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Bar Italia Jobs (NOW HIRING)

Sparrow Italia is an Italian-inspired steakhouse that celebrates the beauty of simplicity, where ... The Beverage Manager reports to the General Manager and is responsible for managing bar inventory ...

Sparrow Italia is an Italian-inspired steakhouse that celebrates the beauty of simplicity, where ... The Beverage Manager reports to the General Manager and is responsible for managing bar inventory ...

Sparrow Italia is an Italian-inspired steakhouse that celebrates the beauty of simplicity, where ... the bar and floor teams to ensure consistency, accuracy, and guest satisfaction. Key ...

Cook, Tutto Italia

Lake Buena Vista, FL · On-site

$21.45 - $25.20/hr

... Italia in Tutto Italia. You will be preparing food, adhering to quality standards, operating ... Bar, Maria and Enzo's Ristorante, and Pizza Ponte. Our business is all about people, and that ...

Cook, Tutto Italia

Lake Buena Vista, FL · On-site

$21.45 - $25.20/hr

... Italia in Tutto Italia. You will be preparing food, adhering to quality standards, operating ... Bar, Maria and Enzo's Ristorante, and Pizza Ponte. Our business is all about people, and that ...

Cook, Tutto Italia

Lake Buena Vista, FL · On-site

$21.45 - $25.20/hr

... Italia in Tutto Italia. You will be preparing food, adhering to quality standards, operating ... Bar, Maria and Enzo's Ristorante, and Pizza Ponte. Our business is all about people, and that ...

Cook, Tutto Italia

Lake Buena Vista, FL · On-site

$21.45 - $25.20/hr

... Italia in Tutto Italia. You will be preparing food, adhering to quality standards, operating ... Bar, Maria and Enzo's Ristorante, and Pizza Ponte. Our business is all about people, and that ...

Cook, Tutto Italia

Lake Buena Vista, FL · On-site

$21.45 - $25.20/hr

... Italia in Tutto Italia. You will be preparing food, adhering to quality standards, operating ... Bar, Maria and Enzo's Ristorante, and Pizza Ponte. Our business is all about people, and that ...

Sparrow Italia is an Italian-inspired steakhouse that celebrates the beauty of simplicity, where ... The Beverage Manager reports to the General Manager and is responsible for managing bar inventory ...

North Italia is offering: * Flexible scheduling * Hospitality training * Health benefits including ... Outgoing, hospitable, and ready to make friends while serving from behind the bar. You should ...

Sparrow Italia is an Italian-inspired steakhouse that celebrates the beauty of simplicity, where ... the bar and floor teams to ensure consistency, accuracy, and guest satisfaction. Key ...

... Bar Back in a casual/upscale restaurant. Craft cocktail experience is preferred. Passion for ... As a part of the CuliVino Hospitality Group, Prati Italia and Town Hall restaurants are among the ...

... and bar backs. Willingness to learn, adhere and train to Prati Italia's steps of service. * Appropriately and effectively manage labor and supplies budget for all service and support team staff ...

Bartender

Jacksonville, FL · On-site

$10.98/hr

Minimum of 1 year as a Server/ Bartender/ Bar Back in a casual/upscale restaurant. Craft cocktail ... As a part of the CuliVino Hospitality Group, Prati Italia and Town Hall restaurants are among the ...

... and bar backs. Willingness to learn, adhere and train to Prati Italia's steps of service. * Appropriately and effectively manage labor and supplies budget for all service and support team staff ...

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Bar Italia information

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$18.5K

$55.1K

$86.5K

How much do bar italia jobs pay per year?

As of Aug 28, 2026, the average yearly pay for bar italia in the United States is $55,124.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is Bar Italia?

Bar Italia is a well-known café or bar, often referring to the iconic Italian-style coffee bars found in cities like London or New York. Employees at Bar Italia typically serve coffee, pastries, and other light refreshments to customers. Their duties may include taking orders, preparing espresso-based drinks, maintaining cleanliness, and providing friendly customer service. Working at Bar Italia can involve fast-paced shifts, especially during peak hours, and requires good communication and multitasking skills.

What are some typical challenges a barista might face when working at a busy establishment like Bar Italia?

Baristas at high-traffic venues such as Bar Italia often encounter challenges like managing large volumes of orders during peak hours while maintaining quality and speed. Balancing customer service with efficient multitasking is crucial, as you'll need to make drinks accurately, handle payments, and keep the workspace clean. Working in a team-oriented environment, effective communication with colleagues is essential to ensure smooth service and address any issues quickly. Adapting to fast-paced shifts and being proactive in resolving customer concerns can help you succeed and grow in this dynamic role.

What are the key skills and qualifications needed to thrive as a barista, and why are they important?

To thrive as a Barista, you need knowledge of coffee preparation, customer service skills, and often a high school diploma or equivalent. Familiarity with espresso machines, grinders, POS systems, and sometimes food safety certification is typically required. Attention to detail, multitasking, and strong interpersonal skills help create a welcoming environment and ensure customer satisfaction. These skills are essential for delivering high-quality beverages efficiently and building a loyal customer base in a fast-paced setting.
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What cities are hiring for Bar Italia jobs?

Cities with the most Bar Italia job openings:

What states have the most Bar Italia jobs?

States with the most job openings for Bar Italia jobs include:

What job categories do people searching Bar Italia jobs look for?

The top searched job categories for Bar Italia jobs are:

Infographic showing various Bar Italia job openings in the United States as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $55,124 per year, or $26.5 per hour.

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 29 days ago


Job description

Sparrow Italia is an Italian-inspired steakhouse that celebrates the beauty of simplicity, where peak-of-season ingredients take center stage. Our menu highlights fresh pastas, handmade pizzas, and reimagined Italian favorites that honor timeless traditions through a modern lens.
Recognizing that well-being is an essential part of today's dining experience, our culinary program thoughtfully blends indulgence with balance, offering wholesome alternatives that allow guests to savor the richness of classic Italian cuisine without compromise.
With locations in Miami, Florida; Mayfair; London, and a New York City opening coming soon, Sparrow Italia invites guests into a world where sophistication meets warmth, an elevated gathering place for exceptional dining and unforgettable moments.

Sparrow Italia is a modern Italian restaurant from Noble 33, featuring an expansive menu consisting of comforting Italian and Mediterranean classics with creative twists. We offer a selection of pasta made fresh in-house daily and other wood-fired creations that exude bold flavors and high-quality, sustainable, and organic ingredients. Our cuisine is complemented by adventurous mixology that uses fresh, seasonal ingredients, and the finest spirits to craft dynamic cocktails all rooted in the flavors of Italy.

TheBeverage Managerreports to the General Manager and is responsible for managing bar inventory, supply & standards as well as the bar team. With oversight from the General Manager and Beverage Director, the Beverage Manager oversees all day to day beverage functions & operations including marketing initiatives, staff scheduling, training and execution, cost control and driving top line revenue as continual focus. Additionally, the Beverage Manager actively participates in managing the daily operations of the venue as a whole.

Duties & Functions:
  • Accuracy and consistency encompassing all things beverage
  • Trainings for both new and current staff
  • Overall responsibility and awareness of beverage cost
  • Ensure steps of service are being met and executed by all bar staff
  • Communicate menu changes, updates, and specials to bar staff as well as management
  • Responsibility of liquor room; all items going in and out, protection, organization
  • Assisting staff in constant growth and learning by company standards
  • Overall responsibility and awareness of beverage cost, comp, voids, spills on a nightly basis
  • Communicate any staffing changes needed or unexpected staffing changes to management team
  • Cleanliness and organization of bar and liquor room
  • Make sure that opening and closing duties are being completed
  • Schedules for Bartenders and Barbacks
  • Ensure correct product is being used as specified by Beverage Director and on menu
  • Relay any changes on menu to management and staff
  • Oversee preparation of cocktails, making sure the right measurements and ingredients are being used.
  • Help push staff incentive programs
  • Overall responsibility and awareness of beverage cost
  • Perform monthly inventory
  • Inventory organization
  • Ordering and receiving process
  • Ensure safekeeping of invoices
  • Staff scheduling
  • Awareness of breaks and overtime
Qualifications:
  • 3 - 5 years in a management or supervisory role preferably in a full service restaurant
  • Previous work in the hospitality industry; have a passion for service and understand what is needed to provide a high level of hospitality
  • Strong knowledge in cocktails, spirits and wine
  • Can lead and deliver a high performance team environment
  • Organized and detail-oriented & strong interpersonal and communication skills
  • Basic computer skills required.
  • Capable of working overtime, weekends, evenings, and special events as needed.
  • Knowledge of the industry and relevant health and safety regulations. Current manager handler card preferred
  • Leadership skills and ability to make decisions quickly and under pressure.
Requirements:
  • Must be able to lift up to 50 lbs, and frequently lift and bend from the waist.
  • Must be able to stand for long periods.
  • This position requires frequent use of hands and arms in repetitive motions.
Benefits:
  • Dental insurance
  • Health insurance
  • Life insurance
  • Vision insurance
  • Paid Time Off
We offer opportunities for growth and development. We pride ourselves on our fast-paced culture supported by leaders who propel you to your full potential. If you want to join our dynamic team, we invite you to apply!