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Bakery Jobs in Minnesota (NOW HIRING)

Bakery Wrapper / Clean Up

Chaska, MN · On-site

$13.75 - $18.25/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Baker

Bloomington, MN

$13 - $17/hr

... of all Bakery products sold in the storefront.PERFORMANCE RESPONSIBILITIES: Produce our entire line of baked goods: quality cakes, cupcakes, cookies, biscotti and any other production items as ...

Bakery Wrapper / Clean Up

Saint Paul, MN · On-site

$13 - $17.25/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Service Clerk

Wayzata, MN · On-site

$17 - $21/hr

BAKERY CLERK RESPONSIBILITIES Our Bakery Clerks are responsible for a wide variety of tasks such as: * Greeting and assisting customers with bakery purchases * Stocking and rotating pastries ...

Bakery Manager

Edina, MN · On-site

$33.13/hr

BAKERY MANAGER RESPONSIBILITIES Our Bakery Managers are responsible for a wide variety of tasks such as: * Greeting and assisting customers * Leading, supervising, coaching, mentoring, and training ...

Baker

Minneapolis, MN

$13.50 - $17.75/hr

Make sure our baked goods are baked and decorated according to Carlos Bakery product standards * Keep up with pace of store and customer flow * Avoid overproduction during slow business weeks

Bakery Wrapper / Clean Up

Saint Cloud, MN · On-site

$12.75 - $16.75/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Showing results 41-60

Bakery information

See Minnesota salary details

$11

$20

$29

How much do bakery jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for bakery in Minnesota is $20.58, according to ZipRecruiter salary data. Most workers in this role earn between $16.97 and $23.08 per hour, depending on experience, location, and employer.

What are bakery jobs?

Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.

What are bakery jobs?

There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.

What are some typical challenges bakers face during busy periods, and how can they effectively manage them?

Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.

What is the difference between Bakery vs Pastry Chef?

AspectBakeryPastry Chef
CredentialsBasic culinary skills, baking certifications often preferredAdvanced pastry arts training, culinary certifications
Work EnvironmentBakery shops, supermarkets, cafesFine dining restaurants, bakeries, hotels
Industry UsageMass production, retail bakingArtisan, specialty desserts, intricate pastries
Common Search/ComparisonYesYes

While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.

How to get a bakery job with no experience?

To get a bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level bakery positions often do not require prior skills, so applying in person, highlighting any customer service or food handling experience, and being open to on-the-job training can improve your chances.

What jobs can you get in a bakery?

In a bakery, common jobs include bakers who prepare and bake bread, pastries, and other baked goods, and bakery assistants or clerks who handle customer service, packaging, and cleaning. Other roles may include cake decorators, delivery drivers, and bakery managers, often requiring specific skills or certifications. These positions typically involve working early mornings, weekends, and standing for long periods.

What are the most commonly searched types of Bakery jobs in Minnesota?

The most popular types of Bakery jobs in Minnesota are:

What are popular job titles related to Bakery jobs in Minnesota?

For Bakery jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Bakery jobs in Minnesota look for?

The top searched job categories for Bakery jobs in Minnesota are:

What cities in Minnesota are hiring for Bakery jobs?

Cities in Minnesota with the most Bakery job openings:

Infographic showing various Bakery job openings in Minnesota as of August 2026, with employment types broken down into 67% Full Time, 30% Part Time, 1% Contract, and 2% Nights. Highlights an 100% Physical job distribution, with an average salary of $42,797 per year, or $20.6 per hour.

Bakery Wrapper / Clean Up

Costco

Chaska, MN • On-site

$13.75 - $18.25/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago


Costco rating

8.1

Company rating: 8.1 out of 10

Based on 1,922 frontline employees who took The Breakroom Quiz

2nd of 39 rated national retailers


Job description

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.


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About Costco

Sourced by ZipRecruiter

Costco is a membership warehouse club, dedicated to bringing our members the best possible prices on quality brand-name merchandise. With more than 800 locations worldwide, Costco provides a wide selection of merchandise, plus the convenience of specialty departments and exclusive member services, all designed to make your shopping experience a pleasurable one. Today, as the company evolves, it stays true to the qualities that helped attract and retain millions of loyal members around the globe: Commitment to quality. Costco warehouses carry about 4,000 SKUs (stock keeping units) compared to the 30,000 found at most supermarkets. By carefully choosing products based on quality, price, brand, and features, the company can offer the best value to members.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Issaquah, WA, US

Year founded

1983