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Beverage Manager Jobs in Delaware (NOW HIRING)

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

Balance speed with high-quality execution Station Management * Keep beverage stations clean, organized, and fully stocked * Monitor inventory levels and communicate needs to leadership * Follow all ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

... Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer ...

Showing results 21-40

Beverage Manager information

See Delaware salary details

$33K

$68.5K

$90.6K

How much do beverage manager jobs pay per year?

As of Aug 23, 2026, the average yearly pay for beverage manager in Delaware is $68,456.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,500.00 and $79,600.00 per year, depending on experience, location, and employer.

What is a beverage manager?

A beverage manager oversees the selection, purchase, and stocking of beverages at a restaurant or bar. As a beverage manager, your job duties include checking and replenishing storeroom inventory, placing orders with suppliers, and bookkeeping. You may also hire and train staff on proper food and drink preparation, kitchen health and safety techniques, and legal alcoholic beverage service. The career typically requires at least a high school diploma or GED certificate, experience in the food and beverage industry, and on-the-job training. Some employers may prefer candidates with postsecondary education, such as a bachelor’s degree in restaurant and hospitality management. Additional qualifications include strong interpersonal, organizational, and leadership skills.

What are the key skills and qualifications needed to thrive as a beverage manager?

To thrive as a Beverage Manager, you need expertise in beverage operations, inventory management, and hospitality, often supported by a degree in hospitality or relevant certifications like ServSafe Alcohol. Familiarity with point-of-sale (POS) systems, beverage ordering software, and compliance regulations is essential. Strong leadership, customer service, and organizational skills help you excel in managing staff and ensuring guest satisfaction. These skills ensure efficient beverage service, cost control, and a positive guest experience in a competitive hospitality environment.

What are some common challenges a beverage manager faces when curating a beverage menu?

Beverage Managers often face the challenge of balancing creativity with profitability when designing a beverage menu. They must consider guest preferences, seasonal availability of ingredients, and cost control, all while ensuring the menu complements the venue's cuisine and brand identity. Additionally, staying updated on industry trends and training staff to execute the menu consistently can be demanding. Successful Beverage Managers collaborate closely with chefs, suppliers, and front-of-house teams to create a memorable and efficient beverage experience.

What is the difference between Beverage Manager vs Bar Supervisor?

AspectBeverage ManagerBar Supervisor
CredentialsFood & Beverage certifications, management experienceBar certifications, bartending experience
Work EnvironmentHotels, restaurants, resorts overseeing beverage operationsBars, nightclubs, restaurants managing bar staff
ResponsibilitiesManaging beverage inventory, staff, budgets, and quality controlSupervising bartenders, ensuring service standards, handling customer issues

The main difference between a Beverage Manager and a Bar Supervisor lies in scope and responsibilities. A Beverage Manager oversees the entire beverage operation, including inventory, staff, and budgets across multiple venues or departments. In contrast, a Bar Supervisor focuses on managing bartenders and daily bar service. Both roles require relevant certifications and industry experience, but the Beverage Manager position typically involves higher-level management duties and strategic planning.

Do you need a degree to be a beverage manager?

A degree is not typically required to become a beverage manager, but relevant experience in hospitality, bartending, or restaurant management is important. Certifications in alcohol service or management can enhance prospects, and strong leadership and customer service skills are essential for success in this role.
More about Beverage Manager jobs

What are the most commonly searched types of Beverage jobs in Delaware?

The most popular types of Beverage jobs in Delaware are:

What cities in Delaware are hiring for Beverage Manager jobs?

Cities in Delaware with the most Beverage Manager job openings:

Infographic showing various Beverage Manager job openings in Delaware as of August 2026, with employment types broken down into 85% Full Time, 13% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $68,456 per year, or $32.9 per hour.

Full-time

Re-posted 28 days ago


McDonald's rating

5.1

Company rating: 5.1 out of 10

Based on 11,073 frontline employees who took The Breakroom Quiz

60th of 106 rated fast food restaurants


Job description

Location: 101 NEW RD, WILMINGTON, DE, 19805 At McDonald's, great drinks are more than just beverages - they're the first impression. As a Beverage Specialist, your mission is simple: Win the First Sip. You are the go-to expert for crafting high-quality drinks with precision, speed, and care. We're looking for someone who brings a positive mindset, strong attention to detail, and a passion for delivering immaculate customer service with every beverage served!We are currently hiring for ALL Shifts: Morning:5:00 AM - 1:00 PM 6:00 AM - 2:00 PM 8:00 AM - 4:00 PM Mid Shifts: 2:00 PM - 10:00 PM 3:00 PM - 11:00 PM Close/Overnight: 3:00 PM - 11:00 PM 10:00 PM - 6:00 AM 11:00 PM - 7:00 AM As a Beverage Specialist, you are responsible for delivering consistency, quality, and speed in every drink you create while supporting the overall restaurant team. Qualifications:We're looking for individuals who bring energy, pride, and precision to every shift! A positive, team-focused mindset A passion for exceptional customer service A commitment to quality and consistency Ability to thrive in a fast-paced, high-volume environment Strong attention to detail and craftsmanshipPrevious barista or beverage preparation experience is a plus - but not required Bilingual abilities are a plus (Excellent verbal and written communication skills required in English & Spanish)Responsibilities: Beverage Creation Prepare a variety of beverages, including McCafe drinks, espresso-based beverages, blended ice drinks, and fountain beverages Follow all recipes and preparation standards to ensure consistency Operate beverage equipment, including espresso machines and drink stations Take pride in every drink you craft - aiming to Win the First Sip every time Quality & Consistency Ensure every beverage meets McDonald's presentation and quality standards Maintain strong attention to detail and accuracy Balance speed with high-quality execution Station Management Keep beverage stations clean, organized, and fully stocked Monitor inventory levels and communicate needs to leadership Follow all sanitation and food safety procedures Customer Interaction Provide fast, friendly, and accurate service at the front counter or Drive-Thru Create memorable guest experiences through energy and professionalism Deliver drinks that not only meet expectations - but exceed them Team Support Collaborate with team members to ensure accurate and timely beverage serviceCommunicate clearly with order takers and kitchen staff to maintain drink accuracySupport high-volume periods by prioritizing and organizing beverage orders efficientlyAssist in ensuring all beverages are prepared and handed off correctly for each orderMaintain strong teamwork to deliver a smooth and consistent beverage experience for every customerTraining, Certification & Development: No experience. No problem!We set you up for success from day one

We provide digital training and hands-on training to prepare you for your day-to-day responsibilities. Our interactive training programs ensure you feel confident in:Beverage recipes and preparation standards Equipment operation and maintenance Customer service excellence Food safety and sanitation Certification Opportunity: You will have the opportunity to become certified in beverage crafting by utilizing HU Online (Hamburger University Online) - McDonald's digital training platform. This allows you to build expertise, sharpen your skills, and stand out as a beverage specialist on the team. We'll help you build the skills and confidence to succeed - and to Win the First Sip every time!Benefits & Perks:Competitive pay Flexible scheduling Free uniforms Free meals during break Opportunities for advancement College Tuition Assistance (eligibility requirements apply) Archways to Opportunity education programs Fun team environment  Ready to start building your future with a team that invests in you

Apply today and take the first step toward growth, opportunity, and success at McDonald's!*By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant.

I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. By applying for a job at a franchisee-operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization to contact me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee.

I understand that I need to contact the franchise organization for information about its privacy practices. This job posting is for a position in a restaurant owned and operated by an independent franchisee, and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant.

However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees.

McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application, and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.*.


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About McDonald's

Sourced by ZipRecruiter

What began as a small drive-in restaurant in San Bernardino, California and has grown into an American icon that proudly serves 63 million customers every day around the globe. While much has changed over the last six decades, Ray Kroc's original commitment to Quality, Service, Cleanliness and Value has endured and made McDonald's a trusted favorite for over 65 years.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US