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Benchmark Hospitality Jobs (NOW HIRING)

HVAC-R Tech

Westlake, TX · On-site

$22/hr

  • Medical

  • Retirement

  • PTO

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides ...

Cocktail Server

Westlake, TX · On-site

$20/hr

  • Medical

  • Retirement

  • PTO

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides ...

Banquet Server

Westlake, TX · On-site

$19/hr

  • Medical

  • Retirement

  • PTO

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides ...

Lead Cook I

Westlake, TX · On-site

$22/hr

  • Medical

  • Retirement

  • PTO

Deloitte University Hotel & Conference Center - Benchmark Hospitality - High-end private hotel and conference center called Deloitte University. Closed to the public. - 1,400 hotel rooms - all single ...

Barback - Part Time

Westlake, TX · On-site

$18/hr

  • Medical

  • Retirement

  • PTO

Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides ...

Facilities Coordinator

Westlake, TX · On-site

$20/hr

  • Medical

  • Retirement

  • PTO

Deloitte University Hotel & Conference Center - Benchmark Hospitality - High-end private hotel and conference center called Deloitte University. Closed to the public. - 1,400 hotel rooms - all single ...

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Showing results 1-20

Benchmark Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do benchmark hospitality jobs pay per year?

As of Aug 16, 2026, the average yearly pay for benchmark hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is the difference between Benchmark Hospitality vs Food and Beverage Manager?

AspectBenchmark HospitalityFood and Beverage Manager
CredentialsHospitality management degree, relevant certificationsHospitality or culinary degree, food safety certifications
Work EnvironmentLuxury resorts, conference centers, upscale hotelsHotels, resorts, restaurants, catering services
Employer & Industry UsageHospitality companies, resort chainsHotels, restaurants, hospitality venues
Common Search & ComparisonYesYes

Benchmark Hospitality typically refers to a company managing luxury resorts and conference centers, focusing on overall property operations. A Food and Beverage Manager specializes in overseeing food service operations within such establishments. While both roles require hospitality knowledge and certifications, Benchmark Hospitality managers oversee broader property functions, whereas Food and Beverage Managers focus on dining services.

What skills and qualifications are needed to thrive as a hospitality professional at Benchmark Hospitality?

To thrive as a hospitality professional at Benchmark Hospitality, you need a strong background in customer service, hospitality management, and often a relevant degree in hospitality or business. Familiarity with property management systems (PMS), booking platforms, and point-of-sale (POS) systems is typically required. Exceptional interpersonal skills, attention to detail, and the ability to remain calm under pressure set top performers apart. These skills and qualifications are essential to delivering outstanding guest experiences and ensuring smooth, efficient operations in a dynamic hospitality environment.

What is Benchmark Hospitality?

Benchmark Hospitality is a leading hospitality management company that specializes in operating hotels, resorts, and conference centers around the world. The company is known for its focus on providing exceptional guest experiences and innovative management solutions for independent and branded properties. Benchmark Hospitality offers services in areas such as property management, food and beverage operations, marketing, and event planning. They manage a diverse portfolio, including luxury resorts, urban hotels, and unique conference venues.

What challenges do employees face at Benchmark Hospitality, and how are they supported?

Employees at Benchmark Hospitality properties often face challenges such as adapting to high guest service standards, managing fluctuating occupancy levels, and collaborating across various departments like housekeeping, front desk, and food & beverage. To support team members, Benchmark Hospitality offers robust training programs, ongoing mentorship, and cross-departmental communication channels. This collaborative environment encourages skill development and problem-solving, making it easier for employees to navigate the fast-paced hospitality setting and advance their careers within the company.
More about Benchmark Hospitality jobs

What cities are hiring for Benchmark Hospitality jobs?

Cities with the most Benchmark Hospitality job openings:

What states have the most Benchmark Hospitality jobs?

States with the most job openings for Benchmark Hospitality jobs include:

What job categories do people searching Benchmark Hospitality jobs look for?

The top searched job categories for Benchmark Hospitality jobs are:

Infographic showing various Benchmark Hospitality job openings in the United States as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Temporary. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $57,716 per year, or $27.7 per hour.

Mid-level - Cook II - Albero

Benchmark Hospitality of Texas, LLC

Westlake, TX

$20.25/hr

Full-time

Posted 12 days ago


Job description

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands-on approach focused on exceptional service, operational excellence, and long-term partnerships.


At Pyramid, our people are at the heart of everything we do. We are committed to creating an environment where associates are respected, supported, and empowered to grow their careers. Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets. Whether you are beginning your hospitality career or bringing years of experience, you'll find opportunities to learn, develop, and make an impact.


Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience.

About our property:

Deloitte University Hotel & Conference Center - Benchmark Hospitality
- High-end private hotel and conference center called Deloitte University. Closed to the public.
- 1,400 hotel rooms - all single occupancy, no suites.
- Nine restaurants and lounges including a Starbucks and Seattle's Best Coffee, and three sit down restaurants.
- 200,000 square feet of meeting space - Ballrooms, Amphitheater and classrooms.
- Fitness Center, jogging trails and sports fields (all available to our associates to use!)
- All professional clientele. No weddings, holiday parties, school groups, or other social-type events.
- Located in Westlake, Texas - near Keller, Southlake, and Roanoke.
- For more information about our property, check our website: BenchmarkHotelDFW.com
- Property is managed by Benchmark Hospitality at Deloitte University.
Benefits & Perks
- Awesome Employee Focused Culture with many Associate Events!
- Closed many weekends and most holidays - 10 days of holiday pay.
- Up to 14 Vacation & Sick days per year.
- Weekly pay!
- Leadership and Career development programs. Many opportunities to grow and transfer to new positions.
- Free Lunch in our newly remodeled Associate Cafeteria.
- Eligible for Medical Insurance and other awesome benefits within 30 days of employment.
- Employer matching 401k.
- Tuition Reimbursement.
- Free parking on-site.
- Free uniforms and we will clean them!
- Benchmark Hospitality hotel discounts.
#PGH-DU #PGH-BMC Benchmark Hospitality

What you will have an opportunity to do:

BASIC FUNCTION: The Cook II is a mid-level cook that will be responsible for a variety of cooking methods and cuisines and will assist in all areas of the kitchen – prep, line, grille, sauté and more.  This position may work in:

  • Banquet Kitchen – High volume kitchen which serves our ballrooms, coffee break stations, and Associate Cafeteria.

  • Market Restaurant – World fair cuisine, featuring a buffet-style market that serves breakfast, lunch and dinner.

  • Albero Restaurant – Classic Italian Cuisine, featuring family style dining for lunch & la carte dining for dinner.

  • Ember Restaurant - Latin Steakhouse flare and flavors offering a light breakfast but featuring family style dining for lunch and a la carte dining for dinner.

  • Status: Full Time

  • Availability: Full Availability

  • Pay Rate: $20.25 per hour

  • Location: Benchmark Hospitality at Deloitte University Hotel & Conference Center

ESSENTIAL FUNCTIONS:
  • Prepare food and menu items according to standard recipes.

  • Receiving and put away food requisitions checking for food products quality and amount.

  • Inspect all refrigeration and dry storage for proper handling and rotation.

  • Ensure that the stations are set up for service but also clean and that all food items are properly covered and stored at the end of shift.

  • Ensure that kitchen stations and functions are properly broken down and those reusable items are returned to the main kitchen and put on proper shelf.

  • Assist in other kitchens within the hotel, as needed.  This may include assisting in Banquets, buffet restaurants, a la carte restaurants, or social venues.

  • Location: Benchmark Hospitality at Deloitte University Hotel & Conference Center

Job Category: DUCareersInFandB

#IND200 #ZR150

What are we looking for?

QUALIFICATIONS:
  • Two years of cooking experience in a commercial kitchen is required.  A la carte kitchen experience preferred.

  • Current internal employees with less than two years of experience may be considered if they can demonstrate proficiency in the essential functions of the Cook II role through successful job performance, completion of relevant training, food safety knowledge, and satisfactory supervisory assessment.

  • Culinary school preferred.

  • Experience in a kitchen with guest contact, scratch cooking, high volume highly preferred.

  • Above average knife skills.

  • Basic Food Safety certification required within 30 days of starting position required.

Compensation:

$20.25

-

$20.25

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.