn is known worldwide for its outstanding service, cuisine and accommodations.
The Wauwinet is home to one of the nation's most acclaimed restaurants, TOPPER'S, a favorite foodie destination set alongside the waters of Nantucket Bay. TOPPER'S, Nantucket's only AAA Five-Diamond Rated restaurant, offers a la carte and prix fixe menus showcasing seasonally inspired cuisine with an emphasis on local produce and seafood.
Job Description
We are seeking talented and motivated individuals to join our team as Seasonal Line Cooks from April to November 2026.
Qualifications
Responsibilities:
  • Start prep work on items needed for the particular menu of the day
  • Organize all of the various prep items needed from different areas to ensure that all items are in place and ready for service
  • Prepare all menu items following recipes and yield guide
  • Inform the Sous Chef of any shortages before the item runs out
  • Maintain proper storage procedures as specified by Health Department and Hotel requirements
  • Breakdown work station and complete closing duties
  • Wrap, cover, label and date all items being put away.

Applicants should also work well under pressure, possess excellent communication skills, be organized, flexible, self-motivated, and have a great sense of humor.
Requirements include a minimum of 2 years in a similar position.
Additional Information
Rated by The Boston Globe as one of the Top Places to Work in Massachusetts, White Elephant Resorts is a collection of premier properties which includes White Elephant Nantucket, White Elephant Palm Beach, The Wauwinet, Jared Coffin House, The Cottages at Nantucket Boat Basin, Nantucket Boat Basin and coming soon White Elephant Aspen.

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