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Baker Ii Jobs (NOW HIRING)

Baker 2

Tucson, AZ · On-site

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Baker 2

Wilmington, CA · On-site

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Baker II

Midlothian, TX · On-site

$12.25 - $16/hr

  • Retirement

  • PTO

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

Baker II

Ellensburg, WA · On-site

$17.38 - $21.40/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a baker, you'll bring care and skill to every recipe, making sure our shelves are filled with fresh breads, pastries, and treats the community counts on. From the smell of fresh loaves in the ...

Baker 2

Moreno Valley, CA · On-site

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Baker 2

Lawndale, CA · On-site

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Baker II

Ellensburg, WA · On-site

$17.38 - $21.40/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a baker, you'll bring care and skill to every recipe, making sure our shelves are filled with fresh breads, pastries, and treats the community counts on. From the smell of fresh loaves in the ...

Bread Baker

New York, NY

$21 - $25/hr

  • Retirement

The pay range for a Baker 2 is $23 - $25 per hour. Schedule & Availability Requirements * Weekend availability is required * Ability to work early mornings (4 am start), weekends, and holidays as ...

New

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Baker 2

Salinas, CA · On-site

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Baker 2

Rochester, MN · On-site

$18/hr

  • Retirement

  • PTO

Using mixer(s), food processors, heat sources and other equipment to prepare daily bake schedule * Kneading and dough forming * Prepping goodies & sweets for following day * Cleaning and maintaining ...

Baker II

Gig Harbor, WA · On-site

$14.50 - $18.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a Baker, no one day is ever the same. To truly be successful in the position, you will be ... S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities ...

Baker II - FT

Lincoln, CA · On-site

$13.50 - $17.75/hr

The Baker II will execute and follow recipes for production of baked goods and desserts for the property including, but not limited to, breads, rolls, breakfast breads, cookies, muffins, biscuits ...

BAKER I

Durham, NC

$12.50 - $16.50/hr

Maintains proper sanitation levels as required, seeks guidance form Baker II on product preparation and finishing procedures. Assemble, weigh and measure ingredients for breads, cakes, pastries and ...

Showing results 41-60

Baker Ii information

See salary details

$9

$14

$21

How much do baker ii jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for baker ii in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What is a Baker II?

A Baker II is an intermediate-level baker responsible for preparing and baking a variety of breads, pastries, and other baked goods, often in a commercial or institutional setting. They typically have more experience than a Baker I and may be expected to follow recipes, operate baking equipment, maintain cleanliness, and sometimes supervise or train junior staff. Baker IIs help ensure consistent product quality and may assist in inventory management or ordering supplies. Their role is essential in maintaining efficient bakery operations and meeting production targets.

What are the primary responsibilities and typical work environment for a Baker II?

As a Baker II, you will be responsible for preparing, baking, and finishing a variety of baked goods while adhering to established recipes and quality standards. The role often involves early morning or overnight shifts, working in a fast-paced kitchen or bakery environment, and collaborating closely with other bakers and kitchen staff. You may also be expected to monitor ingredient inventory, maintain cleanliness, and ensure food safety compliance. This position serves as a bridge between entry-level bakers and senior roles, offering opportunities to refine technical skills and take on more complex baking tasks.

What is the difference between Baker II vs Baker I?

AspectBaker IIBaker I
Required CredentialsHigh school diploma or equivalent; some experience in bakingHigh school diploma or equivalent; entry-level baking experience
Work EnvironmentCommercial bakeries, restaurants, hotelsEntry-level bakery settings, retail bakeries
Job ResponsibilitiesPreparing baked goods, supervising junior staff, ensuring qualityAssisting in baking, following recipes, basic food prep

The main difference between Baker II and Baker I lies in experience and responsibilities. Baker II typically has more baking experience, takes on supervisory tasks, and handles more complex recipes. Baker I is usually entry-level, focusing on basic baking tasks and learning the trade. Employers often see Baker II as a step up for those gaining more skills in commercial baking environments.

What are the key skills and qualifications needed to thrive as a Baker II, and why are they important?

To thrive as a Baker II, you need a solid understanding of baking techniques, ingredient measurements, and food safety, often supported by a culinary certificate or prior baking experience. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and teamwork are important soft skills that help maintain product quality and efficient kitchen operations. These abilities ensure consistent baked goods production, adherence to safety standards, and smooth workflow in a fast-paced environment.
More about Baker Ii jobs

What job categories do people searching Baker Ii jobs look for?

The top searched job categories for Baker Ii jobs are:

Infographic showing various Baker Ii job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,993 per year, or $14.9 per hour.

$20/hr

Full-time

Re-posted 23 days ago


El Super rating

5.4

Company rating: 5.4 out of 10

Based on 29 frontline employees who took The Breakroom Quiz


Job description

Under the Bakery Manager’s supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required. Must be able to work a variety of hours including nights and weekends. Must be able to perform heavy lifting.


The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store.


Bajo la supervisión del Gerente de Panadería, el Panadero prepara y hornea productos de panadería a alto volumen utilizando recetas estandarizadas, además realiza preparación procedimientos de sanidad y otras labores según sea necesario. Debe estar disponible para trabajar variedad de horas incluyendo noches y fines de semana. Debe ser capaz de realizar trabajo pesado.


El ambiente de trabajo es típico de una tienda de abarrotes de ritmo rápido, y las funciones esenciales de este trabajo incluye requisitos físicos tales como el levantamiento, de pie, caminar y de rodillas, así como de requerimientos visuales y auditivos. Para obtener más información incluyendo, acerca de las adaptaciones razonables que pudieran ser necesarias y / o disponibles, por favor haga referencia a la Descripción Completa de Puesto localizado en su tienda.

Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.


?Hourly rate: Minimum wage (depending on location) up to $20 (hasta $20 por hora)


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About El Super

Sourced by ZipRecruiter

El Super is a prominent company in the retail industry, catering specifically to the grocery needs of its customers. Based in Paramount, California, US, the company operates a chain of supermarkets across the country. The official website is elsupermarkets.com. El Super specializes in providing popular Hispanic foods, reflecting their origins within the Hispanic community. Founded by immigrants from Central and South America, the company has adhered to its mission of bringing superior quality, freshness, and consumer-centric service since its inception.

Industry

Food and beverage stores

Company size

5,001 - 10,000 Employees

Headquarters location

Paramount, CA, US

Year founded

1994