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Baking Jobs in Riverside, CA (NOW HIRING)

Baker

Mira Loma, CA · On-site

$17 - $18/hr

If you are passionate about baking and eager to create delicious baked goods that delight our customers, we want you to join us. About Corky's Kitchen & Bakery Corky's Kitchen & Bakery is a cherished ...

Baker

Pomona, CA · On-site

$17 - $18/hr

If you are passionate about baking and eager to create delicious baked goods that delight our customers, we want you to join us. About Corky's Kitchen & Bakery Corky's Kitchen & Bakery is a cherished ...

Baker

Claremont, CA · On-site

$17 - $18/hr

If you are passionate about baking and eager to create delicious baked goods that delight our customers, we want you to join us. About Corky's Kitchen & Bakery Corky's Kitchen & Bakery is a cherished ...

Baker

Rialto, CA · On-site

$16.90 - $17.50/hr

If you are passionate about baking and eager to create delicious baked goods that delight our customers, we want you to join us. About Corky's Kitchen & Bakery Corky's Kitchen & Bakery is a cherished ...

Baker

Fontana, CA · On-site

$17 - $18/hr

If you are passionate about baking and eager to create delicious baked goods that delight our customers, we want you to join us. About Corky's Kitchen & Bakery Corky's Kitchen & Bakery is a cherished ...

Baker - CBU

Riverside, CA · On-site

$16.90 - $18/hr

Ensure food surfaces and baking equipment meet all health and safety standards * Clean and maintain baking equipment, utensils, and tools * Monitor items during baking * Decorate, glaze, apply icing ...

Baker

Anaheim, CA · On-site

$20 - $21/hr

The ideal candidate will have a passion for baking and a strong attention to detail. Responsibilities: - Measure and mix ingredients according to recipes - Bake a variety of breads, pastries, and ...

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Baking information

See Riverside, CA salary details

$9

$15

$22

How much do baking jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for baking in Riverside, CA is $15.55, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $17.07 per hour, depending on experience, location, and employer.

What qualifications do I need to work as a baking?

To work as a baker, you typically need a high school diploma or equivalent and relevant experience or training in baking or culinary arts. Many bakers complete vocational programs or apprenticeships, and some positions may require food safety certifications. Strong skills in baking techniques, attention to detail, and the ability to work early mornings or long hours are also important.

What are some common challenges bakers face when working in a commercial bakery setting?

Bakers in commercial bakery settings often work early mornings or overnight shifts to ensure fresh products are available for customers each day. Managing large-scale production while maintaining consistency and quality can be challenging, especially during peak seasons or when fulfilling large orders. Coordination with other team members, such as pastry chefs and packagers, is crucial to keep operations running smoothly. Additionally, adapting to new recipes, ingredient substitutions, or changes in equipment may require flexibility and continuous learning.

What is the difference between Baking vs Pastry Chef?

AspectBakingPastry Chef
CredentialsHigh school diploma or culinary training, certifications varySimilar credentials, often with specialized pastry certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageCommonly used in retail and commercial bakingUsed in fine dining, specialty pastry shops
Job FocusPreparing bread, cookies, and basic baked goodsCreating intricate desserts, pastries, and confections

While both baking and pastry chefs work in similar environments and share many skills, baking generally involves preparing bread and simple baked goods, whereas pastry chefs focus on complex desserts and pastries. The roles often overlap, but pastry chefs typically require more specialized skills and training.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need strong knowledge of baking techniques, ingredient properties, and food safety, often supported by a culinary degree or apprenticeship. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are also important. Attention to detail, time management, and creativity help bakers produce consistent, high-quality baked goods and adapt to customer preferences. These skills ensure product quality, efficient kitchen operations, and customer satisfaction in a competitive food industry.

What does a baker do?

A baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. They measure and mix ingredients, follow recipes, operate ovens and other baking equipment, and ensure products are cooked to perfection. Bakers often work early hours to provide fresh goods for customers, and may also be involved in decorating, packaging, and maintaining inventory. Attention to detail and creativity are important skills for success in this role.

Can baking be a good career?

Baking is a viable career that involves preparing baked goods in commercial or retail settings, often requiring skills in food safety, precision, and creativity. It can offer opportunities for advancement, entrepreneurship, and specialization, but typically involves early mornings, physical work, and consistent skill development.

What are the career opportunities in baking?

Baking offers career opportunities such as pastry chef, bakery manager, and commercial baker, often requiring skills in food preparation, recipe development, and kitchen management. Opportunities exist in restaurants, bakeries, hotels, and food production companies, with advancement possible through experience, certifications, and specialization in areas like bread, pastry, or cake decorating.

What are the most commonly searched types of Baking jobs in Riverside, CA?

The most popular types of Baking jobs in Riverside, CA are:

What are popular job titles related to Baking jobs in Riverside, CA?

For Baking jobs in Riverside, CA, the most frequently searched job titles are:

What job categories do people searching Baking jobs in Riverside, CA look for?

The top searched job categories for Baking jobs in Riverside, CA are:

What cities near Riverside, CA are hiring for Baking jobs?

Cities near Riverside, CA with the most Baking job openings:

Infographic showing various Baking job openings in Riverside, CA as of August 2026, with employment types broken down into 69% Full Time, 29% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,334 per year, or $15.5 per hour.

$18.50 - $19.25/hr

Full-time

Retirement

Re-posted 3 days ago


Rise Baking Company rating

8.0

Company rating: 8.0 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

89th of 438 rated food and drinks producers


Job description


Job Purpose

Support the company’s sanitation food safety program by focusing on proper cleaning and sanitizing of plant equipment and building in a manner that meets and complies with all food safety policies, FDA and OSHA regulations.

Essential Functions

  • Perform basic wash area duties including running a pan washer, cleaning utensils by hand when needed, etc.
  • Perform basic machine disassembly/setup for cleaning (e.g., covers, piping, cover electrical with plastic)
  • Complete cleaning tasks per SSOPs
  • Recognize and address equipment needing deep cleaning
  • Properly use chemicals to effectively and safely perform cleaning tasks
  • Report employee safety, food safety, and quality concerns to appropriate personnel
  • Comply with all employee safety/food safety requirements, training, policies, and procedures
  • Perform other job-related duties as assigned

Qualifications (Education/Experience)

  • 1 year minimum working in a kitchen cleaning or 1 year working in a food plant as a sanitor cleaning equipment/machines
  • Basic knowledge of pre-rinse/wash/rinse/sanitize steps
  • Basic knowledge of top down washing sequence for proper food safety
  • Basic knowledge of sanitation chemical usage
  • Basic knowledge of lockout/tagout programs
  • Ability to learn how to clean all plant lines
  • Ability to prioritize work
  • Ability to problem-solve
  • Ability to work independently with minimal supervision and as a team to complete assigned tasks
  • Ability to work in a fast-paced manufacturing environment


California, Illinois, Massachusetts, Minnesota, Washington and New York Residents Only: The hourly range for this role is $18.50. to $19.25 per hour. Pay is based upon several factors including but not limited to local labor markets, education, work experience, certifications, etc. Rise Baking Company complies with all minimum wage laws as applicable. In addition to your hourly wages, Rise Baking Company offers benefits such as, a comprehensive benefits package, quarterly bonus eligibility, incentive and recognition programs and 401k contributions (all benefits are subject to eligibility requirements). At Rise Baking Company, our people are our finest ingredient.


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