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At Home Bakery Jobs in Rialto, CA (NOW HIRING)

Baker

Claremont, CA · On-site

$17 - $18/hr

... at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Eastvale. If you are passionate about baking ...

Baker

Eastvale, CA · On-site

$17 - $18/hr

... at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Eastvale. If you are passionate about baking ...

Baker

Pomona, CA · On-site

$17 - $18/hr

... at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Pomona. If you are passionate about baking and ...

Baker

Rialto, CA · On-site

$16.90 - $17.50/hr

... at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Rialto, CA. If you are passionate about baking ...

Baker

Fontana, CA · On-site

$17 - $18/hr

... at Corky's Kitchen & Bakery We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Fontana. If you are passionate about baking ...

Bakery - Clerk

Yorba Linda, CA · On-site

$18 - $20/hr

Bakery Manager FLSA Status: Nonexempt Essential Duties and Responsibilities A Bakery Clerkis ... Why You'll Love Working at Bristol Farms: * Amazing earning potential, paid weekly! * A values ...

Bakery Clerk

Jurupa Valley, CA · On-site

$17.15 - $22.30/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Bakery Clerk

Yorba Linda, CA · On-site

$17.15 - $22.30/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Bakery Clerk

Jurupa Valley, CA · On-site

$17.15 - $22.30/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Bakery Clerk

Yorba Linda, CA · On-site

$17.15 - $22.30/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Bakery Clerk

Jurupa Valley, CA · On-site

$17.15 - $22.30/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Bakery Clerk

Jurupa Valley, CA · On-site

$17.15 - $22.30/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Bakery Clerk

Yorba Linda, CA · On-site

$17.15 - $22.30/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Overview of Responsibilities At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks ...

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At Home Bakery information

See Rialto, CA salary details

$11

$21

$30

How much do at home bakery jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for at home bakery in Rialto, CA is $21.07, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $23.61 per hour, depending on experience, location, and employer.

What is an at home bakery?

An at home bakery is a small baking business operated from the owner's residence, typically under cottage food laws that allow the sale of certain homemade goods. These bakeries often specialize in items like cakes, cookies, breads, and pastries, which are made in a home kitchen and sold directly to customers through local markets, online platforms, or by order. Regulations for at home bakeries vary by location, so it's important to check local health and business licensing requirements before starting. Many home bakers enjoy the flexibility and creative freedom of running their own bakery, while connecting with their community.

What are the key skills and qualifications needed to thrive as an at home baker, and why are they important?

To thrive as an At Home Baker, you need strong baking skills, recipe knowledge, food safety understanding, and often a cottage food license or local health permit. Familiarity with kitchen equipment, inventory management apps, and digital payment systems is common in this role. Attention to detail, creativity, customer service, and time management are essential soft skills for standing out. These abilities ensure consistent product quality, regulatory compliance, and satisfied customers, which are all crucial for building a successful home baking business.

What are some common challenges faced when running an at-home bakery, and how can they be managed?

Running an at-home bakery often involves balancing production with space limitations, adhering to local health regulations, and managing fluctuating customer demand. Many home bakers find it challenging to scale up operations while maintaining quality and personal touches. Staying organized, investing in efficient storage solutions, and keeping up-to-date with food safety certifications can help overcome these challenges. Additionally, clear communication with customers and scheduling time for administrative tasks are key to ensuring smooth operations.

What is the difference between At Home Bakery vs Pastry Chef?

AspectAt Home BakeryPastry Chef
CredentialsMay require food handling permits, baking skillsFormal culinary training, pastry certifications often preferred
Work EnvironmentHome-based, small-scale productionCommercial kitchens, restaurants, hotels
Industry UsageSmall business, local markets, online salesProfessional kitchens, high-end establishments
Work ScopeBaking and selling baked goods on a small scaleCreating complex pastries, managing kitchen staff

While both at home bakers and pastry chefs focus on baked goods, at home bakers typically operate small-scale, home-based businesses with less formal training, whereas pastry chefs work professionally in commercial kitchens with specialized culinary certifications. The roles differ mainly in scope, environment, and industry expectations.

How to get an at home bakery job with no experience?

To start an at-home bakery job with no experience, focus on developing basic baking skills through online tutorials or local classes, and build a portfolio of your baked goods. Gaining knowledge of food safety and obtaining relevant certifications can also improve your chances of securing a position or starting your own home-based bakery.

What are the most commonly searched types of Bakery jobs in Rialto, CA?

The most popular types of Bakery jobs in Rialto, CA are:

What are popular job titles related to At Home Bakery jobs in Rialto, CA?

For At Home Bakery jobs in Rialto, CA, the most frequently searched job titles are:

What job categories do people searching At Home Bakery jobs in Rialto, CA look for?

The top searched job categories for At Home Bakery jobs in Rialto, CA are:

What cities near Rialto, CA are hiring for At Home Bakery jobs?

Cities near Rialto, CA with the most At Home Bakery job openings:

Infographic showing various At Home Bakery job openings in Rialto, CA as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 23% Part Time, and 4% Contract. Highlights an 79% Physical, 1% Hybrid, and 20% Remote job distribution, with an average salary of $43,818 per year, or $21.1 per hour.

Bakery Associate- Bakery Production Brea CK

Brea, CA • On-site

85C Bakery Cafe
Manufacturing • 1 - 5K employees

$19 - $19.25/hr

Full-time, Other

Medical, Retirement, PTO

Re-posted yesterday


Job description

We offer opportunities for advancement, a comprehensive benefits package which includes Health insurance, Vacation/Sick pay, 401K and Management bonus options.

Why Join 85°C Bakery Cafe?

  • Be part of a growing and successful bakery brand.
  • Learn valuable bakery production and food manufacturing skills.
  • Work with a supportive team that values quality and craftsmanship.
  • Opportunities for growth and advancement within the company.

Annual Employee Appreciation Dinner and Lucky Draw Benefits

Join 85°C Bakery Café, the Team Behind Every Freshly Baked Favorite!!!!

Our Bread Associates are at the heart of everything we do. In this hands-on role, you'll help create the fresh breads and pastries our guests love while working in a fast-paced, team-oriented production environment. If you enjoy working with food, take pride in quality, and thrive in an active workplace, we'd love to meet you!!!

What You'll Do

  • Prepare and produce bakery items according to daily production forecasts and prep lists.
  • Mix, shape, and prepare dough and pastry products for baking and shipment to stores.
  • Operate bakery equipment including industrial mixers, dough lifters, and ovens.
  • Gather and prepare ingredients while maintaining product quality and consistency.
  • Follow recipes, production procedures, and food safety standards.
  • Maintain a clean, organized, and safe work environment.
  • Work collaboratively with team members and leadership to meet production goals.
  • Arrive on time for scheduled shifts and follow company policies and procedures.

What We're Looking For

  • Ability to follow instructions, accept coaching, and learn new skills.
  • Strong teamwork and communication skills.
  • Dependable, punctual, and committed to producing high-quality products.
  • Ability to work efficiently in a fast-paced environment.
  • Previous baking, food production, or manufacturing experience is a plus, but not required.
  • Availability to work full-time hours, including weekends, holidays, and overtime as needed.
  • Current Food Handler Card required.

Physical Requirements

This is an active position that requires:

  • Continuous standing and walking throughout the shift.
  • Frequent bending, twisting, reaching, pushing, and pulling.
  • Repetitive hand and arm movements.
  • Ability to lift and move up to 50 pounds regularly.
  • Ability to work in varying temperatures, including bakery heat, coolers, and freezers.
  • Full range of motion to safely perform production tasks and operate bakery equipment.

Shifts and Hours

🧁 Cake Production

Schedule: Monday – Friday

1st Shift
  • 5:00 AM – 1:30 PM
2nd Shift
  • 1:30 PM – 10:00 PM
  • 2:00 PM – 10:30 PM
  • 2:30 PM – 11:00 PM
Weekend Availability
  • Saturday and Sunday shifts may be scheduled based on production needs.

🍞 Bread Production

Schedule: Monday – Saturday

1st Shift
  • 5:00 AM – 1:30 PM
  • 6:30 AM – 3:00 PM
2nd Shift
  • 1:30 PM – 10:00 PM
  • 2:30 PM – 11:00 PM
  • 3:00 PM – 11:30 PM
Weekend Availability
  • Sunday shifts may be scheduled based on production needs.

Additional Requirements
  • Must be available to work assigned shifts based on business needs.
  • Overtime may be required.
  • Weekend and holiday availability is required.

This job description is not intended to be a complete list of duties and responsibilities. Responsibilities may change or be assigned as business needs evolve.

This position requires moderate physical activity. Employees must have sufficient strength to perform the duties and responsibilities of the position including moderate lifting (up to 50 pounds), walking, bending, stooping, kneeling, and squatting. This position requires nearly continuous standing and walking, repetitive hand motions, and reaching overhead. Employees may be exposed to unusual elements including extreme temperatures of coolers and freezers. Job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.