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Bar Burrito Jobs (NOW HIRING)

Be Seen First

Duties include - Prompt quick service. - Comfortability behind a bar. - Above average attention to ... burrito, and margarita at a time. Work Hard. Be Nice. Eat Burritos.

Be Seen First

Duties include - Prompt quick service. - Comfortability behind a bar. - Above average attention to ... burrito, and margarita at a time. Work Hard. Be Nice. Eat Burritos.

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

Team Member

Grosse Pointe Woods, MI · On-site

$10.75 - $14.25/hr

About Lola's Taco Bar Lola's Taco Bar is a fast-casual taco shop built around fresh food, strong ... Support loyalty program signups and promotions Taco, Burrito + Bowl Building * Assemble tacos ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

Server

Erie, PA · On-site

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

... ANY big Burrito Restaurant Group location; 50% days offered at every location on varying days ... kitchen and bar to guests in a timely manner. * Servers monitor and observe guests' dining ...

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Bar Burrito information

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$18.5K

$55.1K

$86.5K

How much do bar burrito jobs pay per year?

As of Aug 17, 2026, the average yearly pay for bar burrito in the United States is $55,124.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is a Bar Burrito?

A Bar Burrito job typically involves working at a fast-casual restaurant specializing in Mexican-inspired food. Employees may take customer orders, prepare burritos and other menu items, handle payments, and maintain cleanliness. Depending on the role, responsibilities can also include food prep, stocking supplies, and providing excellent customer service. Positions range from entry-level crew members to management roles with opportunities for growth.

What are the typical daily responsibilities of a Bar Burrito team member?

Bar Burrito team members are responsible for preparing and assembling burritos and other menu items according to company recipes, maintaining cleanliness and organization in their workstations, and providing friendly service to customers. Duties also include operating the cash register, restocking ingredients, and adhering to food safety protocols. Team members often work closely with colleagues to ensure efficient food preparation and smooth operations during peak hours. This role offers a variety of tasks each day and the chance to develop valuable customer service and restaurant skills.

What are the key skills and qualifications needed to thrive in the Bar Burrito position?

To thrive as a Bar Burrito team member, you need excellent customer service skills, attention to food safety and hygiene standards, and experience in food preparation or quick-service restaurants. Familiarity with point-of-sale (POS) systems and basic food handling certifications are often required or preferred. Key soft skills include the ability to work efficiently under pressure, strong teamwork, and a positive attitude when interacting with guests. These abilities are essential for maintaining fast service, high-quality food, and customer satisfaction in a busy fast-casual dining environment.

More about Bar Burrito jobs

What job categories do people searching Bar Burrito jobs look for?

The top searched job categories for Bar Burrito jobs are:

Infographic showing various Bar Burrito job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $55,124 per year, or $26.5 per hour.

Front of House Manager

Alta Via & Alta Via Pizzeria

Pittsburgh, PA • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 27 days ago


Job description

This position will be responsible for managing the restaurant's bar program, with an emphasis on maintaining our bar program standards, executing our drinks and bar service expectations, and managing bar operations and employees including hiring, training and scheduling.

Working in our award-winning restaurants offers you a great job and competitive earnings, plus the following benefits:

  • 50% Employee Discount: 50% off the entire check for you and a guest at ANY big Burrito Restaurant Group location.
  • Paid Time Off: Full-time managers accrue 10 days of vacation and 5 sick days per year.
  • Health Insurance: Medical, Vision and Dental benefits are available to full-time employees as well as the option to enroll in Aflac supplemental insurance.
  • Holiday Closures: All restaurants are closed on Thanksgiving Day, Christmas Eve, and Christmas Day (with possible additional holiday closures).
  • Free Shift Meal
  • 401(k) Retirement Plan with Employer Match
  • Discounted Pet Insurance

Our managers are positive leaders with top notch communication skills to effectively motivate employees and ensure excellent customer service and efficient restaurant operations.

  • The Front of House Manager assists the General Manager in overseeing restaurant operations.
  • The Front of House Manager oversees the training and development of staff while maintaining an inclusive work environment.
  • The Front of House Manager achieves stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.
  • The Front of House Manager may have a specific focus on managing the beverage program, managing employees, and/or restaurant event planning.

Required skills and qualifications to be a Front of House Manager with Alta Via Pizzeria:

  • Must be at least 21 years old
  • Able to pass a background screening
  • 1 year of restaurant management experience
  • An above-average knowledge of beer, spirits, and wine
  • Exceptional customer service skills
  • Excellent basic math skills and the ability to operate a cash register or POS system
  • Able to communicate clearly and effectively with others

Physical requirements for Front of House Manager with Alta Via Pizzeria:

  • Able to work in a standing position for long periods of time (up to 9 hours)
  • Able to reach, bend, stoop, and lift up to 50 pounds

Alta Via: Fresh handmade pastas and grilled meats and vegetables are the heart of Alta Via. Seasonal, modern Italian cooking with passionately-sourced ingredients celebrates the way we like to live and like to eat; fresh, clean, active.
Alta Via Pizzeria (AVP) is an extension of the Alta Via brand. AVP offers a fresh take on modern Italian cooking in a casual and friendly environment. We feature appetizers, pizzas, salads, and sandwiches served in a lively dining space.

Education:no requirementsEmployment Type: FULL_TIME