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Bakery Operations Manager Jobs in Baton Rouge, LA

Shift Lead

Port Allen, LA · On-site

$13.25 - $16.25/hr

... Store Manager with the overall operations of the store. Their duty is to oversee day-to-day ... Operate an oven and bake ingredients within standard constraints. * Decorate cookies and cakes with ...

Shift Lead

Port Allen, LA · On-site

$13.25 - $16.25/hr

... Store Manager with the overall operations of the store. Their duty is to oversee day-to-day ... Operate an oven and bake ingredients within standard constraints. * Decorate cookies and cakes with ...

Shift Lead

Port Allen, LA · On-site

$13.25 - $16.25/hr

... Store Manager with the overall operations of the store. Their duty is to oversee day-to-day ... Operate an oven and bake ingredients within standard constraints. * Decorate cookies and cakes with ...

Shift Lead

Prairieville, LA · On-site

$10 - $11/hr

Operations Reports To: Store Manager/Assistant Manager Position Purpose At Great American Cookies ... Operate an oven and bake ingredients within standard constraints. * Ensures that all Company ...

Shift Lead

Prairieville, LA · On-site

$10 - $11/hr

Operations Reports To: Store Manager/Assistant Manager Position Purpose At Great American Cookies ... Operate an oven and bake ingredients within standard constraints. * Ensures that all Company ...

Shift Lead

Baton Rouge, LA · On-site

$12 - $14.75/hr

Operations Reports To: Store Manager/Assistant Manager Position Purpose At Great American Cookies ... Operate an oven and bake ingredients within standard constraints. * Ensures that all Company ...

Shift Lead

Baton Rouge, LA · On-site

$12 - $14.75/hr

Operations Reports To: Store Manager/Assistant Manager Position Purpose At Great American Cookies ... Operate an oven and bake ingredients within standard constraints. * Ensures that all Company ...

Shift Lead

Baton Rouge, LA · On-site

$10 - $11/hr

Operations Reports To: Store Manager/Assistant Manager Position Purpose At Great American Cookies ... Operate an oven and bake ingredients within standard constraints. * Ensures that all Company ...

Cake Decorator

Port Allen, LA · On-site

$13.50 - $17.25/hr

Operate an oven and bake ingredients within standard constraints. * Ensure cleanliness of the store and all preparation areas. People Management * Coach and develop associates to meet operational ...

Shift Lead

Gonzales, LA · On-site

$10 - $11/hr

Operate an oven and bake ingredients within standard constraints. * Ensure cleanliness of the store and all preparation areas. People Management * Coach and develop associates to meet operational ...

Shift Lead

Gonzales, LA · On-site

$10 - $11/hr

Operate an oven and bake ingredients within standard constraints. * Ensure cleanliness of the store and all preparation areas. People Management * Coach and develop associates to meet operational ...

Cake Decorator

Port Allen, LA · On-site

$13.50 - $17.25/hr

Operate an oven and bake ingredients within standard constraints. * Ensure cleanliness of the store and all preparation areas. People Management * Coach and develop associates to meet operational ...

Cake Decorator

Port Allen, LA · On-site

$13.50 - $17.25/hr

Operate an oven and bake ingredients within standard constraints. * Ensure cleanliness of the store and all preparation areas. People Management * Coach and develop associates to meet operational ...

Showing results 41-60

Bakery Operations Manager information

See Baton Rouge, LA salary details

$27.1K

$55.6K

$103.7K

How much do bakery operations manager jobs pay per year?

As of Aug 13, 2026, the average yearly pay for bakery operations manager in Baton Rouge, LA is $55,553.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,900.00 and $67,800.00 per year, depending on experience, location, and employer.

What are some common challenges faced by a Bakery Operations Manager and how can they be addressed?

Bakery Operations Managers often face challenges such as managing fluctuating demand, ensuring consistent product quality, and balancing labor costs with productivity. To address these, effective forecasting and inventory management are crucial, along with implementing standardized recipes and training programs to maintain quality. Regular communication with team members and adopting flexible scheduling can also help in adapting to busy periods and minimizing waste, ensuring smooth operations and customer satisfaction.

What does a Bakery Operations Manager do?

A Bakery Operations Manager oversees the daily operations of a bakery, ensuring that production runs smoothly and efficiently. Their responsibilities include managing staff, maintaining quality control, optimizing production processes, and ensuring compliance with health and safety regulations. They also handle inventory, ordering supplies, and may be involved in budgeting and financial planning. Effective communication and organizational skills are essential in this role to meet customer demands and maintain high standards.

What are the key skills and qualifications needed to thrive as a Bakery Operations Manager?

To thrive as a Bakery Operations Manager, you need experience in bakery production, inventory management, and staff supervision, often supported by a degree in hospitality or business management. Familiarity with bakery equipment, POS systems, and food safety certifications such as ServSafe is typically required. Strong leadership, problem-solving abilities, and excellent communication help drive team performance and customer satisfaction. These skills are crucial for maintaining product quality, operational efficiency, and regulatory compliance in a fast-paced bakery environment.

What is the difference between Bakery Operations Manager vs Bakery Supervisor?

AspectBakery Operations ManagerBakery Supervisor
ResponsibilitiesOversees entire bakery operations, manages staff, ensures quality and efficiencySupervises daily bakery activities, manages staff on shift, maintains product quality
Required CredentialsExperience in bakery management, possibly certifications in food safetyExperience in bakery production, food safety knowledge
Work EnvironmentOffice and bakery floor, strategic planningBakery floor, direct supervision of staff
Industry UsageUsed in larger bakeries and chains for managerial rolesCommon in retail bakeries and smaller operations

The Bakery Operations Manager focuses on overall management, strategic planning, and ensuring bakery efficiency, while the Bakery Supervisor handles daily shift supervision and immediate staff oversight. Both roles require food safety knowledge and bakery experience, but the Operations Manager typically has broader responsibilities and higher-level credentials.

What are popular job titles related to Bakery Operations Manager jobs in Baton Rouge, LA? For Bakery Operations Manager jobs in Baton Rouge, LA, the most frequently searched job titles are:
What job categories do people searching Bakery Operations Manager jobs in Baton Rouge, LA look for? The top searched job categories for Bakery Operations Manager jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Bakery Operations Manager jobs? Cities near Baton Rouge, LA with the most Bakery Operations Manager job openings:

Asst Store Mgr - Operation, Pottery Barn, Mall of LA, Baton Rouge, LA

Williams-Sonoma, Inc.

Baton Rouge, LA • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 21 days ago


Williams-Sonoma rating

6.6

Company rating: 6.6 out of 10

Based on 93 frontline employees who took The Breakroom Quiz


Job description

We hope you're interested in building a home with us. Even if you don't feel that you meet every requirement listed in this job description, we still encourage you to apply.

 

About the Team

Our mission is to enhance the quality of our customers' lives at home. We put the customer at the center of everything we do, every day. Our corporate values that guide our actions and decisions are our People First culture, customers, quality, shareholders, integrity, and corporate responsibility.

Overview of the Assistant Manager, OMNI Operations role

You will be driving incremental sales and ensuring profitability through the effective management of in-store order fulfillment via Omni channels. You will support management team in achieving goals by providing World-Class service. Serve as a role model for building relationships with guests. You will maintain presence through store supervision to ensure appropriate staff coverage in all areas of the store.

Responsibilities

        Lead customer fulfillment across all channels leveraging all services (order pick up, outgoing shipment, Unpaid hold management, Home Delivery, Installation)

        Identify, execute and maintain shipping in and shipping out lanes in the stock room. Utilize additional pop up tables, carts and or baker's racks as needed

        Ensure effective stockroom organization and supplies to maximize efficiency, safety and productivity to support salesfloor replenishment and Omni fulfillment

        Perform regular audits and daily reconciliations (UPS, DIAR, Markdown Audit Report) and establishes daily disciplines to eliminate shrink (lost cartons, mis-picks, MOS, returns, RTVs)

        Champions all safety best practices. Maintains and executes all safety binder requirements: hosting monthly safety meetings, ensuring tools and resources (ladders, box cutters, etc.) are in working condition, and ensures all associates have completed ladder safety training

        Create and ensure a positive environment where all associates are treated fairly and with dignity in accordance with our People-First Philosophy

 

Criteria

        Excellent communication, organization and leadership skills

        Superior critical thinking skills to creatively identify challenges and develop action plans in a timely manner

        Great time management skills and ability to execute multiple tasks and appropriately manage competing priorities

       Ability to independently lead self and others to achieve results

        2-3 years of previous retail sales experience or management experience in a customer service related field. Omni channel fulfillment experience a plus!

 

Physical Requirements

        Must be able to be mobile on the sales floor for extended periods of time

        Must be able to lift and mobilize medium to large items, up to 75 lbs., while utilizing appropriate equipment and safety techniques

        Full time associates are expected to have open availability to meet the needs of the business.

        Part-Time Flex associates must be available to work a minimum of two regularly scheduled shifts on the weekend** (Friday, Saturday and/or Sunday) and two during the week (Monday to Thursday). For an associate to be scheduled 20 hours or more weekly, greater availability (beyond the minimum required above) that meets the needs of the business will be required. **Weekend availability cannot fall on the same day; an associate must be available on two separate days (Friday and Saturday, Friday and Sunday or Saturday and Sunday).

 

Benefits Just for You

Depending on your position and your location, here are a few highlights of what you might be eligible for:  

        A generous discount on all Williams-Sonoma, Inc. brands

        A 401(k) plan and other investment opportunities 

        A wellness program that supports your physical, financial and emotional health 

        Paid vacations and holidays (full-time)

        Health benefits, dental and vision insurance, including same-sex domestic partner benefits (full-time)

        Cross-brand and cross-functional career opportunities

        Online learning opportunities through brand specific resources and WSI University 

 

WSI will not now or in the future commence an immigration case or "sponsor" an individual for this position (for example, H-1B or other employment-based immigration

 

This role is not eligible for relocation assistance.

 

Williams-Sonoma, Inc. is an Equal Opportunity Employer.

 

San Francisco Locations:

Williams-Sonoma, Inc. is an Equal Opportunity Employer. Williams-Sonoma, Inc. will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the San Francisco Fair Chance Ordinance, or other applicable state or local laws and ordinances, the San Francisco Fair Chance Ordinance, or other applicable state or local laws and ordinances.

Our Company
Founded in 1956, Williams-Sonoma, Inc. is the premier specialty retailer of high-quality products for the kitchen and home in the United States. Our family of brands are Williams Sonoma, Williams Sonoma Home, Pottery Barn, Pottery Barn Kids, Pottery Barn Teen, Rejuvenation, West Elm, Mark & Graham, Outward, and GreenRow. These brands are among the best known and most respected in the industry. We offer beautifully-designed, stylish and functional products for every area of the home, including the kitchen, living room, bedroom, home office, closet, laundry room and even outdoor spaces. We've seen some big changes since our first brick-and-mortar store opened more than half of a century ago. What hasn't changed is our passion for high-quality products, functional design, outstanding customer service, and enhancing the lives of our customers and the communities where we operate. Today, we're a multi-brand, multi-channel, global enterprise supported by state-of-the-art technology and some of the most talented teams in retailing - and we're always looking for new energy and ideas.

What Williams-Sonoma employees say

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