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Bermuda Island Jobs (NOW HIRING)

... Fisher's Island in New York, Shoreacres on Chicago's North Shore and Mid Ocean Club in Bermuda. Twelve of Raynor's courses are on GOLF Magazine's list of the Top 100 in the U.S. Position Summary:

... Island in New York, Shoreacres on Chicago's North Shore and Mid Ocean Club in Bermuda. Twelve of Raynor's courses are on GOLF Magazine's list of the Top 100 in the U.S. Position Summary: Participates ...

Thomas United Company Limited (TUCL) is a multi-concept food service company operating warehouses, restaurants, concessions, bakeries, and catering in the beautiful island of Bermuda. We specialize ...

Geographic region is predominantly USA, with additional coverage of Canada and UK island territories (i.e. Bermuda, Cayman Islands). The candidate should have expertise in the credit analysis and ...

Ascension Island +247 * Australia +61 * Austria +43 * Azerbaijan +994 * Bahamas +1 * Bahrain +973 * Bangladesh +880 * Barbados +1 * Belarus +375 * Belgium +32 * Belize +501 * Benin +229 * Bermuda ...

Buyer/Purchaser

San Jose, CA · On-site

$75 - $110/hr

Bermuda +1 * Bhutan (འབྲུག) +975 * Bolivia +591 * Bosnia and Herzegovina (Босна и ... Christmas Island +61 * Cocos (Keeling) Islands +61 * Colombia +57 * Comoros (جزر القمر ...

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Bermuda Island information

See salary details

$15

$26

$40

How much do bermuda island jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for bermuda island in the United States is $26.56, according to ZipRecruiter salary data. Most workers in this role earn between $20.19 and $30.77 per hour, depending on experience, location, and employer.

What is a Bermuda Island job?

A Bermuda Island job refers to employment opportunities available on the island of Bermuda, which is known for its thriving tourism, finance, and hospitality industries. Many jobs in Bermuda attract international professionals due to the island's strong economy, tax benefits, and high quality of life. Common positions include roles in hotels, restaurants, banking, insurance, and construction. Work permits are typically required for foreign workers, and employers usually sponsor qualified candidates.

What are some common challenges professionals face when working in hospitality roles on Bermuda Island?

Professionals in hospitality roles on Bermuda Island often encounter challenges such as adapting to a fast-paced, multicultural work environment and managing high guest expectations due to the island’s reputation as a luxury destination. Additionally, the seasonal nature of tourism can affect work schedules and job stability. Building strong teamwork and communication skills is essential, as collaborative efforts are key to delivering seamless guest experiences. Adapting quickly to changing guest needs and local regulations is also a critical aspect of the role.

What is the difference between Bermuda Island vs Travel Agent?

AspectBermuda IslandTravel Agent
CredentialsNo specific certifications requiredTravel certifications or licenses often preferred
Work EnvironmentTourist destinations, hospitality, and leisure settingsOffice-based, client-facing, or remote planning
Industry UsageTourism, hospitality, and leisure industryTravel and tourism industry
Common Search IntentTravel destinations, vacation planningTravel planning, booking assistance

While Bermuda Island refers to a popular travel destination known for its beaches and resorts, a Travel Agent is a professional who assists clients in planning and booking trips, including destinations like Bermuda. The two are related through tourism but serve different roles: Bermuda Island is a location, whereas a Travel Agent is a service provider within the travel industry.

More about Bermuda Island jobs
Infographic showing various Bermuda Island job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, 27% Part Time, and 3% Temporary. Highlights an 97% In-person, and 3% Hybrid job distribution, with an average salary of $55,236 per year, or $26.6 per hour.

Line Cook - Village Pub (Bermuda)

Ellis Island Hotel, Casino & Brewery

Las Vegas, NV • On-site

$15 - $18.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 13 days ago


Job description

About the Organization
Ellis Island Casino, Hotel & Brewery, our 16 Village Pub locations, Mt Charleston Lodge, and our sister companies, Marker Trax and KOIN, are committed to providing the best goods and services to our guests and clients.
Our casino and food and beverage locations are home to some of Las Vegas's most recognized food, beverages, hospitality, and entertainment! Not only do we serve the highest quality food, but we've been voted the #1 Best Microbrewery of Las Vegas and have the #1 Best Karaoke of Las Vegas.
Marker Trax is a patented casino advance line system that provides technology solutions to casinos to make the gaming experience more convenient and accessible to players.
KOIN offers a full-service financial wallet and integrated payment solution, and aims to provide a convenient, secure and flexible payment solution for both consumers and businesses.
EOE Statement
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
Location
Village Pub Bermuda
Description
Category: Food and Beverage
Status: Non-Exempt
Reports To: Kitchen Manager, Restaurant Manager, and Bar Manager
Job Description
The Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. The Line Cook helps keep the kitchen running efficiently and smoothly.
Benefits
  • Medical
  • Dental
  • Basic Life Insurance (included with the dental plan)
  • Vision
  • Short-term Disability
  • Combo plan covering accidents, hospitalizations, and critical illnesses
  • Paid time off
  • Voluntary life insurance
  • Eligibility to participate in a 401(k)-retirement plan with company match (after 6 months of successful employment)

Responsibilities
  • Assisting with stocking and setting up the kitchen stations.
  • Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
  • Plating prepared foods based on the Kitchen Manager's guidance.
  • Working with servers to ensure that orders are completed in a timely manner according to the guest's requests.
  • Washing and cleaning the kitchen and cooking utensils, and storing equipment used at the end of all shifts.
  • Ensuring that the kitchen operation procedures and hygiene meet food and safety standards.
  • Daily recording of fridge temperatures and line temperatures.
  • Daily cleaning of kitchen equipment such as refrigerators, flat tops, and oil fryers. This includes cleaning under, behind, and the inside and outside of all equipment.
  • Cross-functional training in Prep Cooking, and the ability to assume those responsibilities as necessary based on the needs of the business.
  • Put away food orders as they arrive as needed.

Skills / Experience
  • Requires basic knife skills.
  • Demonstrates the ability to effectively interact with fellow team members in a friendly, enthusiastic, and outgoing manner.
  • Must possess a Nevada Health Card.
  • Works well in a fast-paced environment.
  • Knowledge of health, safety, and sanitation practices.
  • Comprehension of the English language both written and oral.
  • Must be 21 years of age or older.

Physical Requirements
  • Work outdoors less than 25% of the time.
  • Must possess the ability to lift, bend, and kneel.
  • Must be able to stand and walk swiftly for long periods of time while carrying large service trays.
  • Ability to work in environments that can be smoky, noisy, hot, cold, or humid.
  • Must be able to lift 25 pounds without assistance and lift 50 pounds with assistance.

This job description is not an exhaustive list of all functions required for this position. Duties and/or responsibilities may be subject to revision to meet business needs.
Core Values
  • Service - Personalized, warm, and consistently exceptional customer service.
  • Value - Committed to deliver quality products for great prices.
  • Growth - Promote personal development and growth for all team members.
  • Family - Create a family-like environment by staying close to our guests and our team members.
  • Passion - Work with passion and enthusiasm every day.

Position Requirements
Exempt/Non-Exempt
Non-Exempt
Shift
Various Shifts
Division
Category
Food & Beverage
Full-Time/Part-Time
Full-Time and/or Part-Time
Division
Village Pub Inc
This position is currently accepting applications.