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Baking Assistant Jobs in Riverside, CA (NOW HIRING)

Anaheim Crumbl

Baker

Anaheim, CA

$20 - $21/hr

... area - Assist in developing new recipes and menu items - Follow health and safety protocols Requirements: - Proven experience as a Baker - Knowledge of baking techniques and procedures - Strong ...

San Manuel Casino

Lead Baker

Highland, CA · On-site

$13 - $17/hr

Under the direction of the Assistant Pastry Chef, the Lead Baker is responsible for leading, supporting, and training the baking team in the preparation and production of baked goods, desserts, and ...

Vallarta Supermarkets

Baker FT

Rancho Cucamonga, CA

$19.60 - $22.55/hr

Greet customers with a smile and assist with bakery and cake orders in-store or by phone. * Baking & Preparation: Prepare doughs, batters, and mixtures for breads, cakes, and pastries; monitor oven ...

Jimmy John's

Assistant Manager

Riverside, CA · On-site

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Assistant Manager, you help with day-to-day restaurant operations. Training and working ...

Jimmy John's

Assistant Manager

Riverside, CA

$20 - $24/hr

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Assistant Manager, you help with day-to-day restaurant operations. Training and working ...

Circle K

WETZELS PRETZELS ASSISTANT MANAGER

Chino, CA · On-site

$20/hr

Baking, stocking, cleaning, organizing efficiently * Positive attitude with team members. Willingness to be a team player and tackle challenges as they come. * Taking inventory * Control spoilage and ...

Circle K

WETZELS PRETZELS ASSISTANT MANAGER

Chino, CA

$20/hr

Baking, stocking, cleaning, organizing efficiently * Positive attitude with team members. Willingness to be a team player and tackle challenges as they come. * Taking inventory * Control spoilage and ...

Pastelito Sourdough Bakery

Be Seen First

3am Shift - Baker Production Assistant

Corona, CA · On-site

$18 - $19/hr

Pastelito Sourdough Bakery is looking for a reliable part-time team member to help with: • Preparing pans • Hand-Rolling Dough • Mixing, Baking, Cutting, Packing • Cleaning workstations ...

Pastelito Sourdough Bakery

Be Seen First

3am Shift - Baker Production Assistant

Corona, CA · On-site

$18 - $19/hr

Pastelito Sourdough Bakery is looking for a reliable part-time team member to help with: • Preparing pans • Hand-Rolling Dough • Mixing, Baking, Cutting, Packing • Cleaning workstations ...

valleyviewcasino

Bakery - Pastry Cook II

Santa Ana, CA · On-site

$18.25 - $22/hr

Ensure daily organization and cleanliness within work area. * Assist with proper storage of all ... Two years of pastry/baking experience. * Must possess knowledge of the fundamentals of baking and ...

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Baking Assistant information

See Riverside, CA salary details

$8

$13

$18

How much do baking assistant jobs pay per hour?

As of Jul 20, 2026, the average hourly pay for baking assistant in Riverside, CA is $13.10, according to ZipRecruiter salary data. Most workers in this role earn between $10.92 and $15.04 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Baking Assistant, and why are they important?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What does a baking assistant do?

A baking assistant helps bakers prepare, measure, and mix ingredients, operate baking equipment, and ensure baked goods meet quality standards. They may also assist with cleaning, organizing supplies, and maintaining a hygienic work environment, often working in bakeries or pastry shops. Basic knowledge of baking techniques and attention to detail are important for this role.

What are some common challenges Baking Assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

What is a baker's assistant?

A baker's assistant supports bakers by preparing ingredients, operating baking equipment, and maintaining cleanliness in the bakery. They often help with tasks such as measuring, mixing, and packaging baked goods, and may need basic knowledge of baking techniques and safety procedures. This role typically requires attention to detail and the ability to work in a fast-paced environment.

How to get a bakery job with no experience?

To get a bakery assistant position with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Volunteering or taking short courses in baking or food safety can also improve your chances, and applying to entry-level roles that provide on-the-job training is common in the industry.

What is the minimum salary for a baker?

The minimum salary for a baking assistant varies by location and experience but generally starts around minimum wage, which can range from $7.25 to $15 per hour. Entry-level bakers or assistants often earn near the minimum wage, with higher pay for those with specialized skills or certifications.
What are the most commonly searched types of Baking jobs in Riverside, CA? The most popular types of Baking jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Baking Assistant jobs? Cities near Riverside, CA with the most Baking Assistant job openings:
Baking Assistant jobs near you
Infographic showing various Baking Assistant job openings in Riverside, CA as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $27,247 per year, or $13.1 per hour.
Quality Assurance Technician I 2nd Shift

Quality Assurance Technician I 2nd Shift

Rise Baking Company, LLC

Colton, CA • On-site

$19 - $19.50/hr

Full-time

Retirement

Posted 20 days ago

Rise Baking Company rating

8.1

Company rating: 8.1 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

71st of 397 rated food and drinks producers

Job description

Job Purpose

No Assist with implementing and supporting company standards to ensure quality specifications for packaging, raw ingredients, and finished products are met and food safety of manufactured products is upheld. Monitor and sample quality control plans and process control procedures to ensure production of finished product is to standard.

Essential Functions:

  • Perform daily QA walk-throughs; verify GMPs are followed in the facility and set example by practicing correct GMP procedures at all times
  • Monitor plant operations to ensure sanitary operational procedures are followed according to GMPs
  • Perform pre-operational inspections, monitoring for food safety and quality
  • Initiate and complete the hold process for non-conforming product, raw materials, and other materials as required; follow up and complete disposition when determined
  • Verify batch formulas and product labels ensuring activities are complete and meet specifications
  • Monitor and verify CCPs/preventive controls as required
  • Perform equipment calibration as assigned
  • Perform basic analytical testing
  • Perform environmental swabbing for bacteria and pathogens; prepare, document, and send swabs to third- party lab as required
  • Perform environmental and finished product testing for allergens
  • Collect finished product samples
  • Collect and record temperature readings
  • Identify and report food safety issues and assist in conducting investigations into food safety issues, foreign material findings, and customer complaints
  • Review production records for completion and compliance with good documentation practices
  • Execute and maintain the document and photo retention process
  • Serve as a resource to production employees for product quality, food safety, and regulatory issues
  • Attend shift change meetings to ensure information and any issues are communicated across shifts
  • Support food safety program, quality standards, and legality of manufactured product

Qualifications (Education, Experience, Competencies)

  • Associate's/Bachelor's degree or equivalent work experience
  • Basic knowledge of general food safety programs and policies including government regulations
  • HACCP and PCQI certified or willing to become certified
  • Basic analytical testing knowledge
  • Basic ability to use instruments/equipment vital to completing duties (e.g., scales, thermometers, metal detectors, calculators, gauges, calipers, rulers, ovens)
  • Ability to read and understand plant SOPs, work instructions, GMPs, and safety instructions
  • Operational knowledge of computers and Microsoft Office applications
  • Basic problem-solving ability
  • Ability to work independently and as part of a team
  • Ability to organize, manage multiple priorities, and maintain high attention to detail in a fast-paced environment
  • Ability to work varied shifts as required

California, Illinois, Massachusetts, Minnesota, Washington and New York Residents Only: The hourly range for this role is $19.50 per hour. Pay is based upon several factors including but not limited to local labor markets, education, work experience, certifications, etc. Rise Baking Company complies with all minimum wage laws as applicable. In addition to your hourly wages, Rise Baking Company offers benefits such as, a comprehensive benefits package, quarterly bonus eligibility, incentive and recognition programs and 401k contributions (all benefits are subject to eligibility requirements). At Rise Baking Company, our people are our finest ingredient.

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