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Bakers Hour Jobs (NOW HIRING)

Nothing Bundt Cakes

Baker

Nashville, TN · On-site

$14 - $16/hr

Bakers will be scheduled 30-40 hours per week Monday-Saturday. Shift times may vary depending on seasonality. Bakery hours are Monday-Saturday: 9am-7pm, Sunday: 10am-4pm. Job Responsibilities: • ...

Idle Hour Club Inc

Baker

Macon, GA · On-site

$16 - $18/hr

Description Idle Hour Club is hiring a Baker. Reporting to the Pastry Chef, the Baker will assist in the preparation of breads/cakes/pastries/etc. in our from-scratch kitchen. KEY RESPONSIBILITIES:

Nothing Bundt Cakes

Bakery Manager

Murfreesboro, TN · On-site

$65K - $75K/yr

Bakery hours are Monday-Saturday: 9am-7pm, Sunday 10am-4pm. Job Responsibilities: I Team Leadership • Prioritizes the guest experience, models superior guest engagement and fosters a positive work ...

Crumbl Cookies

BAKERS - Crumbl Cookies

Baton Rouge, LA · On-site

$11.50 - $12.50/hr

The Baker understands recipes, mixes and bakes cookies following instructions, performs quality ... Able to work on your feet for several hours at a time * Willing to taste and promote Crumbl Cookies ...

Nothing Bundt Cakes #34

Bakery Manager

Murfreesboro, TN · On-site

$65K - $75K/yr

Bakery hours are Monday-Saturday: 9am-7pm, Sunday 10am-4pm. Job Responsibilities: I. Team Leadership · Prioritizes the guest experience, models superior guest engagement and fosters a positive work ...

Idle Hour Golf and Country Club

Baker

Macon, GA · On-site

$16 - $18/hr

Job Type Full-time Description Idle Hour Club is hiring a Baker. Reporting to the Pastry Chef, the Baker will assist in the preparation of breads/cakes/pastries/etc. in our from-scratch kitchen. KEY ...

Patisserie 46

Bread Baker

Saint Paul, MN · On-site

$20 - $22/hr

Health insurance Job Summary We are seeking an BREAD BAKER (Hours - 2 AM - 10 AM) - ROSE STREET BREAD LAB, St. Paul, MN> Rose Street Bread Lab serves as an extension of our acclaimed French bakeries ...

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Bakers Hour information

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How much do bakers hour jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for bakers hour in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What are Bakers Hour?

Bakers hours refer to the early and often unconventional work schedules that bakers typically follow. Most bakers start their shifts very early in the morning, sometimes as early as 2 or 3 a.m., to ensure that fresh bread and pastries are ready for customers when bakeries open. These early hours are necessary because many baked goods require time to mix, proof, and bake. Working baker's hours can mean finishing work by early afternoon, but it also requires adjusting to a non-traditional sleep schedule. This schedule is common in both small bakeries and large commercial baking operations.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need strong knowledge of baking techniques, ingredient measurements, food safety, and typically a high school diploma or culinary certification. Familiarity with commercial baking equipment, ovens, mixers, and inventory management systems is important. Attention to detail, time management, creativity, and teamwork are crucial soft skills in this role. These skills ensure consistent product quality, efficient bakery operations, and a positive customer experience.

What are some typical challenges Bakers Hour employees might face during early morning shifts?

Employees working at Bakers Hour often begin their shifts very early to ensure fresh baked goods are ready for customers at opening. This can present challenges such as adjusting to an early morning routine and maintaining energy throughout physically demanding tasks like kneading dough and operating ovens. Additionally, teamwork and effective communication are essential, as bakers must coordinate with other staff—such as decorators and front-of-house employees—to ensure a smooth workflow. Adaptability is important, since production needs can change quickly based on customer demand or seasonal specials.

What is the difference between Bakers Hour vs Baker?

AspectBakers HourBaker
CertificationsNone typically requiredFood safety and sanitation certifications often preferred
Work EnvironmentCommercial kitchens, bakeries, cafesCommercial bakeries, restaurants, grocery stores
Job RoleAssists with baking tasks, prep work, cleaningPrepares baked goods, operates baking equipment, decorates
Industry UsageCommonly used in bakery settings for entry-level rolesStandard job title for professional baking roles

While both Bakers Hour and Baker work in bakery environments, Bakers Hour typically refers to an entry-level or assistant role focusing on support tasks, whereas Baker denotes a skilled professional responsible for preparing and baking goods. Understanding these differences helps job seekers find roles aligned with their skills and certifications.

What jobs can you do as a baker?

As a baker, you can work in various roles such as pastry chef, bread baker, cake decorator, or production baker in bakeries, restaurants, or cafes. These jobs typically require knowledge of baking techniques, ingredient handling, and sometimes food safety certifications. Many bakers work early morning or overnight shifts to prepare baked goods for sale or service.

What kinds of hours do bakers work?

Bakers typically work early mornings, evenings, weekends, and holidays to prepare baked goods for customers. Shifts can vary depending on the bakery's hours of operation and may include early morning or overnight hours for production. Flexibility and the ability to work under pressure are important in this role.

What cities are hiring for Bakers Hour jobs?

Cities with the most Bakers Hour job openings:

What states have the most Bakers Hour jobs?

States with the most job openings for Bakers Hour jobs include:

What job categories do people searching Bakers Hour jobs look for?

The top searched job categories for Bakers Hour jobs are:

Bakers Hour jobs near you
Infographic showing various Bakers Hour job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 51% Full Time, 35% Part Time, 1% Temporary, 11% Contract, and 1% Nights. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $30,993 per year, or $14.9 per hour.

Baker

Nothing Bundt Cakes

Nashville, TN • On-site

$14 - $16/hr

Full-time

Medical, Retirement, PTO

Re-posted 1 hour ago

Nothing Bundt Cakes rating

5.9

Company rating: 5.9 out of 10

Based on 350 frontline employees who took The Breakroom Quiz

18th of 48 rated bakeries

Job description

Benefits:
  • Health insurance
  • Paid time off
  • Employee discounts
  • 401(k)

Nothing Bundt Cakes Nashville is hiring a part time or full time Baker!
At Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests' favorite recipes. You'll make the cakes that make people's days, so you'll get to enjoy yours as well. Here are a few reasons working here is so sweet:
  • Employer paid Health Insurance after 90 days of employment for full-time (30+ hrs)
  • Enjoy your evenings: We close earlier than most food service jobs.
  • We offer flexible work schedules.
  • Cake discounts. Yummm!
  • This job is fun. It's literally a piece of cake!
  • This is a great place to make new friends!
  • It smells great in here, all the time, and you will too!
  • You'll get trained. Not only on crafting cake, but on growing your career.
  • We love to celebrate and bring joy to the community.

This position requires strong physical stamina with the ability to lift 50lbs
Previous bakery experience is a plus, but not required On the job training will be provided to all employees. Applicants must be 18 years of age or older.
Work Availability: Bakers will be scheduled 30-40 hours per week Monday-Saturday. Shift times may vary depending on seasonality.
Bakery hours are Monday-Saturday: 9am-7pm, Sunday: 10am-4pm.
Job Responsibilities:
• Follow NbC proprietary recipes and cake production methods with precision and achieves productivity goals.
• Effectively utilize measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
• Accurately prepare raw ingredients and equipment for baking, place cake pans into hot oven and monitor the baking process.
• Adhere to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintain baking and refrigeration logs.
• Assist Bakery Manager in the development of cake production plan, monitor inventory of baking supplies and notify management when supply replenishment is required.
• Evaluate raw ingredients and baked cakes to ensure NbC standards are met and informs management of any quality control issues.
• Clean, sanitize and restock workstation and ensure all baking supplies are sufficiently prepared for the next shift.
• Comply with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
• Maintain a consistent work attendance and punctuality record.
Core Values and Competencies:
  • Servant's Heart
    • Goes above and beyond to support the team or guest, and is reliable, trustworthy and responsive.
    • Keeps the good of the team or guest ahead of personal interests or gain.
    • Displays humility and empathy in interactions with others.
  • Spirit of a Champion
    • Demonstrates pride in responsibilities, an intense drive and a passion to succeed.
    • Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control.
    • Operates with a strong sense of urgency and adheres to NbC brand standards.
  • Genuine Connections
    • Projects warmth, enthusiasm, and optimism that attracts others.
    • Builds positive, productive relationships with all team members.
    • Listens actively and communicates openly, clearly and respectfully.

Visit our website at www.nothingbundtcakes.com to learn about our unique products and culture.
Compensation: $14.00 - $16.00 per hour
Join Our Growing Family
From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!
Click to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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