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Bistro Jobs (NOW HIRING)

Job Responsibilities As a Bistro Attendant , you will serve food and/or beverages to customers. Your specific duties in this role will include: • Assist in the set-up and closing of the Bistro ...

Bistro Attendant

Roslyn, NY · On-site

$17.50 - $21/hr

The Bistro Attendant hosts and prepares our residents' meals in a bistro-style restaurant. This individual is responsible for setting and clearing tables, taking resident food and beverage orders ...

Bistro Attendant

Roslyn, NY · On-site

$17.50 - $21/hr

Responsibilities The Bistro Attendant hosts and prepares our residents' meals in a bistro-style restaurant. This individual is responsible for setting and clearing tables, taking resident food and ...

Bistro Attendant

El Paso, TX · On-site

$11.25 - $13.50/hr

Maintain cleanliness and organization of the Bistro area, including tables, counters, and equipment * Restock food, beverages, and supplies as needed * Follow food safety, sanitation, and Marriott ...

PM Bistro Attendant

Troy, NY · On-site

$16.50/hr

Job Responsibilities As a Bistro Attendant , you will serve food and/or beverages to customers. Your specific duties in this role will include: • Assist in the set-up and closing of the Bistro ...

PM Bistro Attendant

Providence, RI · On-site

$12.75 - $15.25/hr

We are currently seeking experienced and driven candidates just like you to serve as a Bistro Attendant. You will play a key role to ensure a great guest and colleague experience. We offer ...

We are currently seeking experienced and driven candidates just like you to serve as a Bistro Attendant. You will play a key role to ensure a great guest and colleague experience. We offer ...

New

Bistro Attendant

San Mateo, CA · On-site

$14.25 - $17.25/hr

Responsibilities The Bistro Attendant hosts and prepares our residents' meals in a bistro-style restaurant. This individual is responsible for setting and clearing tables, taking resident food and ...

Bistro Attendant

Houston, TX · On-site

$12 - $14.25/hr

The Courtyard by Marriott Houston Rice University is seeking a top-performing Full-Time Hotel Server for the Courtyard Bistro. About Us: Working at the Courtyard by Marriott Houston Rice University ...

Job Responsibilities As a Bistro Attendant , you will serve food and/or beverages to customers. Your specific duties in this role will include: • Assist in the set-up and closing of the Bistro ...

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Bistro information

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$8

$13

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How much do bistro jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for bistro in the United States is $13.49, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $14.42 per hour, depending on experience, location, and employer.

What is a bistro position?

A bistro position typically refers to a job within a small restaurant or café, such as server, cook, bartender, or host. These roles often require good customer service skills, teamwork, and knowledge of food and beverage service. The position may involve working in a fast-paced environment with flexible hours.

What jobs pay $500,000 a year in the US?

In the hospitality industry, executive chef or restaurant owner roles at high-end establishments can reach or exceed $500,000 annually through salary, bonuses, and profit sharing. Other professions that may earn this level include specialized medical surgeons, corporate executives, and successful entrepreneurs, often requiring advanced skills, extensive experience, and significant responsibility.

Why is Gen Z struggling to get jobs?

Gen Z workers often face challenges such as limited work experience, high competition, and employers' preference for candidates with prior skills or certifications. In the hospitality industry, including roles like bistro staff, employers may also prioritize flexible schedules and specific customer service skills, which can be harder for new entrants to demonstrate without experience.

What are some common challenges faced by bistro staff, and how can I prepare for them?

Working in a bistro often involves managing a fast-paced environment, balancing multiple tables, and providing attentive service during busy shifts. Staff must be able to communicate clearly with both customers and kitchen teams, handle unexpected issues like last-minute menu changes, and maintain a positive attitude under pressure. Preparing by developing strong time-management skills and staying adaptable will help you succeed in this dynamic setting.

What jobs pay 4000 a week without a degree?

Jobs that can pay $4,000 a week without a degree often include roles such as sales managers, real estate brokers, or skilled trades like electricians and plumbers, especially with experience and commissions. High-paying positions in sales, entrepreneurship, or specialized trades typically require strong skills, certifications, or licensing rather than formal degrees.

What is the difference between Bistro vs Waiter?

AspectBistroWaiter
RoleA small restaurant or café serving casual meals, often with a cozy atmosphere.Frontline staff responsible for taking orders, serving food, and assisting customers in a restaurant or café.
CredentialsTypically no formal certifications required; experience in hospitality preferred.Likewise, no formal certifications usually needed; customer service skills are essential.
Work EnvironmentCasual dining setting, often smaller and more intimate.Varies from casual to fine dining, working directly with customers in a restaurant setting.
Industry UsageRefers to the establishment type and overall setting.Refers to the job role within the restaurant or café.

In summary, a Bistro is a type of restaurant offering casual dining, while a Waiter is a job role within such establishments responsible for serving guests. Both roles are integral to the hospitality industry and often overlap in skills and environment.

What is a bistro?

A bistro is a small, casual restaurant that typically serves simple, moderately priced meals and beverages. The atmosphere in a bistro is usually relaxed and informal, making it a popular choice for quick lunches or casual dinners. Bistros often feature French-inspired cuisine, but the menu can vary widely depending on the location and chef. They are known for their cozy ambiance and are often found in urban settings. Many bistros also offer a selection of wines, coffee, and desserts to complement their meals.

What are the key skills and qualifications needed to thrive as a Bistro Server, and why are they important?

To thrive as a Bistro Server, you need a solid understanding of food and beverage service, menu knowledge, and often previous experience in hospitality. Familiarity with point-of-sale (POS) systems and food safety certifications are typically required. Outstanding communication, multitasking, and customer service skills help servers create positive dining experiences and handle busy periods effectively. These skills are crucial for ensuring customer satisfaction, efficient service, and the smooth operation of the bistro.
More about Bistro jobs
What cities are hiring for Bistro jobs? Cities with the most Bistro job openings:
What are the most commonly searched types of Bistro jobs? The most popular types of Bistro jobs are:
What states have the most Bistro jobs? States with the most job openings for Bistro jobs include:
What job categories do people searching Bistro jobs look for? The top searched job categories for Bistro jobs are:
Infographic showing various Bistro job openings in the United States as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,058 per year, or $13.5 per hour.
PM Bistro Attendant

$16/hr

Full-time

Re-posted 11 days ago


Job description

Are you ready to apply your expertise to a rewarding career with a leader in the hospitality industry? Join the DelMonte Hotel Group team! We are currently seeking experienced and driven candidates just like you to serve as a Bistro Attendant.

You will play a key role to ensure a great guest and colleague experience.  We offer competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement. Become part of our family and see why so many of our associates have made DelMonte Hotel Group their career home. Contact us today – we’re waiting to hear from you!

Job Responsibilities

As a Bistro Attendant, you will serve food and/or beverages to customers.
Your specific duties in this role will include:
• Assist in the set-up and closing of the Bistro using the provided checklists.
• Input orders into cash register and secure accurate payment.
• Prepare and serve non-griddle items using the Turbo Chef as needed, i.e. breakfast sandwiches (AM Attendant).
• Prepare and serve Bistro fare and alcoholic beverages (PM Attendant).
• Prepare coffee of the day as well as specialized coffee drinks, such as café latte or cappuccino, by brewing espresso and steaming milk.
• Ensure compliance with food safety and handling policies and procedures, i.e. product rotation, dating, labeling, and cleaning.
• Complete daily inventory prep sheet.
• Assist in maintaining the cleanliness of the Bistro and surrounding areas.
• Complete bussing and sidework responsibilities.
• Wash dishes and serving utensils as needed.
• Stock and replenish inventory displays for guest purchase.
• Assist in the set-up and servicing of the meeting room as needed.
• Provide safe transportation to all guests using the hotel shuttle vehicle as needed.

Job Requirements

We are looking for a self-motivated Bistro Attendant with a strong work ethic and a drive to exceed expectations. It is also important that you have excellent communication and interpersonal skills as well as the ability to establish rapport with colleagues.

Specific qualifications for the role include:

• 1 to 3 months related experience; High school diploma or general education degree (GED); or equivalent combination of education and experience
• Exceptional customer service skills

Benefits

As a Bistro Attendant with DelMonte Hotel Group, you will be part of a hospitality leader that prides itself on cultivating a workplace that feels like home and that brings out the best in you, each and every day. It’s the kind of company where many of our associates come for a job, but stay for a career—the kind of place where your strengths will be appreciated, and where each of us can truly be ourselves.

Your hard work and professional dedication will be rewarded with excellent compensation packages, which may vary somewhat depending on location.

• Compensation $16.00 per hour plus possible tips
• Comprehensive benefit packages for full-time positions
• Hotel room discounts at our locations around the globe
• Discounts on food and beverages
• Professional development and advancement opportunities