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Best Beverages Jobs in Indiana (NOW HIRING)

Quality Tech III

Lawrenceburg, IN

$16.50 - $22/hr

Refresco is at the cutting edge of a fast-moving industry because we have passionate people pushing the boundaries of what's best. Stop and think: how would YOU put our drinks on every table?

New

As an Applebee's Bartender, you will be mixing outstanding alcoholic and non-alcoholic beverages, so that you and the servers can deliver the best drink possible. You need to be friendly to both ...

As an Applebee's Bartender, you will be mixing outstanding alcoholic and non-alcoholic beverages, so that you and the servers can deliver the best drink possible. You need to be friendly to both ...

As an Applebee's Bartender, you will be mixing outstanding alcoholic and non-alcoholic beverages, so that you and the servers can deliver the best drink possible. You need to be friendly to both ...

As an Applebee's Bartender, you will be mixing outstanding alcoholic and non-alcoholic beverages, so that you and the servers can deliver the best drink possible. You need to be friendly to both ...

Food & Beverage Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Food and Beverage Manager ... We have the best team members who understand every win is earned when we come together as one ...

As an Applebee's Bartender, you will be mixing outstanding alcoholic and non-alcoholic beverages, so that you and the servers can deliver the best drink possible. You need to be friendly to both ...

As an Applebee's Bartender, you will be mixing outstanding alcoholic and non-alcoholic beverages, so that you and the servers can deliver the best drink possible. You need to be friendly to both ...

From being named among the best places to work by respected publications such as USA Today, The ... Position Summary As a Working Food & Beverage Supervisor, you'll play an active leadership role in ...

Merchandiser

South Bend, IN · On-site

$16.75 - $19.50/hr

Together, we blaze new trails, succeed, celebrate, and never settle for second best. At PepsiCo, w ... Pepsi Beverages North America (PBNA) is PepsiCo's beverage manufacturing, sales and distribution ...

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Showing results 1-20

Best Beverages information

What is the difference between Best Beverages vs Barista?

AspectBest BeveragesBarista
Required CredentialsNone or basic food safety certificationFood safety certification, coffee training
Work EnvironmentVarious settings including cafes, convenience stores, eventsCoffee shops, cafes, restaurants
Industry UsageFood and beverage industry, retailHospitality, food service
Common Search IntentJobs involving beverage preparation and salesSpecialized coffee and espresso preparation

Best Beverages roles typically involve preparing and selling a variety of drinks across different settings, requiring minimal certifications. Barista positions focus specifically on coffee and espresso drinks in cafes, often requiring specialized training. Both roles are part of the food and beverage industry but differ in scope and specialization.

What are the key skills and qualifications needed to thrive as a beverage manager, and why are they important?

To thrive as a Beverage Manager, you need expertise in beverage selection, inventory management, and hospitality operations, typically supported by experience in the food and beverage industry or relevant certifications. Familiarity with point-of-sale (POS) systems, beverage procurement software, and knowledge of alcohol regulations are essential. Strong leadership, customer service, and communication skills help you manage staff and deliver outstanding guest experiences. These skills ensure efficient operations, compliance, and high-quality service in competitive hospitality environments.

What are some common challenges faced by beverage industry professionals when working in product development roles?

Professionals in beverage product development often encounter challenges such as staying ahead of rapidly changing consumer preferences and ensuring compliance with evolving food safety regulations. Balancing innovation with cost-effectiveness is key, as teams must create products that are both appealing and viable for mass production. Cross-departmental collaboration, particularly with marketing and quality assurance, is crucial to bring new beverages to market successfully. Managing timelines and maintaining consistency in taste and quality across batches can also be demanding.

What are best beverages?

Best Beverages typically refers to companies or brands recognized for producing high-quality drinks, including both alcoholic and non-alcoholic options. These companies are known for their popular products, innovative flavors, and commitment to quality and customer satisfaction. The term can also refer to curated lists of top-rated beverages in various categories, such as soft drinks, juices, coffee, tea, beer, and wine. The criteria for being considered among the 'best' often include taste, ingredients, brand reputation, and customer reviews. Whether at a restaurant, store, or event, best beverages are those that consistently deliver enjoyable and memorable drinking experiences.

What are popular job titles related to Best Beverages jobs in Indiana?

For Best Beverages jobs in Indiana, the most frequently searched job titles are:

Quality Tech III

Refresco Beverages

Lawrenceburg, IN

$16.50 - $22/hr

Full-time

Posted 3 days ago

New


Job description

 Make a Difference in YOUR Career!

 Our vision is both simple and ambitious: to put our drinks on every table.

 We are the world’s largest bottler for retailers and A-brands.  Our products are distributed worldwide from our production sites in Europe and North America.  Although our own branding may not appear on the labels of the beverages we produce, there is a good chance you are reading this while sipping one of our drinks.

 Our ambition is to continually improve and it’s what keeps us at the top of our game.  We are solutions-based.  We are innovative.  We seek out new challenges and conquer them.  This is our company ethos, but it’s our people’s too:  Refresco is at the cutting edge of a fast-moving industry because we have passionate people pushing the boundaries of what’s best.

 Stop and think: how would YOU put our drinks on every table?

Essential Job Functions:

·         Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas (including but not limited to hairnets/beard nets, safety glasses, hearing protection, hard toe and slip/oil resistant shoes, appropriate safety gloves, and seatbelts while operating forklifts).

·         Responsible to adhere to food quality and food safety as per the standard(s) provided by corporate, customer, and/or governing bodies (ex. SQF).

·         Ensure all products conform to the customer specifications as outlined in SAP system.

·         Perform analysis on raw materials, finished batches, treated water and/or any other programmed outlines by the department.

·         Conduct chemical and physical analysis on raw and intermediate processing materials including packaging materials and determine status of materials as acceptable or unacceptable.

·         Evaluate finished products against current standards by performing audits to monitor all aspects of finished product and packaging integrity.

·         Check process control parameters to assure proper equipment application and operation is being maintained by performing secure seal, closure torque, can seam checks, and/or any other requirements required by the customer or the company.

·         Stop any production which may be questionable in terms of Food Safety and immediately alert a member of the management team.

·         Maintain accurate, legible records of all tests and retests performed. Complete all other required reports (work orders, action reports, etc.) in a timely manner. 

·         Perform analytical tests required to qualify ingredient batches for production. 

·         Perform production line checks at specified intervals.

·         Ensure accurate test results by maintaining proper operation and calibration of laboratory equipment. 

·         Maintain laboratory cleanliness at all times. 

·         Report all out of specification results to designated leadership.

·         Complete special projects and other reasonable duties as assigned by leadership.

Required Skills:

·         Working knowledge of Excel, Word, and SAP preferred.

·         Exposure to using measurement tools and equipment (e.g., calipers, micrometers, CMM machines) preferred.

·         Organized and detail oriented, adaptable to change.

·         High level of precision and accuracy in inspection and testing processes. 

·         Familiarity with SQF, SAP, Six Sigma, GMP, and other relevant standards and regulations preferred.

·         Understanding of Food Safety Requirements.

·         Able to read and understand metric system.

·         Food or beverage laboratory experience preferred.

Competencies:

·         Technical: Skilled in maintaining accurate and detailed records of inspections and tests

·         Integrity: Commitment to maintaining high ethical standards in all quality assurance activities. 

·         Adaptability: Flexibility to adapt to changing production environments and requirements. 

·         Communication: Clear and concise communication with production staff and management

Education and Experience:

·         Highschool diploma or equivalent.

·         1 – 3 years of experience in Quality within a manufacturing environment preferred.

·         In plants co-packaging alcoholic beverages, must be at least 21 years old.

Working Conditions:

·         Work Schedule: Weekdays, weekends, afternoon, evening, and overnight may be required.  Overtime scheduled as needed.

·         Work Environment: Operating in a fast-paced production plant with numerous moving parts.  Noise levels require hearing protection and temperatures can get very hot and/or relatively cold (laboratory is temperature controlled). The environment is structured and supervised.

Travel Requirements:

·          0% travel anticipated.

Physical Requirements:

R = Rarely (0-15%) O = Occasionally (16-45%) F = Frequently (46-100%)

Physical Demand

R

O

F

Stand or Sit

  

X

Stoop, kneel, crouch, or crawl

 

X

 

Lifting up to 50 lbs. (minimum 5 lbs)

 

X

 

Carry weight, lift

 

X

 

Walking

  

X

Driving

X

  

Climb (stairs/ladders) or balance

 

X

 

·         Visual/Sensory: This position requires attention to detail, requiring attention with one or two senses at a time.

·         Mental Stress: There is pronounced pressure from deadlines, production quotas, accuracy, or similar demands.

Other Duties:

·         This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice.

Refresco is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, ancestry, religion, sex, national orientation, sexual orientation, age, marital status, disability, gender identity, gender expression, Veteran status, or any other classification protected by federal, state, or local law.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.