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Bakery Operations Manager Jobs in Rialto, CA (NOW HIRING)

FRESH DINING CONCEPTS LLC

Team Member

Riverside, CA · On-site

$20/hr

Monitor inventory levels and notify management when replenishment is required. * Work collaboratively with team members to uphold brand standards and ensure efficient bakery operations. * Uphold ...

FRESH DINING CONCEPTS LLC

Team Member

Riverside, CA · On-site

$20/hr

Monitor inventory levels and notify management when replenishment is required. * Work collaboratively with team members to uphold brand standards and ensure efficient bakery operations. * Uphold ...

FRESH DINING CONCEPTS LLC

Team Member

Riverside, CA

$20/hr

Monitor inventory levels and notify management when replenishment is required. * Work collaboratively with team members to uphold brand standards and ensure efficient bakery operations. * Uphold ...

Sprouts Farmers Market

Bakery Manager

Diamond Bar, CA

$19.50 - $29.15/hr

Evaluate department conditions and operations to determine strengths and areas for improvement ... Qualifications To be a Bakery Manager at Sprouts Farmers Market qualified candidates must: * Be at ...

Sprouts Farmers Market

Bakery Manager

Diamond Bar, CA · On-site

$19.50 - $29.15/hr

Evaluate department conditions and operations to determine strengths and areas for improvement ... Qualifications To be a Bakery Manager at Sprouts Farmers Market qualified candidates must: * Be at ...

Sprouts Farmers Market

Bakery Manager

Diamond Bar, CA · On-site

$19.50 - $29.15/hr

Evaluate department conditions and operations to determine strengths and areas for improvement ... Qualifications To be a Bakery Manager at Sprouts Farmers Market qualified candidates must: * Be at ...

Sprouts Farmers Market

Bakery Manager

Diamond Bar, CA · On-site

$19.50 - $29.15/hr

Evaluate department conditions and operations to determine strengths and areas for improvement ... Qualifications To be a Bakery Manager at Sprouts Farmers Market qualified candidates must: * Be at ...

Colossus Bakery Commissary

Lead Baker

Anaheim, CA

$25/hr

Manage fermentation schedules and oven loads throughout the shift * Evaluate bake quality ... Equipment & Operations * Safely operate and clean commercial bakery equipment * Perform basic ...

Stater Bros. Markets

Bakery Clerk

Riverside, CA

$17.30 - $28.30/hr

Retail Operations COMPENSATION: Hourly Pay Range: $17.30 - $28.30 (this pay range represents the ... Monitor inventory and communicate any stock shortages or waste to management * Safely operate ovens ...

Stater Bros. Markets

Bakery Clerk

Riverside, CA · On-site

$17.30 - $28.30/hr

Retail Operations COMPENSATION: Hourly Pay Range: $17.30 - $28.30 (this pay range represents the ... Monitor inventory and communicate any stock shortages or waste to management * Safely operate ovens ...

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Bakery Operations Manager information

See Rialto, CA salary details

$31.1K

$63.6K

$118.8K

How much do bakery operations manager jobs pay per year?

As of Jul 16, 2026, the average yearly pay for bakery operations manager in Rialto, CA is $63,632.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,100.00 and $77,700.00 per year, depending on experience, location, and employer.

What are some common challenges faced by a Bakery Operations Manager and how can they be addressed?

Bakery Operations Managers often face challenges such as managing fluctuating demand, ensuring consistent product quality, and balancing labor costs with productivity. To address these, effective forecasting and inventory management are crucial, along with implementing standardized recipes and training programs to maintain quality. Regular communication with team members and adopting flexible scheduling can also help in adapting to busy periods and minimizing waste, ensuring smooth operations and customer satisfaction.

What does a Bakery Operations Manager do?

A Bakery Operations Manager oversees the daily operations of a bakery, ensuring that production runs smoothly and efficiently. Their responsibilities include managing staff, maintaining quality control, optimizing production processes, and ensuring compliance with health and safety regulations. They also handle inventory, ordering supplies, and may be involved in budgeting and financial planning. Effective communication and organizational skills are essential in this role to meet customer demands and maintain high standards.

What are the key skills and qualifications needed to thrive as a Bakery Operations Manager, and why are they important?

To thrive as a Bakery Operations Manager, you need experience in bakery production, inventory management, and staff supervision, often supported by a degree in hospitality or business management. Familiarity with bakery equipment, POS systems, and food safety certifications such as ServSafe is typically required. Strong leadership, problem-solving abilities, and excellent communication help drive team performance and customer satisfaction. These skills are crucial for maintaining product quality, operational efficiency, and regulatory compliance in a fast-paced bakery environment.

What is the difference between Bakery Operations Manager vs Bakery Supervisor?

AspectBakery Operations ManagerBakery Supervisor
ResponsibilitiesOversees entire bakery operations, manages staff, ensures quality and efficiencySupervises daily bakery activities, manages staff on shift, maintains product quality
Required CredentialsExperience in bakery management, possibly certifications in food safetyExperience in bakery production, food safety knowledge
Work EnvironmentOffice and bakery floor, strategic planningBakery floor, direct supervision of staff
Industry UsageUsed in larger bakeries and chains for managerial rolesCommon in retail bakeries and smaller operations

The Bakery Operations Manager focuses on overall management, strategic planning, and ensuring bakery efficiency, while the Bakery Supervisor handles daily shift supervision and immediate staff oversight. Both roles require food safety knowledge and bakery experience, but the Operations Manager typically has broader responsibilities and higher-level credentials.

What are popular job titles related to Bakery Operations Manager jobs in Rialto, CA? For Bakery Operations Manager jobs in Rialto, CA, the most frequently searched job titles are:
What job categories do people searching Bakery Operations Manager jobs in Rialto, CA look for? The top searched job categories for Bakery Operations Manager jobs in Rialto, CA are:
What cities near Rialto, CA are hiring for Bakery Operations Manager jobs? Cities near Rialto, CA with the most Bakery Operations Manager job openings:
Bakery Operations Manager jobs near you
Training Team Member

Training Team Member

FRESH DINING CONCEPTS LLC

Riverside, CA • On-site

$20/hr

Other

Posted 11 days ago

Job description

The Nothing Bundt Cakes (NbC) Team Member plays a vital role in delivering joy to guests through exceptional service, quality bakery production, and a welcoming atmosphere. Whether engaging directly with guests, preparing delicious cakes, frosting, or maintaining a clean and organized bakery, this role is integral to the team’s success. A Team Member embodies NbC’s core values and ensures every guest has a memorable experience.

Accountabilities/Duties:

  • Provide outstanding customer service, warmly greeting guests and assisting with orders in person and via phone.
  • Maintain strong product knowledge to educate guests on NbC cakes, flavors, sizes, and complementary merchandise.
  • Assist in the preparation, baking, frosting, and packaging of cakes following strict proprietary recipes and food safety guidelines.
  • Ensure all food handling and sanitation standards comply with health and safety regulations.
  • Operate bakery equipment such as commercial-grade mixers, ovens, and frosting tools with precision.
  • Maintain an organized and clean bakery, including dishwashing, sweeping, mopping, and sanitizing workstations.
  • Monitor inventory levels and notify management when replenishment is required.
  • Work collaboratively with team members to uphold brand standards and ensure efficient bakery operations.
  • Uphold strict adherence to dress code, personal hygiene, and operational procedures.

Knowledge, Skills, and Abilities:

  • Excellent customer service and communication skills with a warm and positive attitude.
  • Strong multitasking and organizational skills in a fast-paced environment.
  • Ability to perform precise, repetitive tasks requiring continuous hand, wrist, and arm movement.
  • Understanding of basic math and measurement units for accurate ingredient preparation.
  • Capacity to lift up to 50 pounds and stand for extended periods.
  • Ability to follow detailed instructions and work with minimal supervision.
  • Experience in a bakery, restaurant, catering, or retail setting is a plus.

Core Values and Competencies:

Servant’s Heart:

  • Puts the needs of the guest and team first.
  • Demonstrates reliability, trustworthiness, and responsiveness.
  • Acts with humility and empathy.

Spirit of a Champion:

  • Takes initiative and ownership of responsibilities.
  • Shows drive and passion for delivering excellence.
  • Maintains a strong sense of urgency and upholds brand standards.

Genuine Connections:

  • Engages warmly and authentically with guests and team members.
  • Communicates openly, clearly, and respectfully.
  • Builds positive, productive relationships.

Education, Certifications, and Work Experience Requirements:

  • Must be at least 16 years old (18 years old for certain roles such as baking, frosting and dishwashing).
  • No formal education or experience required, but prior experience in guest service, bakery, restaurant, or retail is a plus.

Work Availability:

  • Must have flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on business demands.

Join our team and help us spread joy one delicious bite at a time!

Apply