ZipRecruiter

Log In

1

Bakery Quality Assurance Jobs (NOW HIRING)

JOSEPH'S BAKERY

Quality Assurance Technician

Lawrence, MA · On-site

$17.50 - $19/hr

Joseph's Bakery has been crafting high-quality pita, lavash, and wraps since 1972. As a family ... Position SummaryJoseph's Bakery is seeking a detail-oriented and motivated Quality Assurance ...

Zaro's Family Bakery

QA Supervisor

Elmsford, NY · On-site

Lead quality assurance efforts by partnering with production supervisors, crew leaders, line ... Oversee GMP compliance throughout bakery departments; implement corrective actions when standards ...

Rustic Bakery Inc

Quality Assurance Lead

Petaluma, CA · On-site

$24 - $28/hr

RUSTIC BAKERY has been making and serving organic handmade baked goods since 2005. We operate four ... The QA Lead is a primary owner of shift-level problem solving, deviation investigation, and root ...

Stone Ground Bakery

QA Tech

Three Forks, MT · On-site

Stone Ground Bakery and Wheat Montana Bakery and Deli is a leading Intermountain bakery and premium ... As the Quality Assurance Technician, you will play a crucial role in maintaining and improving our ...

Lone Star Bakery

WI · On-site

$150 - $200/hr

Lone Star Bakery, Inc. is looking for a QA director to effectively manage and implement policies and programs related to food safety, quality, and defense. This position will work closely with senior ...

Zaros Bake Shop

QA Supervisor

Elmsford, NY · On-site

$24 - $26/hr

Lead quality assurance efforts by partnering with production supervisors, crew leaders, line ... Oversee GMP compliance throughout bakery departments; implement corrective actions when standards ...

Lone Star Bakery

$150 - $200/hr

Lone Star Bakery, Inc. is looking for a QA director to effectively manage and implement policies and programs related to food safety, quality, and defense. This position will work closely with senior ...

previous pagenext page

Showing results 21-40

All JobsBakery Quality Assurance Jobs

Bakery Quality Assurance information

See salary details

$15

$44

$64

How much do bakery quality assurance jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for bakery quality assurance in the United States is $44.87, according to ZipRecruiter salary data. Most workers in this role earn between $36.54 and $54.57 per hour, depending on experience, location, and employer.

What is a bakery quality assurance?

Bakery quality assurance jobs focus on ensuring that baked goods meet specific safety, quality, and regulatory standards during production. Professionals in these roles inspect ingredients, monitor baking processes, conduct tests, and document compliance with food safety guidelines. They work closely with production teams to identify and resolve issues, helping maintain consistent product quality and prevent contamination. This career is important for protecting consumer health and upholding the reputation of a bakery or baked goods manufacturer.

What are the key skills and qualifications needed to thrive as a bakery quality assurance professional?

To thrive as a Bakery Quality Assurance professional, you need a solid understanding of food safety regulations, quality control procedures, and often a background in food science or a related field. Familiarity with HACCP, GMPs, and quality management systems, as well as certifications like SQF or BRC, is typically required. Attention to detail, problem-solving, and effective communication are crucial soft skills for identifying issues and collaborating with production teams. These skills ensure product consistency, regulatory compliance, and the delivery of safe, high-quality baked goods to consumers.

What are some common challenges faced in a bakery quality assurance role, and how are they typically addressed?

One of the main challenges in Bakery Quality Assurance is maintaining consistent product quality while meeting tight production deadlines. This often involves closely monitoring ingredient sourcing, production processes, and final product inspections to ensure compliance with food safety standards. QA professionals must also collaborate with production teams to quickly identify and resolve any quality issues, such as contamination risks or deviations from recipes. Staying up to date with regulatory changes and implementing corrective actions promptly are key aspects of the role, requiring strong attention to detail and effective communication skills.

What is the difference between Bakery Quality Assurance vs Bakery Production Worker?

AspectBakery Quality AssuranceBakery Production Worker
Primary FocusEnsuring product quality, safety, and compliance with standardsOperating equipment, assembling products, and maintaining production flow
Required SkillsKnowledge of food safety regulations, quality control proceduresManual dexterity, ability to operate bakery machinery
Work EnvironmentQuality control labs, inspection areas, production linesBakery production floors, manufacturing areas
CertificationsFood safety certifications (e.g., HACCP, SQF)On-the-job training, safety certifications

Bakery Quality Assurance professionals focus on maintaining product quality and safety standards, while Bakery Production Workers handle the daily manufacturing tasks. Both roles are essential in bakery operations but differ in responsibilities and skill requirements.

Is bakery quality assurance a good entry-level job?

Bakery quality assurance is often suitable as an entry-level position, as it typically requires attention to detail and basic knowledge of baking processes. It may involve tasks such as inspecting products, recording data, and ensuring compliance with safety standards, often requiring minimal prior experience. This role can provide a foundation for advancing into more specialized quality or production positions within the bakery industry.
More about Bakery Quality Assurance jobs

What states have the most Bakery Quality Assurance jobs?

States with the most job openings for Bakery Quality Assurance jobs include:

What job categories do people searching Bakery Quality Assurance jobs look for?

The top searched job categories for Bakery Quality Assurance jobs are:

Bakery Quality Assurance jobs near you
Infographic showing various Bakery Quality Assurance job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, 3% Contract, and 1% Nights. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $93,338 per year, or $44.9 per hour.

Quality Assurance Technician

JOSEPH'S BAKERY

Lawrence, MA • On-site

$17.50 - $19/hr

Full-time, Other

Re-posted yesterday

Key responsibilities

  • Monitor food safety and product quality throughout the production process.

  • Conduct inspections, audits, and calibrations to ensure compliance with quality standards.

  • Complete documentation such as quality reports, temperature logs, and maintain required records.

Job description

Joseph's Bakery has been crafting high-quality pita, lavash, and wraps since 1972. As a family-owned company now led by the third generation of the Boghos family, we are proud to combine tradition, innovation, and better-for-you products that customers nationwide know and love. With continued growth and expansion, we are looking for dependable team members who are eager to grow with us.Position SummaryJoseph's Bakery is seeking a detail-oriented and motivated Quality Assurance Technician to join our Quality Assurance team on 1st and 2nd shift. In this role, you will be responsible for monitoring food safety and product quality throughout the manufacturing process, conducting inspections and audits, calibrating equipment, and ensuring compliance with SQF, GMP, HACCP, and company quality standards.This is a hands-on role in a fast-paced food manufacturing environment, ideal for individuals who are analytical, organized, and passionate about maintaining the highest standards of food safety and product quality.Why Join Joseph's?Family-owned company with a collaborative and supportive cultureStable and growing organization with long-term opportunityCompetitive compensation and comprehensive benefits package, including:Health insurance401(k)Paid holidaysVacation timeOpportunity for professional development and career growth within Quality AssuranceKey ResponsibilitiesMonitor food safety and product quality throughout the production processPerform daily GMP and internal quality audits throughout the facilityVerify corrective actions and ensure compliance with food safety and quality standardsConduct finished product inspections and quality checksPerform monthly Glass and Hard Plastics audits and maintain required documentationCalibrate production equipment, including scales, water meters, flour meters, thermometers, and pH metersConduct cleaning inspections, metal detector CCP checks, and cleaning chemical titrationsCollect and prepare product samples for laboratory testingComplete daily quality reports, temperature logs, and other required documentationPromote a clean and safe work environment while supporting SQF, GMP, HACCP, and company quality programsCollaborate with Production, Maintenance, Sanitation, and Management to maintain food safety and product qualityPerform additional duties as assignedQualifications & RequirementsPrevious Quality Assurance experience in a food manufacturing environment preferredKnowledge of Quality Management Systems, GMPs, HACCP, and food safety programs preferredAbility to read, write, and communicate effectively in EnglishExcellent written and verbal communication skillsStrong analytical, organizational, and time management skillsAbility to prioritize multiple tasks and work independently with minimal supervisionStrong attention to detail and commitment to food safety and product qualityAbility to work safely in a fast-paced manufacturing environmentAbility to stand and walk for extended periods of timeFrequent bending, reaching, climbing stairs, twisting, and repetitive movementsAbility to lift and carry materials as neededAbility to perform equipment calibrations and production inspectionsWillingness to work on 3rd shift and support production operations as neededSchedule1st and 2nd ShiftFlexibility to support production activities and business needs as required.Additional InformationThis is a full-time onsite position located in Lawrence, MA.Relocation assistance is not available.Candidates must be authorized to work in the U.S. without sponsorship now or in the future.Equal Opportunity EmployerJoseph's Middle East Bakery is committed to creating an inclusive workplace and providing equal employment opportunities to all employees and applicants.