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Baker Jobs in Foley, AL (NOW HIRING)

Bakers are key in a successful restaurant by supplying excellent bakery items. We also encourage you to be creative and have fun with your work! WINNIN' - Fantastic Benefits for Overnight Bakers

Baker

Pensacola, FL · On-site

$13/hr

Bakers are key in a successful restaurant by supplying excellent bakery items. We also encourage you to be creative and have fun with your work! WINNIN' - Fantastic Benefits for Overnight Bakers

Baker

Pensacola, FL

$11 - $14.25/hr

Bakers are key in a successful restaurant by supplying excellent bakery items. We also encourage you to be creative and have fun with your work! WINNIN' - Fantastic Benefits for Overnight Bakers

Bakers are key in a successful restaurant by supplying excellent bakery items. We also encourage you to be creative and have fun with your work! WINNIN' - Fantastic Benefits for Overnight Bakers

Baker

Pensacola, FL

$12.25 - $16/hr

Bakers are key in a successful restaurant by supplying excellent bakery items. We also encourage you to be creative and have fun with your work! WINNIN' - Fantastic Benefits for Overnight Bakers

Bakers are key in a successful restaurant by supplying excellent bakery items. We also encourage you to be creative and have fun with your work! WINNIN' - Fantastic Benefits for Overnight Bakers

Baker

Fairhope, AL

$12 - $15/hr

The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from ...

Evening Baker

Pensacola, FL · On-site

$14 - $16/hr

Training & development Now Hiring: Part-Time Night Baker Emerald Coast Bread Company 3960 Navy Blvd Pensacola, FL 32507 Emerald Coast Bread Company is looking for a dependable, experienced Part-Time ...

Evening Baker

Pensacola, FL · On-site

$14 - $16/hr

Now Hiring: Part-Time Night Baker Emerald Coast Bread Company 3960 Navy Blvd Pensacola, FL 32507 Emerald Coast Bread Company is looking for a dependable, experienced Part-Time Night Baker to join our ...

Evening Baker

Pensacola, FL · On-site

$14 - $16/hr

Now Hiring: Part-Time Night Baker Emerald Coast Bread Company 3960 Navy Blvd Pensacola, FL 32507 Emerald Coast Bread Company is looking for a dependable, experienced Part-Time Night Baker to join our ...

Baker

Foley, AL · On-site

$11.25 - $14.50/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Baker

Foley, AL · On-site

$11.25 - $14.50/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Overnight Baker

Daphne, AL · On-site

$11.25 - $14.75/hr

As a Baker, you'll be responsible for ensuring that our baked goods wow our customers while maintaining our quality standards. Your Responsibilities: * Baking required recipes in an accurate and ...

Overnight Baker

Daphne, AL

$11.25 - $14.75/hr

As a Baker, you'll be responsible for ensuring that our baked goods wow our customers while maintaining our quality standards. Your Responsibilities: * Baking required recipes in an accurate and ...

Overnight Baker

Daphne, AL

$11.25 - $14.75/hr

As a Baker, you'll be responsible for ensuring that our baked goods wow our customers while maintaining our quality standards. Your Responsibilities: * Baking required recipes in an accurate and ...

Overnight Baker

Daphne, AL · On-site

$11.25 - $14.75/hr

As a Baker, you'll be responsible for ensuring that our baked goods wow our customers while maintaining our quality standards. Your Responsibilities: * Baking required recipes in an accurate and ...

Baker - Pizza Prep

Pensacola, FL · On-site

$12.25 - $16/hr

As a Baker/Pizza Prep your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Bubba's 33 standards * Baking scratch-made food, including our stone ...

BAKER

Fairhope, AL · On-site

$18/hr

* We are hiring immediately for full time BAKER positions. * Location : Thomas Hospital - 750 Morphy Avenue, Fairhope, AL 36532. Note: online applications accepted only. * Schedule : Full time schedule ...

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Baker information

See Foley, AL salary details

$7

$12

$18

How much do baker jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for baker in Foley, AL is $12.75, according to ZipRecruiter salary data. Most workers in this role earn between $10.72 and $13.99 per hour, depending on experience, location, and employer.

What is the difference between Baker vs Pastry Chef?

AspectBakerPastry Chef
CredentialsHigh school diploma or equivalent; baking certificationsSame as Baker, often with culinary or pastry-specific training
Work EnvironmentBakery, grocery stores, cafesUpscale restaurants, pastry shops, hotels
Job FocusBread, rolls, basic baked goodsDecorative pastries, desserts, elaborate baked items
Industry UsageCommon in retail and commercial bakeriesCommon in culinary and hospitality sectors

While both Bakers and Pastry Chefs work with baked goods, Bakers typically focus on bread and basic baked items in retail settings, whereas Pastry Chefs specialize in decorative and elaborate desserts in upscale culinary environments. The roles overlap in skills and credentials but differ in complexity and work environment.

What positions are in a bakery?

In a bakery, common positions include bakers, pastry chefs, cake decorators, dough mixers, and bakery assistants. These roles often require knowledge of baking techniques, attention to detail, and familiarity with baking tools and equipment. Some bakeries also employ managers and delivery staff to support operations.

What is the job of a baker?

A baker prepares, mixes, and bakes bread, pastries, cakes, and other baked goods in commercial or retail settings. The role requires knowledge of recipes, ingredients, and baking techniques, often using ovens and other baking equipment. Bakers may also handle decorating, portioning, and ensuring product quality and safety standards.

Can you work in a bakery with celiac disease?

A baker with celiac disease can work in a bakery if they avoid exposure to gluten-containing ingredients and follow strict hygiene practices. Many bakeries produce gluten-free products and may require accommodations to prevent cross-contamination. Certification in food safety and gluten awareness can help ensure a safe working environment.

What is the highest salary for a baker?

The highest salaries for bakers can reach around $50,000 to $60,000 annually, typically for experienced bakers working in high-end establishments or owning their own bakeries. Factors such as location, specialization, and level of experience influence earning potential.

What Is a Baker?

A baker makes baked goods for a living. Delicacies include bread, pies, pastries, cakes, and cookies. Bakers may work for small boutique bakeries or large retail corporations. As a baker, you mix and bake a variety of breads or sweets, depending on your clientele or company needs, manage and store ingredients, and operate and maintain kitchen equipment (such as mixers and ovens). Some bakers develop new recipes for specialty treats; others bake mass-produced confections.

What are the key skills and qualifications needed to thrive as a Baker, and why are they important?

To thrive as a Baker, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a culinary arts degree or vocational training. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are soft skills that help bakers produce high-quality products and adapt recipes as needed. These skills and qualities ensure consistent product quality, efficient operations, and customer satisfaction in a demanding bakery environment.

What does a baker do?

A baker is a professional who prepares and bakes a variety of breads, pastries, cakes, and other baked goods. Bakers often work in commercial bakeries, grocery stores, restaurants, or run their own bakeries. Their job involves measuring ingredients, mixing dough or batters, monitoring baking times and temperatures, and decorating finished products. Bakers may also develop new recipes and ensure quality and food safety standards are met. Attention to detail, creativity, and time management are important skills for success in this field.

What are some common challenges bakers face in maintaining product consistency, and how can these be addressed?

Bakers often face challenges in maintaining product consistency due to factors like ingredient variability, changes in temperature or humidity, and equipment differences. To address these, many bakeries implement standardized recipes, precise measuring tools, and regular equipment calibration. Communication within the baking team is also essential to ensure everyone follows the same procedures. Continuous training and quality checks help bakers quickly identify and correct inconsistencies, ensuring a consistently high-quality product for customers.
What are the most commonly searched types of Baker jobs in Foley, AL? The most popular types of Baker jobs in Foley, AL are:
What cities near Foley, AL are hiring for Baker jobs? Cities near Foley, AL with the most Baker job openings:
Infographic showing various Baker job openings in Foley, AL as of July 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $26,524 per year, or $12.8 per hour.

Baker

Dunkin'

Pensacola, FL

$13/hr

Part-time

Medical, Dental, Vision, Life, PTO

Re-posted yesterday


Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,227 frontline employees who took The Breakroom Quiz

76th of 106 rated fast food restaurants


Job description

Dunkin’ Donuts is looking for hard working, enthusiastic and dedicated Overnight Baker to join our team! Do you have a love for baking? Do you love donuts?

It's time you worked for someone who will give you the tools to learn, grow and be what you want to be - both personally and professionally. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team and we can't do it without YOU! Bakers are key in a successful restaurant by supplying excellent bakery items. We also encourage you to be creative and have fun with your work!

WINNIN’ - Fantastic Benefits for Overnight Bakers

  • Annual Bonus 
  • Competitive Pay Rate 
  • Paid Time Off
  • Eligible after 90 days of employment. 
  • Employee Recognition Programs
  • Career advancement opportunities
  • Health benefits to all full time employees- Medical, Dental, Vision and Life Insurance
  • Flexible schedules
  • Weekly Pay - every Friday!
  • Uniforms
  • Tuition Benefits*
  • Community and charitable involvement. 
  • Free Coffee and Donuts!

CARIN’- Overnight Baker Responsibilities

You will be responsible for baking muffins, bagels, glazing/frosting donuts. Bakers are responsible for producing delicious bakery products for our guests to enjoy such as donuts, munchkins, bagels, croissants, muffins, etc., per Dunkin' Donuts standards and specifications. Bakers are key in a successful restaurant by supplying excellent bakery items. We also encourage you to be creative and have fun with your work!

MOVIN’ -  Requirements

  • Bakers must be able to work late night and overnight hours.
  • No previous restaurant experience required but it is always a plus
  • This position also requires you to use motion that entails pushing, pulling, and continuous bilateral use of fingers and wrists. 
  • This position requires you to stand for up to 10 hours during a shift and to be able to lift 30 to 50 pounds.

This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC.  

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee.  If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

The Dunkin' Donuts trademarks, logos and designs are trademarks of DD IP Holder, LLC. Used under license.

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.


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About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US