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Baking Assistant Jobs in Colorado (NOW HIRING)

Devils Food

Baking/Pastry Assistant

Denver, CO · On-site

$16/hr

We pride ourselves on our scratch baking program and are looking for the right person to help with this growing kitchen. This is an entry level position with on the job training. An ideal candidate ...

Devils Food

Baking/Pastry Assistant

Denver, CO · On-site

$16/hr

We pride ourselves on our scratch baking program and are looking for the right person to help with this growing kitchen. This is an entry level position with on the job training. An ideal candidate ...

Izzio Artisan Bakery LLC

Sample Baker

Thornton, CO · On-site

$25 - $38/hr

Execute all phases of bread production: mixing, shaping, proofing, baking, cooling and slicing to meet daily sample requirements. * Assist with trials and recipe adjustments based on taste, texture ...

Beckon

Pastry Assistant

Denver, CO

$16.25 - $20.50/hr

The Pastry Assistant will work closely with the Pastry Chef to prepare and execute all aspects of ... Strong knowledge of baking techniques and pastry fundamentals. * Ability to follow recipes ...

Beckon

Pastry Assistant

Denver, CO

$20 - $25/hr

The Pastry Assistant will work closely with the Pastry Chef to prepare and execute all aspects of ... Strong knowledge of baking techniques and pastry fundamentals. * Ability to follow recipes ...

Izzio Artisan Bakery

Sample Baker

Thornton, CO · On-site

$25 - $38/hr

Execute all phases of bread production: mixing, shaping, proofing, baking, cooling and slicing to meet daily sample requirements. * Assist with trials and recipe adjustments based on taste, texture ...

Izzio Artisan Bakery LLC

Sample Baker

Thornton, CO · On-site

$25 - $38/hr

Execute all phases of bread production: mixing, shaping, proofing, baking, cooling and slicing to meet daily sample requirements. * Assist with trials and recipe adjustments based on taste, texture ...

Clarks Market

Bakery Supervisor - FT

Telluride, CO · On-site

$23 - $27/hr

Oversee the preparation and baking of bread, pastries, cakes, and other baked goods. * Ensure all ... Monitor sales performance and adjust production as needed. * Assist customers with product ...

CLARKS MARKET INC

Bakery Supervisor - FT

Telluride, CO

$23 - $27/hr

Oversee the preparation and baking of bread, pastries, cakes, and other baked goods. * Ensure all ... Monitor sales performance and adjust production as needed. * Assist customers with product ...

Domino's

Assistant Manager

Evergreen, CO · On-site

Assistant managers are responsible for everything that happens during the shift. This includes cost ... baking procedures * Delivering product by vehicle from the store to the customer in a safe and ...

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Baking Assistant information

What are the key skills and qualifications needed to thrive as a baking assistant?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What are some common challenges baking assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

How to get a baking assistant job with no experience?

To get a baking assistant job with no experience, focus on demonstrating enthusiasm for baking and willingness to learn. Highlight any relevant skills such as attention to detail, ability to work in a team, and basic food safety knowledge, which can often be gained through short courses or on-the-job training. Entry-level positions typically do not require prior experience and may provide training on baking techniques and equipment.

What do baking assistants do?

Baking assistants support bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining cleanliness in the bakery. They often follow recipes precisely and may help with packaging baked goods or stocking supplies. Attention to detail and basic knowledge of baking processes are important for this role.

What does a baking assistant do?

A baking assistant helps bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining a clean work environment. They may also assist with decorating baked goods and ensuring products meet quality standards, often working early mornings or weekends in a bakery or kitchen setting.

What skills do you need to be a baking assistant?

A baking assistant needs strong attention to detail, good organizational skills, and basic knowledge of baking techniques and ingredients. Physical stamina and the ability to work in a fast-paced environment are also important, along with familiarity with kitchen safety and sanitation standards. Some positions may require basic math skills for measurements and timing.

What are the most commonly searched types of Baking jobs in Colorado?

The most popular types of Baking jobs in Colorado are:

What cities in Colorado are hiring for Baking Assistant jobs?

Cities in Colorado with the most Baking Assistant job openings:

Baking Assistant jobs near you
Infographic showing various Baking Assistant job openings in Colorado as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 20% Part Time, 1% Temporary, and 4% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Baking/Pastry Assistant

Devils Food

Denver, CO • On-site

$16/hr

Full-time

Re-posted 25 days ago

Job description

We are locally owned bakery in the Wash Park area, looking to hire a team player.
We pride ourselves on our scratch baking program and are looking for the right person to help with this growing kitchen.
This is an entry level position with on the job training.  An ideal candidate will have some experience in a commercial kitchen (not required), able to work both independently and with the team, and have a passion for excellence. Being able to multi-task and work efficiently are musts in this busy atmosphere. You will be responsible for following specific recipes, meeting quality standards, and the production of pastries and baked goods.
Mon-Fri 7am-3pm