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Bakery Manager Jobs in Rialto, CA (NOW HIRING)

Bakery Manager

Diamond Bar, CA · On-site

$19.50 - $29.15/hr

Manage the daily output baking, production, and display of bakery products * Supervise and monitor product quality and consistency, track inventory, and manage the bakery's budget * Evaluate ...

Manage the daily output baking, production, and display of bakery products * Supervise and monitor product quality and consistency, track inventory, and manage the bakery's budget * Evaluate ...

Bakery Manager

Diamond Bar, CA · On-site

$19.50 - $29.15/hr

Manage the daily output baking, production, and display of bakery products * Supervise and monitor product quality and consistency, track inventory, and manage the bakery's budget * Evaluate ...

Manage the daily output baking, production, and display of bakery products * Supervise and monitor product quality and consistency, track inventory, and manage the bakery's budget * Evaluate ...

Bakery Clerk - #57 Riverside

Riverside, CA · On-site

$14.50 - $17/hr

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful ...

Bakery Clerk - #56 Corona

Corona, CA

$14.50 - $16.75/hr

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful ...

Bakery Clerk - #9 Pomona

Pomona, CA

$14 - $16.25/hr

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful ...

Bakery Clerk - #28 Victorville

Victorville, CA · On-site

$14.75 - $17.25/hr

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful ...

Bakery Clerk - #57 Riverside

Riverside, CA

$14.50 - $17/hr

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful ...

Bakery Clerk - #28 Victorville

Victorville, CA

$14.75 - $17.25/hr

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful ...

Bakery Clerk - #35 Rialto

Rialto, CA

$14 - $16.25/hr

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful ...

Bakery Clerk - #50 Ontario

Ontario, CA · On-site

$14.25 - $16.50/hr

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful ...

Bakery Clerk - #56 Corona

Corona, CA · On-site

$14.50 - $16.75/hr

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful ...

Bakery Clerk - #50 Ontario

Ontario, CA

$14.25 - $16.50/hr

Under direct supervision from the Bakery Manager, the Bakery Clerk provides customer service and conducts various tasks within the bakery. The Bakery Clerk provides friendly, courteous, and helpful ...

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Bakery Manager information

See Rialto, CA salary details

$11

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$30

How much do bakery manager jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for bakery manager in Rialto, CA is $21.07, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $23.61 per hour, depending on experience, location, and employer.

What does a bakery manager do?

A bakery manager oversees daily operations of a bakery, including managing staff, ensuring product quality, controlling inventory, and maintaining safety and sanitation standards. They often handle scheduling, customer service, and may be involved in budgeting and marketing efforts to ensure the bakery's profitability and smooth functioning.

What is the highest paid job in the food industry?

In the food industry, executive chef or culinary director roles tend to be among the highest paid positions, especially in high-end restaurants or hotel chains. These roles require extensive experience, leadership skills, and often advanced culinary certifications, with salaries reaching six figures in some cases.

What are the key skills and qualifications needed to thrive as a Bakery Manager, and why are they important?

To thrive as a Bakery Manager, you need strong knowledge of baking techniques, food safety standards, inventory management, and prior experience in food service or hospitality. Familiarity with bakery production equipment, point-of-sale (POS) systems, and certifications like ServSafe are typically required. Leadership, organization, and excellent customer service skills help you motivate staff and create a positive environment. These skills ensure efficient operations, high product quality, customer satisfaction, and compliance with health regulations.

How much do bakery managers make in the US?

Bakery managers in the US typically earn an average salary of around $45,000 to $60,000 per year, depending on experience, location, and the size of the bakery. They often oversee daily operations, staff, and inventory, requiring strong leadership and organizational skills.

How much do bakery managers earn?

Bakery managers typically earn a median annual salary of around $45,000 to $60,000, depending on experience, location, and the size of the bakery. They are responsible for overseeing daily operations, managing staff, and ensuring product quality, often requiring strong leadership and organizational skills.

What Does a Bakery Manager Do?

As a bakery manager, your central responsibilities are to ensure your bakery is profitable and well-maintained. You assess sales reports so you can see which of your baked goods or pastry are selling well and which are not. Based on your assessments, in consultation with the bakers and owners, you make decisions about what inventory you should to stock. Your duties also include managing the front-of-house staff. You make schedules and hire and train new employees. It is useful for a bakery manager to have job experience working in a bakery as an assistant manager or a shift leader.

What are some common challenges Bakery Managers face in balancing production schedules with customer demand?

Bakery Managers often need to carefully forecast customer demand to ensure that fresh products are always available without overproducing and causing waste. This requires strong organizational skills and close attention to sales trends, seasonal fluctuations, and special events. Additionally, managers must coordinate staffing and inventory orders to keep production running smoothly, all while maintaining high quality and safety standards. Open communication with team members and adaptability are key to successfully meeting these challenges.
What are the most commonly searched types of Bakery jobs in Rialto, CA? The most popular types of Bakery jobs in Rialto, CA are:
What job categories do people searching Bakery Manager jobs in Rialto, CA look for? The top searched job categories for Bakery Manager jobs in Rialto, CA are:
What cities near Rialto, CA are hiring for Bakery Manager jobs? Cities near Rialto, CA with the most Bakery Manager job openings:
Infographic showing various Bakery Manager job openings in Rialto, CA as of July 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Summer. Highlights an 100% Physical job distribution, with an average salary of $43,818 per year, or $21.1 per hour.
Bakery Manager

$19.50 - $29.15/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago


Sprouts Farmers Market rating

6.8

Company rating: 6.8 out of 10

Based on 809 frontline employees who took The Breakroom Quiz

25th of 120 rated grocery stores


Job description

Job Introduction

Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients? Does working in a professional kitchen excite you? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley - then we need YOU to join our winning team at Sprouts Farmers Market as a Bakery Manager!    

Overview of Responsibilities

At Sprouts Farmers Market, the Bakery Manager is responsible for the overall performance of the Bakery Department.  

  • Manage the daily output baking, production, and display of bakery products 
  • Supervise and monitor product quality and consistency, track inventory, and manage the bakery's budget 
  • Evaluate department conditions and operations to determine strengths and areas for improvement; develop improved practices and procedures 
  • Ensure company standards for safety, proper food handling practices, sanitation, and productivity are maintained 
  • Responsible for correct ordering, receiving, unloading, and storage 
  • Execute rotation of merchandise and building of displays  
  • Responsible for managing department inventory, in-stocks, pricing integrity, merchandising, labor, and other operational processes to Sprouts standards 
  • Plan and order according to company standards to maximize sales and gross profit 
  • If you thrive in fast-paced environments, we want to hear from you     
  • Engage and evaluate team members through coaching, feedback, and one-on-one development discussions, and make recommendations on merit increases via completing the bi-annual performance review process. 
  • Regularly attend and participate at in-store meetings. 
  • Recruit, hire and make promotion/transfer decisions in collaboration with the Store Manager. 
  • Confidently exercise independent judgment to address Team Member concerns. 
  • Take and document corrective actions when needed, including collaboration with business and HR partners in managing performance to include coaching, counseling, progressive discipline, suspension, or termination when needed. 
  • Ensure maximum productivity and efficiency by creating and adjusting schedules and staffing levels.  
  • Communicate standards, expectations, policy changes, and product knowledge to team members. 
  • Lead a team that collaborates to deliver the finest quality of product, highest level of service, and the greatest experience your customers will receive. 
  • Serve as a Key Carrier for the store and/or act as a Manager on Duty (MOD) as needed.
Qualifications

To be a Bakery Manager at Sprouts Farmers Market qualified candidates must:

 

  • Be at least 18 years of age with a minimum of 2 years' retail grocery experience 
  • Be dependable and reliable having the ability to work flexible schedule that changes; including night, weekends, and holidays 
  • Have and show outgoing and friendly behavior along with a positive attitude towards Team Members and customers. 
  • Have good communication skills; and the ability to give and take direction participating in a team environment 
  • Be able to answer phones and take special orders 
  • Perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.) 
  • Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed. Uses knowledge of scales and weight measures to accurately weigh and label products 
  • Be able to stand for up to 3 hours continuously, for a total of 8 hours per shift. This role also requires vertically transferring tray up to 5 lbs., from 7" to 64" for up to 10 hours, and vertically/horizontally transferring items up to 40 lbs., from 5" to 36", for a distance up to 36 feet for up to 10 hours without mechanical assistance 
  • Adhere to all safety, health, and Weights and Measures regulations, and achieve and maintain a Food Handlers permit 
  • Possess a working knowledge of personnel reports, margin reports, weekly sales numbers, and financial goals. 
Pay RangeThe pay range for this position is $19.50 - $29.15 / hour. Sprouts Farmers Market determines pay based on applicable experience and qualifications of the applicant. Benefits

In addition to a rewarding career, Sprouts offers a comprehensive program to help support you and your family. These programs include:

  • Competitive pay
  • Sick time plan that you can use to support you or your immediate families health
  • Vacation accrual plan
  • Opportunities for career growth
  • 15% discount for you and one other family member in your household on all purchases made at Sprouts
  • Flexible schedules
  • Employee Assistance Program (EAP)
  • 401(K) Retirement savings plan with a generous company match
  • Company paid life insurance
  • Contests and appreciation events throughout the year full of prizes, food and fun!

Eligibility requirements may apply for the following benefits:

  • Bonus based on company and/or individual performance
  • Affordable benefit coverage, including medical, dental and vision
  • Health Savings Account with company match
  • Pre-tax Flexible Spending Accounts for healthcare and dependent care
  • Company paid short-term disability coverage
  • Paid parental leave for both mothers and fathers
  • Paid holidays

Get Paid Every Day!

Sprouts Farmers Market offers DailyPay - if you're hired as an eligible employee, you'll be able to transfer the money you've already earned at no extra cost, and get it the next business day, for free.  We offer DailyPay so you don't have to wait for payday to access the money you've already worked for. With DailyPay, you can see how much you've made every day and you can transfer your money any time before payday.

 You can learn more by visiting https://www.dailypay.com/partners/sprouts-farmers-market/.

Why Sprouts

Grow with us!

If you have a passion for inspiring people and a flair for fresh food, consider applying for a job at Sprouts! With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer's market setting.  Come grow your career in healthy living with a fast-paced, rapidly growing company and teams that pride themselves on empowering others along their journey.

At Sprouts, we're committed to fostering an inclusive, respectful, and caring workplace culture.Our Team Member Resource Groups (TMRGs) create spaces for connection, support, and growth. Every team member is welcome to join one or more of our five groups:

  • Inspiring Women at Sprouts
  • Rainbow Alliance at Sprouts
  • Sabor at Sprouts
  • Soul at Sprouts
  • Honored to Serve at Sprouts

Together, these groups celebrate diversity and empower our team to thrive.

The above statements are intended to describe the general nature and level of the work being performed by people assigned to this work. This is not an exhaustive list of all duties, responsibilities, and requirements. Sprouts' management reserves the right to amend and change duties, responsibilities, and requirements to meet business and organizational needs as necessary.

Sprouts will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Fair Chance in Hiring Ordinance.

California Residents: We collect information in accordance with California law, please see here for more information.

Employment Type: FULL_TIME

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