1

Banquet Coffee Break Server Jobs (NOW HIRING)

Banquet Server

Canton, OH ยท On-site

$13.50 - $16.75/hr

The Banquet Server is responsible for preparing for and serving guests during banquet functions in ... Set-ups, serves and/or breaks down coffee breaks, receptions, other special functions, as assigned ...

Banquet Server

Washington, DC ยท On-site

$16.50 - $20.50/hr

The Banquet Server is responsible for preparing for and serving guests during banquet functions in ... Set-ups, serves and/or breaks down coffee breaks, receptions, other special functions, as assigned ...

Banquet Server

Canton, OH ยท On-site

$13.50 - $16.75/hr

The Banquet Server is responsible for preparing for and serving guests during banquet functions in ... Set-ups, serves and/or breaks down coffee breaks, receptions, other special functions, as assigned ...

Banquet Server

Blacksburg, VA ยท On-site

$15/hr

The Banquet Server is responsible for preparing for and serving guests during banquet functions in ... Set-ups, serves and/or breaks down coffee breaks, receptions, other special functions, as assigned ...

Banquet Server

Greenville, SC

$13.25 - $16.25/hr

Marriott Greenville is searching for a Banquet Server to join our dynamic banquet team ... Setup, serve, and/or breakdown coffee breaks, receptions, and other functions as assigned ...

Banquet Server

Greenville, SC ยท On-site

$13.25 - $16.25/hr

Marriott Greenville is searching for a Banquet Server to join our dynamic banquet team ... Setup, serve, and/or breakdown coffee breaks, receptions, and other functions as assigned ...

Banquet Server

Cary, NC ยท On-site

$17 - $18/hr

Banquet Server REPORTS TO: Dining Room Manager, Bar Supervisor, and Waitstaff Captains. JOB SUMMARY ... Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet ...

... banquet servers, bartenders, and barbacks. ยง Ensures that all service areas (back and front of ... coffee break items. ยง Conducts monthly liquor inventory records and reports, meets inventory ...

Banquet Server

Providence, RI ยท On-site

$14.75 - $18.25/hr

Set up, serve and/or break down coffee breaks, receptions, other special functions, as assigned and following standard policies and procedures.Set up, tend and break down banquet bars, as assigned ...

Banquet Server

Kutztown, PA ยท On-site

$15/hr

We're seeking enthusiastic and dedicated Banquet Servers to help deliver exceptional dining ... receptions/coffee breaks for cleanliness, attractiveness, and layoutEnsure that unused food is ...

Showing results 21-40

Banquet Coffee Break Server information

See salary details

$6

$15

$23

How much do banquet coffee break server jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for banquet coffee break server in the United States is $15.65, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $17.31 per hour, depending on experience, location, and employer.

What is a banquet coffee break server?

Banquet Coffee Break Servers are hospitality professionals responsible for setting up, serving, and maintaining refreshment stations during meetings, conferences, and special events. Their main duties include preparing coffee, tea, snacks, and other beverages, ensuring the area is clean and well-stocked, and providing attentive service to guests during scheduled breaks. They often work closely with event coordinators and kitchen staff to ensure a seamless experience for attendees and may also assist with cleanup after the event.

What are the key skills and qualifications needed to thrive as a banquet coffee break server?

To thrive as a Banquet Coffee Break Server, you need strong customer service skills, attention to detail, and experience in food and beverage service, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, banquet setup procedures, and food safety standards is typically required. Excellent communication, teamwork, and time management are standout soft skills for this role. These skills ensure smooth event operations, guest satisfaction, and efficient service delivery in a fast-paced banquet environment.

What are some common challenges faced by banquet coffee break servers during events, and how can they be managed?

Banquet Coffee Break Servers often face challenges such as managing multiple beverage stations, keeping supplies replenished during high-traffic periods, and coordinating with kitchen and event staff to ensure timely service. Staying organized and communicating proactively with team members can help address these challenges. Flexibility and the ability to anticipate guest needs are also crucial for providing seamless service during busy events.

What is the difference between Banquet Coffee Break Server vs Banquet Server?

AspectBanquet Coffee Break ServerBanquet Server
CredentialsMinimal, often just food safety or hospitality trainingSimilar, may include food handling certifications
Work EnvironmentServing coffee, snacks during breaks at eventsServing full meals and courses at banquets
Employer & IndustryHotels, event venues, catering companiesHotels, conference centers, catering services
Common TasksRefilling coffee, passing snacks, assisting during breaksServing multiple courses, clearing tables, guest assistance

In summary, Banquet Coffee Break Servers focus on providing coffee and snacks during event breaks, requiring minimal certifications. Banquet Servers handle full meal service and guest interactions. Both roles are common in hospitality settings, but differ mainly in scope and responsibilities.

What cities are hiring for Banquet Coffee Break Server jobs?

Cities with the most Banquet Coffee Break Server job openings:

What states have the most Banquet Coffee Break Server jobs?

States with the most job openings for Banquet Coffee Break Server jobs include:

What are popular job titles related to Banquet Coffee Break Server jobs?

For Banquet Coffee Break Server jobs, the most frequently searched job titles are:

Infographic showing various Banquet Coffee Break Server job openings in the United States as of August 2026, with employment types broken down into 77% Full Time, 20% Part Time, and 3% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $32,562 per year, or $15.7 per hour.

Banquet Server

Canton, OH โ€ข On-site

$13.50 - $16.75/hr

Full-time

Re-posted 10 days ago


Job description

As a wholly owned subsidiary of the Hall of Fame Resort & Entertainment Company the Doubletree Canton by Hilton is already a high performing and extremely important asset within the company. If you are looking to be part of a high growth, visionary environment with a focus on team building and culture then we would love to connect.
Overview:
The Banquet Server is responsible for preparing for and serving guests during banquet functions in accordance with hotel standards of food and beverage quality, presentation, sanitation, and warm hospitality.
Key Duties & Responsibilities:
  • Reviews and understands the Banquet Event Order (BEO); completes setup according to the BEO.
  • Sets tables in assigned area (or checks to see that they have been set) correctly and uniformly, using clean, pressed linen (without rips, stains or tears); clean unspotted silverware; clean china with no chips or cracks; clean, unspotted glassware. Properly clean and fill table complements (salt and pepper, sugar, breadbaskets, etc.)
  • Learns the menu for each function served and can explain the major ingredients and preparation methods for each item to be served.
  • Is standing in assigned station at least 15 minutes prior to function start time.
  • Acknowledges and responds to all guests' requests, advising supervisor if necessary.
  • Keeps station neat and clean during service.
  • Continuously patrols assigned station, refilling all drinks, removing service items and condiments per established policies and procedures.
  • Ensures guest has everything they need.
  • Use proper in-room clearing and aisle tray break down procedures.
  • Returns all reusable table complements and condiments to be cleaned and refilled.
  • Assist Captain or Manager in setting up buffet and other special food services tables/stations.
  • Assist the Captain or Manager in breaking down buffet or other special food service tables and equipment.
  • Set-ups, serves and/or breaks down coffee breaks, receptions, other special functions, as assigned, following standard policies and procedures.
  • Sets-up, tends and breaks down banquet bars, as assigned, according to standard policies and procedures.
  • Always follows cash and guest check procedures.
  • Return all excess food to the kitchen following all sanitation guidelines. No food or beverage is to be consumed by associates without prior approval from the Chef on duty.
  • Complete any assigned side work, such as refilling condiments, shaking and sorting linen, hanging/storing drapes, cleaning/storing serving equipment and/or props, etc.
  • Assists steward in keeping Banquet back hall, linen rack and storage areas neat, clean and organized.
  • Learns and applies all procedures of proper service.
  • Assist co-workers whenever needed.
  • Remain up to date with hotel events and guests, as they affect the areas of responsibility.
  • Maintains responsible alcohol service certification.
  • Mixes and serves alcoholic and nonalcoholic drinks, to patrons during banquet events.

Coffee Break duties:
  • Sets up, services, breaks down and cleans all break areas and coffee break carts.
  • Presents each break attractively and completely; keeps each break clean throughout the day.
  • Presents all breaks within the time parameters outlined on the BEO.
  • Prepare all beverages correctly and according to conference center standards
  • Secure all beverage coolers and lockable storage at each shift's end.
  • Assist the set-up staff if necessary.
  • Employees are responsible for knowing and abiding by all Company, hotel, and departmental policies and procedures. Active Listening - Ability to actively attend to, convey, and understand the comments and questions of others.

Education and Experience:
  • High school diploma or GED preferred.
  • Previous banquet server experience preferred. Must be able to follow directions and get along well with others.
  • Must be TIPS, CARE (or equivalent) certified, or become certified by first day on the job.

Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.