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Bar Manager Jobs in Sun Prairie, WI (NOW HIRING)

Hiway Harrys

Bar Manager

Johnson Creek, WI · On-site

$15 - $20/hr

Join Us as a Highly Skilled Bar Manager! Are you looking for a dynamic work environment where your leadership skills shine? Do you enjoy managing a fun, enthusiastic team in a lively setting? If yes ...

Gecko Hospitality

General Manager

Madison, WI · On-site

$60K - $70K/yr

General Manager - High-Volume Mediterranean Restaurant & Bar We are seeking an experienced General Manager to lead a high-volume Mediterranean restaurant and bar. The ideal candidate will have a ...

Buck & Honeys

Bartender - Daytime Weekends

Monona, WI · On-site

$25 - $35/hr

General Manager, Bar Manager FLSA Classification: Part-Time Job Summary Buck & Honey's is looking for skilled and guest-focused bartender to join our team! * Daytime weekend availability required to ...

Monk's Bar and Grill

Bar Back

Sun Prairie, WI · On-site

$8.50 - $10.50/hr

As a Bar Back you will help make drinks for the servers and assist bartender with stocking, cleaning, attending to guests. Typical hours are Friday 4-9, Saturday Noon-8, Sunday 11-4 and occasionally ...

Monk's Bar and Grill

Bar Back

Sun Prairie, WI · On-site

$8.50 - $10.50/hr

As a Bar Back you will help make drinks for the servers and assist bartender with stocking, cleaning, attending to guests. Typical hours are Friday 4-9, Saturday Noon-8, Sunday 11-4 and occasionally ...

Varsity Tutors

Bar Exam Tutor

Madison, WI · Remote

$35 - $40/hr

... MBE subjects, managing essay time pressure, and synthesizing unfamiliar materials in the ... bar passage. * Effective Teaching Methods: Ability to identify concepts students commonly struggle ...

Monk's Bar and Grill

Assistant Manager

Middleton, WI

Make employment and termination decisions consistent with General Manager guidelines for approval ... Monk's Bar was started in 1947 by Gustave Adolph Heineke and his wife, Helen, on Oak Street, just ...

Monk's Bar and Grill

Shift Manager

Middleton, WI · On-site

$15.50 - $19.50/hr

... assistant management positions. * Possess excellent basic math skills and have the ability to ... The bar has since added contemporary Badger and Packer memorabilia.

Monk's Bar and Grill

Shift Manager

Middleton, WI

$15.50 - $19.50/hr

... assistant management positions. * Possess excellent basic math skills and have the ability to ... Monk's Bar was started in 1947 by Gustave Adolph Heineke and his wife, Helen, on Oak Street, just ...

Monk's Bar and Grill

Bartender

Middleton, WI · On-site

Report all equipment problems and bar maintenance issues to management. * Assist the restocking and replenishment of bar inventory and supplies. * Be available to fill in as needed to ensure the ...

Monk's Bar and Grill

Bartender

Middleton, WI · On-site

Report all equipment problems and bar maintenance issues to management. * Assist the restocking and replenishment of bar inventory and supplies. * Be available to fill in as needed to ensure the ...

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All JobsBar JobsBar Manager JobsBar Manager Jobs in Sun Prairie, WI

Bar Manager information

See Sun Prairie, WI salary details

$18K

$53.6K

$84.2K

How much do bar manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for bar manager in Sun Prairie, WI is $53,632.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,900.00 and $67,100.00 per year, depending on experience, location, and employer.

What does a bar manager do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.

What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

How much do bar managers get paid?

Bar managers typically earn an average annual salary between $40,000 and $65,000, depending on location, experience, and the size of the establishment. They often oversee staff, inventory, and customer service, and may receive tips or bonuses in addition to their base pay.

How much does a bar manager make?

The average annual salary for a bar manager in Ohio is approximately $40,000 to $50,000, depending on experience, location, and the size of the establishment. Salaries can also include tips and bonuses, and strong management skills or certifications may lead to higher pay.

Is being a bar manager worth it?

A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations, with typical work hours including evenings and weekends. Compensation varies by location and establishment but can include tips and bonuses, making it potentially rewarding for those interested in hospitality management.
More about Bar Manager jobs

What job categories do people searching Bar Manager jobs in Sun Prairie, WI look for?

The top searched job categories for Bar Manager jobs in Sun Prairie, WI are:

What cities near Sun Prairie, WI are hiring for Bar Manager jobs?

Cities near Sun Prairie, WI with the most Bar Manager job openings:

Bar Manager jobs near you
Infographic showing various Bar Manager job openings in Sun Prairie, WI as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $53,632 per year, or $25.8 per hour.

Bar Manager

Hiway Harrys

Johnson Creek, WI • On-site

$15 - $20/hr

Full-time

Re-posted 8 days ago

Job description

Urgent Opportunity: Join Us as a Highly Skilled Bar Manager!

Are you looking for a dynamic work environment where your leadership skills shine? Do you enjoy managing a fun, enthusiastic team in a lively setting? If yes, this exciting Bar Manager role is perfect for you!

Step into a rewarding full-time position in the vibrant Food & Beverage industry. As a Bar Manager, you'll lead a talented team, ensure excellent customer experiences, and enjoy the perks of tip-based earnings. This role offers varied shifts including day, night, weekends, holidays, and on-call opportunities, keeping your workdays engaging and diverse.

Key Responsibilities

  • Lead and motivate a dynamic bar team to deliver outstanding service
  • Manage daily bar operations efficiently across multiple shifts
  • Maintain inventory and ensure quality control of all beverages
  • Ensure compliance with health and safety regulations
  • Handle customer inquiries and resolve issues with a positive attitude

Work Schedule

  • 8-hour shifts with flexible scheduling options
  • Weekend, holiday, day, and night shifts available
  • On-call and overtime opportunities to maximize earnings

What You’ll Gain

  • Valuable leadership and management experience in a fast-paced environment
  • Opportunity to enhance your customer service and operational skills
  • Enjoy tips as a supplement to your pay
  • Work onsite in a lively, enjoyable atmosphere

Location: Hi-Way Harrys, 710 Glover Lane, Johnson Creek, WI, 53551

Ready to lead a fun and loving bar team? Apply today and become our next talented Bar Manager!

Hi-Way Harry's is a unique casual steakhouse dining experience. We offer many different menu options that include steaks, pastas, seafood, salads, appetizers, and of course, desserts! Hi-Way Harry's has a unique atmosphere that was designed by James Dresser, a protegee of Frank L. Wright. The architecture style is evident by the large ceiling and skylight. as well as the greenery and waterfalls that are within the restaurant. We hope you stop by for a nice meal, and enjoy the beautiful atmosphere.