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Bar Jobs in Ohio (NOW HIRING)

Suzu Hospitality

Bar Supervisor

Cincinnati, OH · On-site

Bar Supervisor Restaurant: Suzu -- Opening Early 2026 Position Type: Full-Time, Supervisory (Salary or Hourly + Tips) Location: Cincinnati, Ohio About SUZU Hospitality SUZU is our vision of modern ...

SUZU ATH LLC

Bar Manager

Cincinnati, OH

$55K - $65K/yr

Bar Manager Bar Manager Location: Cincinnati, OH, 45227 Location Detail: Suzu Cincinnati * Madisonville Status: Full-time * Salaried * Exempt Schedule: Nights, weekends & holidays, peak-service ...

Goodfellas Pizzeria

Bar Manager

Cincinnati, OH · On-site

The bar manager will promote and grow the business, hire and train waitstaff, and ensure that patrons are receiving excellent drinks, food, and service. You will also manage inventory and resources ...

LAWN IMPRESSIONS

Bar Manager

Miamisburg, OH · On-site

$35K - $50K/yr

  • PTO

The Bar Manager will play a key role in creating a welcoming atmosphere while ensuring operational efficiency and profitability. Duties * Supervise and coordinate all bar operations, including staff ...

Suzu Hospitality

Bar Manager

Cincinnati, OH · On-site

Bar Manager Restaurant: Suzu -- Opening Early 2026 Position Type: Exempt/Full-Time Location: Cincinnati, Ohio About SUZU Hospitality SUZU is our vision of modern Japanese hospitality and cuisine ...

Goodfellas Pizzeria

Bar Manager

Cincinnati, OH · On-site

The bar manager will promote and grow the business, hire and train waitstaff, and ensure that patrons are receiving excellent drinks, food, and service. You will also manage inventory and resources ...

Goodfellas Pizzeria

Bar Manager

Cincinnati, OH · On-site

The bar manager will promote and grow the business, hire and train waitstaff, and ensure that patrons are receiving excellent drinks, food, and service. You will also manage inventory and resources ...

SUZU ATH LLC

Bar Manager

Cincinnati, OH

$55K - $65K/yr

Bar Manager Location: Cincinnati, OH, 45227 Location Detail: Suzu Cincinnati · Madisonville Status: Full-time · Salaried · Exempt Schedule: Nights, weekends amp; holidays, peak-service presence ...

Moxy Cincinnati Downtown

Bar Manager

Cincinnati, OH

The Bar Manager at The Chase Rooftop Bar, Moxy Cincinnati Downtown, leads a vibrant and energetic team to deliver a high-energy, guest-focused experience that reflects both Moxy's playful spirit and ...

Moxy Cincinnati Downtown

Bar Manager

Cincinnati, OH · On-site

Description The Bar Manager at The Chase Rooftop Bar, Moxy Cincinnati Downtown, leads a vibrant and energetic team to deliver a high-energy, guest-focused experience that reflects both Moxy's playful ...

Crescent

Bar Manager

Columbus, OH · On-site

  • Retirement

We are looking for our next great Bar/Restaurant Manager member to join us on our Food & Beverage team. We are committed to providing you with: • Highly competitive wages • An exceptional benefit ...

Lost

Bar Manager

Cleveland, OH · On-site

The bar manager will train and guide staff to build food and beverage sales that meet or exceed budgeted guidelines. Promote excellent service by providing training and education to employees ...

Railhouse LLC

Bar Manager

Columbus, OH

$45K - $55K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Railhouse Bar is looking for a full-time Bar Manager to join our team in Columbus, OH ! The manager will manage day-to-day operations of the restaurant in collaboration with our General Manager and ...

Smokey Bones

Bar Manager

Grove City, OH · On-site

$55K/yr

  • Medical

  • Dental

  • Vision

Smokey Bones serves lunch and dinner and has a full bar featuring a variety of bourbons and whiskeys; a selection of domestic, import, and local craft beers; and signature, handcrafted cocktails. We ...

Smokey Bones

Bar Manager

Reynoldsburg, OH · On-site

$55K - $65K/yr

  • Medical

  • Dental

  • Vision

Smokey Bones serves lunch and dinner and has a full bar featuring a variety of bourbons and whiskeys; a selection of domestic, import, and local craft beers; and signature, handcrafted cocktails. We ...

Barbeque Integrated Inc

Bar Manager

Grove City, OH · On-site

$55K - $65K/yr

  • Medical

  • Dental

  • Vision

Smokey Bones serves lunch and dinner and has a full bar featuring a variety of bourbons and whiskeys; a selection of domestic, import, and local craft beers; and signature, handcrafted cocktails. We ...

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All JobsBar JobsBar Jobs in Ohio

Bar information

See Ohio salary details

$17.6K

$52.4K

$82.2K

How much do bar jobs pay per year?

As of Aug 16, 2026, the average yearly pay for bar in Ohio is $52,406.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,100.00 and $65,600.00 per year, depending on experience, location, and employer.

What is the difference between Bar vs Bartender?

AspectBarBartender
Primary RoleEstablishments serving alcohol, managing overall operationsPreparing and serving drinks to customers
Required CredentialsNone specific, sometimes liquor licenses for ownersFood handler permits, alcohol service certifications
Work EnvironmentBars, pubs, nightclubs, restaurantsBars, restaurants, event venues
Industry UsageBusiness owner or manager of a barFrontline staff serving drinks

While a bar refers to the establishment or business itself, a bartender is the individual who prepares and serves drinks within that setting. The bar owner or manager oversees operations, whereas the bartender interacts directly with customers. Both roles are essential in the hospitality industry, but they differ in responsibilities and credentials.

What is a bar staff?

Bar staff are employees who work in bars, pubs, or similar establishments, serving drinks and sometimes food to customers. Their responsibilities often include taking orders, preparing and serving alcoholic and non-alcoholic beverages, handling payments, and maintaining cleanliness behind the bar. Bar staff may also check identification to ensure customers are of legal drinking age, restock supplies, and provide customer service to enhance the guest experience. In some cases, they may also help with setting up or closing the bar and ensuring compliance with health and safety regulations.

What are the key skills and qualifications needed to thrive as a bartender, and why are they important?

To thrive as a Bartender, you need knowledge of drink recipes, mixology techniques, and safe alcohol service, often supported by completion of responsible beverage service training. Familiarity with bar POS systems, glassware, and bar equipment is typically required. Excellent customer service, multitasking, and communication skills help bartenders create positive guest experiences and handle busy shifts. These skills are essential for ensuring customer satisfaction, efficient service, and a safe, enjoyable bar environment.

What are some common challenges faced by bartenders during busy shifts, and how can they manage them effectively?

During busy shifts, bartenders frequently encounter challenges such as high order volumes, multitasking under pressure, and maintaining accuracy with drink orders. Effective time management, strong communication with barbacks and servers, and staying organized at the workstation are key strategies for handling these challenges. Building a system for quickly prioritizing orders and keeping a positive attitude with customers also helps ensure smooth service and a positive team dynamic.

What are different types of bar jobs?

Bar jobs include roles like a bartender, bar porter, host, server, and bar manager. In a bar job, you may work independently or as part of a restaurant to mix drinks, provide customer service to each patron, and monitor each customer's consumption of alcohol following local legislation. You may also help create and implement beverage policies and procedures, ensure adequate inventory, and help manage a budget. Many bar positions involve interacting with patrons to obtain feedback, preparing and serving food, and standing for extended periods. Some bars are regularly exposed to environmental factors like secondhand smoke or excessive noise.

More about Bar jobs

What are the most commonly searched types of Bar jobs in Ohio?

The most popular types of Bar jobs in Ohio are:

What are popular job titles related to Bar jobs in Ohio?

For Bar jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Bar jobs in Ohio look for?

The top searched job categories for Bar jobs in Ohio are:

What cities in Ohio are hiring for Bar jobs?

Cities in Ohio with the most Bar job openings:

Bar jobs near you
Infographic showing various Bar job openings in Ohio as of August 2026, with employment types broken down into 75% Full Time, 21% Part Time, and 4% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $52,406 per year, or $25.2 per hour.

Bar Supervisor

Suzu Hospitality

Cincinnati, OH • On-site

Full-time

Re-posted 14 days ago

Job description

Bar Supervisor

Restaurant: Suzu — Opening Early 2026

Position Type: Full-Time, Supervisory (Salary or Hourly + Tips)

Location: Cincinnati, Ohio

About SUZU Hospitality

SUZU is our vision of modern Japanese hospitality and cuisine, embodying the harmony between innovation and timeless tradition. Located in Madisonville, Cincinnati, SUZU is inspired by the craftsmanship, flavors, and modern dining culture of Japan.

As part of a growing hospitality group with restaurants across the United States, we are committed to delivering exceptional food, authentic hospitality, and a guest experience that is seamless, thoughtful, and inviting.

Whether in the front of house or back of house, every team member plays an essential role in creating an environment built on professionalism, respect, teamwork, and continuous growth.

SUZU Hospitality is an Equal Opportunity Employer, and we are proud to foster an inclusive workplace where all individuals have the opportunity to thrive.

Position Summary

The Bar Supervisor leads daily bar operations and the bar team, ensuring flawless execution of the SUZU beverage program. This role owns service quality, training, inventory, cost control, and compliance at the bar, working in partnership with the Bar Lead / beverage program and FOH leadership. The ideal candidate is an experienced, hands-on leader with deep beverage knowledge and a passion for developing people and delivering an exceptional guest experience.

Compensation

Competitive compensation, commensurate with experience. [Pay band to be confirmed.]

Key Responsibilities

Bar Operations Leadership

  • Oversee day-to-day bar operations, opening and closing procedures, and service execution
  • Lead the bar team during service, setting the standard for quality, speed, and hospitality
  • Ensure the bar is fully prepared, staffed, and service-ready for every shift

Beverage Program & Quality

  • Execute and uphold the cocktail, sake, wine, and beverage program to exacting standards
  • Maintain recipe consistency, presentation, and quality across all drinks
  • Support menu development, seasonal features, and beverage education with the Bar Lead

Team Leadership & Training

  • Train, coach, and develop Bartenders and Bar Assistants
  • Support scheduling, shift assignments, and performance feedback
  • Foster a professional, collaborative, and growth-oriented team culture

Inventory, Ordering & Cost Control

  • Manage bar inventory, par levels, ordering, and receiving
  • Monitor pour costs, waste, and variance to protect margins
  • Conduct regular counts and reconcile inventory with management and finance

Compliance & Standards

  • Ensure responsible alcohol service and full compliance with Ohio liquor laws
  • Enforce sanitation, hygiene, and safety standards at the bar
  • Uphold all SUZU service standards and operational policies

Qualifications

  • 3+ years of bar experience, including supervisory or lead responsibilities
  • Strong knowledge of cocktails, sake, wine, and beverage operations
  • Experience with inventory, ordering, scheduling, and cost control
  • ServSafe Alcohol / responsible service certification (or ability to obtain)
  • Strong leadership, communication, and organizational skills
  • Knowledge of Ohio alcohol service regulations and a commitment to compliance

What Suzu Offers

  • Competitive compensation (salary or hourly + tips, based on experience)
  • Leadership development, beverage program training, and Japanese hospitality standards
  • Opportunities to grow into Bar Lead / Beverage Director and FOH Management roles
  • Professional, respectful, and supportive environment
  • Staff meals and continuous development

How to Apply

Apply online at https://suzuhospitality.applytojob.com/. Please submit your resume and a brief introduction. We look forward to welcoming you to the Suzu team.


 

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