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Overnight Bakers Jobs (NOW HIRING)

Sharbert Enterprises, Inc.

Baker - Overnight

Belgrade, MT · On-site

$21 - $23/hr

Our overnight bakers are trusted professionals--given ownership of their work, supported by strong systems, and respected for the critical role they play in daily success. This position also supports ...

Dunkin

Baker

Springfield, MO

$12.25 - $16/hr

Overnight Bakers are essential to creating memorable guest experiences by crafting and decorating our delicious donuts with care and creativity. Working overnight, you'll ensure that every product ...

Dunkin

Baker

Republic, MO

$12.50 - $16.25/hr

Overnight Bakers are essential to creating memorable guest experiences by crafting and decorating our delicious donuts with care and creativity. Working overnight, you'll ensure that every product ...

Dunkin

Baker

Springfield, MO

$11 - $14.25/hr

Overnight Bakers are essential to creating memorable guest experiences by crafting and decorating our delicious donuts with care and creativity. Working overnight, you'll ensure that every product ...

Dunkin

Baker

Springfield, MO

$11 - $14.50/hr

Overnight Bakers are essential to creating memorable guest experiences by crafting and decorating our delicious donuts with care and creativity. Working overnight, you'll ensure that every product ...

Dominique Ansel Bakery

Overnight Baker

New York, NY · On-site

$14.25 - $18.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Overnight Bakers You will be working with a top-tier team in a professional and creative environment. This position is perfect for someone who wants to get his/her foot through the door and pursue a ...

New

West Seneca

Bakery - Overnight Baker

West Seneca, NY · On-site

$16 - $20/hr

Overnight Bakers are responsible for producing various bakery products/baked goods by following set recipes and department standards. Bakers will measure, mix, cut, roll, press, proof, bake, fry ...

Legacy Concepts LLC

Dunkin' Overnight Baker

Plymouth, MN · On-site

$13.50 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Be a crucial part of our expanding team at Dunkin'/Legacy Concepts LLC! We're seeking dedicated OVERNIGHT bakers to craft the delectable donuts and pastries that make Dunkin' famous. This role is ...

Dunkin

Dunkin' Overnight Baker

Richfield, MN

$13.50 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

We're seeking dedicated OVERNIGHT bakers to craft the delectable donuts and pastries that make Dunkin' famous. This role is tailor-made for night owls, as you'll be working during off-hours to ...

Dunkin

Dunkin' Overnight Baker

Maple Grove, MN

$13.25 - $17.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

We're seeking dedicated OVERNIGHT bakers to craft the delectable donuts and pastries that make Dunkin' famous. This role is tailor-made for night owls, as you'll be working during off-hours to ...

Legacy Concepts LLC

Dunkin' Overnight Baker

Richfield, MN · On-site

$13.50 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Be a crucial part of our expanding team at Dunkin'/Legacy Concepts LLC! We're seeking dedicated OVERNIGHT bakers to craft the delectable donuts and pastries that make Dunkin' famous. This role is ...

Legacy Concepts LLC

Dunkin' Overnight Baker

Minneapolis, MN · On-site

$13.50 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Be a crucial part of our expanding team at Dunkin'/Legacy Concepts LLC! We're seeking dedicated OVERNIGHT bakers to craft the delectable donuts and pastries that make Dunkin' famous. This role is ...

Dunkin

Dunkin' Overnight Baker

Chaska, MN

$14 - $18.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

We're seeking dedicated OVERNIGHT bakers to craft the delectable donuts and pastries that make Dunkin' famous. This role is tailor-made for night owls, as you'll be working during off-hours to ...

Dunkin

Dunkin' Overnight Baker

Plymouth, MN

$13.50 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

We're seeking dedicated OVERNIGHT bakers to craft the delectable donuts and pastries that make Dunkin' famous. This role is tailor-made for night owls, as you'll be working during off-hours to ...

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Overnight Bakers information

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How much do overnight bakers jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for overnight bakers in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What is the difference between Overnight Bakers vs Pastry Chefs?

AspectOvernight BakersPastry Chefs
CredentialsHigh school diploma or equivalent, baking experienceFormal culinary training or pastry arts certification often preferred
Work EnvironmentEarly morning or overnight bakery shifts, commercial kitchensBakery, restaurant, or hotel kitchens, often during daytime
Industry UsageCommon in retail bakeries, grocery stores, and large bakeriesFound in fine dining, upscale bakeries, and pastry shops

Overnight Bakers primarily focus on preparing baked goods during overnight shifts in commercial bakeries, often with minimal formal culinary training. Pastry Chefs typically have specialized training and work in more upscale or specialized settings, creating intricate pastries and desserts. While both roles involve baking, Overnight Bakers tend to handle more routine production, whereas Pastry Chefs focus on artistry and complex recipes.

What is an overnight baker?

An overnight baker is a bakery employee who works during the night hours to prepare, bake, and finish baked goods before the store opens. This role often requires knowledge of baking techniques, attention to detail, and the ability to work independently in a quiet environment. Overnight bakers typically start their shifts late at night and may need to operate baking equipment and follow safety protocols.
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Overnight Bakers jobs near you
Infographic showing various Overnight Bakers job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 21% Part Time, and 1% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $30,993 per year, or $14.9 per hour.

Baker - Overnight

Sharbert Enterprises, Inc.

Belgrade, MT • On-site

$21 - $23/hr

Full-time, Part-time

Re-posted 14 days ago

Job description

Description:

Overnight Baker


Sharbert Enterprises is seeking a skilled and dependable Overnight Baker to support commissary production under the direction of our Lead Baker. This is not an entry-level role—it is designed for an experienced baking professional with demonstrated leadership or assistant head baker experience.


Working overnight in our BZN Airport commissary kitchen, this role plays a critical part in delivering high-quality baked goods that support multiple airport concepts. The products you create overnight are experienced by thousands of travelers each day and help set the quality standard across our cafés and restaurants.


Sharbert Enterprises is a Montana-based hospitality company with more than 30 years of experience operating food, beverage, and retail concepts in airports, parks, and communities. We are known for operational excellence, thoughtful leadership, and investing in people who take pride in their craft.


Our overnight bakers are trusted professionals—given ownership of their work, supported by strong systems, and respected for the critical role they play in daily success. This position also supports leadership execution, reinforcing standards and assisting in guiding production flow overnight.

Schedule & Status
  • Hours: 12:00 AM – 8:00 AM (flexible within production needs)
  • Status: Full-Time or Part-Time
  • Availability Required: Must be able to work a flexible schedule, including weekends and some holidays

Key Responsibilities

  • Produce consistent, high-quality baked goods, including breads, pastries, muffins, cookies, and specialty items
  • Execute recipes with precision while maintaining excellent flavor, texture, and presentation standards
  • Support and uphold production standards set by the Lead Baker
  • Ensure production timelines are met to support early morning airport operations
Leadership Support & Oversight
  • Assist the Lead Baker in maintaining workflow, organization, and production efficiency
  • Help guide and support team members during overnight production when needed
  • Reinforce standards, consistency, and accountability within the commissary environment
Presentation & Craftsmanship
  • Maintain strong visual presentation standards appropriate for airport retail environments
  • Apply finishing techniques that reflect pride in craftsmanship and attention to detail
  • Contribute ideas for product improvements and seasonal offerings while maintaining scalability
Cost Control & Efficiency
  • Execute production with strong awareness of yield, waste reduction, and ingredient utilization
  • Follow portion control and standardized recipes to support food cost targets
  • Maintain organized storage and product handling practices
Food Safety & Professional Standards
  • Adhere to all food safety, sanitation, and HACCP guidelines
  • Maintain a clean, organized, and professional workstation
  • Follow Sharbert Enterprises’ operational standards and safety expectations
Qualifications
  • Minimum 2 years of baking experience, preferably in a production or leadership-support role
  • Strong ability to follow established recipes and execute with consistency and quality presentation
  • Comfortable working independently during overnight hours with minimal supervision
  • Reliable, punctual, and able to manage time effectively in a production environment
  • Basic understanding of kitchen organization, cleanliness, and food safety standards

Career Interest:
Experienced baker or pastry professional seeking an overnight baking position in a high-volume commissary kitchen. Strong interest in baking, pastries, breads, desserts, muffins, cookies, and scratch-made baked goods. Background in bakery production, food service, restaurant kitchens, or coffee shop bakery environments. Skilled in following recipes, consistent product execution, food presentation, and early morning production schedules. Interested in roles such as baker, pastry chef, bakery associate, bakery supervisor, assistant head baker, dessert production, and commercial baking within airport, hospitality, or restaurant settings.


Requirements: