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Bakers Jobs (NOW HIRING)

Bakers

Wichita, KS ยท On-site

$11.75 - $15.25/hr

In our case, we are a continental bakery and cafe with a chef prepared menu, as well as a pleasant assortment of artisan baked goods; including breads, pastries, cookies, pies, and artistic cakes ...

Bakers / Baggers

Mckeesrocks, PA ยท On-site

$16.60/hr

Bakery Help ( Bakers, Baggers) Mancini's Bakery is a family owned and operated wholesale bread bakery located in McKees Rocks Pennsylvania. We are searching for experienced Bakers, Baggers and ...

Bakers / Baggers

Mckeesrocks, PA ยท On-site

$16.60/hr

Bakery Help ( Bakers, Baggers) Mancini's Bakery is a family owned and operated wholesale bread bakery located in McKees Rocks Pennsylvania. We are searching for experienced Bakers, Baggers and ...

Bakers

Wichita, KS

$11.75 - $15.25/hr

In our case, we are a continental bakery and cafe with a chef prepared menu, as well as a pleasant assortment of artisan baked goods; including breads, pastries, cookies, pies, and artistic cakes ...

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Baker

East Providence, RI ยท On-site

$700 - $1.0K/wk

As a Baker, you will be responsible for preparing a variety of baked goods, ensuring high-quality standards. Responsibilities * Prepare and bake a wide range of products including breads, pastries ...

Bakers Assistant

Smithfield, RI ยท On-site

$16 - $20/hr

Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not necessary. Hours are for full time -- Tuesday through Saturday 8AM-2PM. Pay is based off of experience.

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The Baker's Helper plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Bakers

Mount Vernon, WA ยท On-site

$17.38/hr

Bakers mix, fry, shape, prepare and finish fresh made in-store bakery products while you assist guests with product selection and sales. Additionally, you assist in tracking sales, building displays ...

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Lead Baker

Costa Mesa, CA ยท On-site

$23 - $25/hr

We are seeking a highly motivated and experienced Lead Baker to oversee our new production. The ideal candidate will be a dynamic, go-getter with a strong background in high volume production ...

Apply Early

The Baker's Helper plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Lead Baker

Costa Mesa, CA ยท On-site

$23 - $25/hr

Bakery experience is a must. Key Responsibilities: Project Management: Efficiently manage multiple bakery projects, ensuring they are completed on time Operational Management: Oversee the daily ...

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Bakers Helper

Eureka, CA

$17.25 - $18.35/hr

The Baker's Helper plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Bakers

Woodinville, WA ยท On-site

$16.91 - $25.40/hr

Bakers mix, fry, shape, prepare and finish fresh made in-store bakery products while you assist guests with product selection and sales. Additionally, you assist in tracking sales, building displays ...

Apply Early

Lead Baker

Costa Mesa, CA ยท On-site

$23 - $25/hr

We are seeking a highly motivated and experienced Lead Baker to oversee our new production. The ideal candidate will be a dynamic, go-getter with a strong background in high volume production ...

Apply Early

The Baker's Helper plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Bakers Helper

Herndon, VA ยท On-site

$15/hr

The Baker's Helper plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Bakery Operations Manager

Costa Mesa, CA ยท On-site

$65K - $70K/yr

Newport Bakers is an esteemed bakery co-packer with a tradition that spans over two decades. Operating out of our 4,000 square foot bakery facility, we take pride in creating the most sumptuous ...

Apply Early

The Baker's Helper plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

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Bakers information

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How much do bakers jobs pay per hour?

As of Jul 7, 2026, the average hourly pay for bakers in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What positions are in a bakery?

In a bakery, common positions include bakers, pastry chefs, cake decorators, dough mixers, and production assistants. These roles often require knowledge of baking techniques, attention to detail, and familiarity with bakery equipment. Some positions may also involve customer service or delivery tasks.

How to get a bakery job with no experience?

To get a bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level baker positions often require basic skills like attention to detail and the ability to work early mornings or weekends; gaining some knowledge of baking tools and techniques can improve your chances. Volunteering or taking short courses in baking can also help build relevant skills and show commitment to employers.

What are some common challenges bakers face when working in a commercial bakery setting?

Bakers in commercial bakeries often face challenges such as managing early or overnight shifts, maintaining consistent product quality under time constraints, and adapting to varying production volumes. Working efficiently as part of a team is crucial, especially during rush periods or holidays when demand spikes. Additionally, bakers must be diligent about food safety standards and equipment maintenance to ensure a safe and productive work environment.

What are bakers?

Bakers are professionals who prepare and bake a variety of baked goods, such as bread, pastries, cakes, and cookies. They often work in bakeries, grocery stores, or restaurants, and may also create custom orders for special occasions. Bakers use specific recipes, measure ingredients, operate ovens and mixers, and monitor baking times to ensure quality products. In addition to baking, they may be responsible for decorating, packaging, and keeping their workspace clean and organized.

What is the difference between Bakers vs Pastry Chefs?

AspectBakersPastry Chefs
CredentialsHigh school diploma or equivalent, baking certificationsSimilar credentials, often with culinary or pastry certifications
Work EnvironmentBakery settings, commercial kitchensUpscale restaurants, bakeries, pastry shops
Industry UsageMass production, bread and basic baked goodsArtisan pastries, desserts, elaborate baked creations

While both Bakers and Pastry Chefs work in baking environments and share similar credentials, Bakers typically focus on bread, rolls, and basic baked goods in commercial bakeries. Pastry Chefs specialize in desserts, pastries, and more intricate baked items, often in upscale settings. The roles overlap but differ mainly in the complexity and type of baked products produced.

Where are bakers paid the most?

Bakers tend to earn the highest wages in regions with a high cost of living and strong demand for baked goods, such as metropolitan areas or states with a robust hospitality industry. Experience, certifications, and working in upscale or specialty bakeries can also lead to higher pay. Overall, wages vary widely depending on location and employer.

What is the minimum salary for a baker?

The minimum salary for a baker varies by location and experience but generally starts around the federal or state minimum wage, with entry-level bakers earning approximately $10 to $15 per hour. Experienced bakers or those working in specialty or high-volume bakeries can earn higher wages, often exceeding $20 per hour.

What are the key skills and qualifications needed to thrive as a Baker, and why are they important?

To thrive as a Baker, you need expertise in baking techniques, ingredient measurements, and food safety, often supported by culinary training or apprenticeship. Familiarity with commercial baking equipment, ovens, and inventory management systems is typically required. Attention to detail, creativity, time management, and teamwork are important soft skills for this role. These skills ensure consistent quality, efficient production, and a positive working environment in a fast-paced kitchen.

What is the job of a baker?

A baker prepares, mixes, and bakes bread, pastries, cakes, and other baked goods in commercial or retail settings. The role requires knowledge of recipes, ingredients, and baking techniques, often using ovens and other baking equipment. Bakers may also decorate baked items and ensure quality standards are met during production.
More about Bakers jobs
What cities are hiring for Bakers jobs? Cities with the most Bakers job openings:
What are the most commonly searched types of Bakers jobs? The most popular types of Bakers jobs are:
What states have the most Bakers jobs? States with the most job openings for Bakers jobs include:
Infographic showing various Bakers job openings in the United States as of July 2026, with employment types broken down into 53% Full Time, and 47% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,993 per year, or $14.9 per hour.
Bakers

$11.75 - $15.25/hr

Full-time

Posted yesterday


Job description

A Family Tradition Thirty Years & Counting
Mission
Since we opened in 1983, our mission has always been to give our community full access to the pleasures of the international bakery experience our founders adored growing up abroad
Who We Are
Bagatelle is a French word, defined as a pleasant assortment of things. In our case, we are a continental bakery and cafe with a chef prepared menu, as well as a pleasant assortment of artisan baked goods; including breads, pastries, cookies, pies, and artistic cakes that are perfect for any occasion.
Bakers are responsible for mixing and baking fresh loaves of bread, pastries and other baked goods according to the weekly production schedule. It is also the baker's responsibility to ensure the quality of the goods being used is up to par and make note when supplies are running low so that an order can be made. Other responsibilities as assigned, including kitchen related duties for the cafe.