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Baker Ii Jobs (NOW HIRING)

Panera Brands

Baker II

Minneapolis, MN · On-site

$14.57 - $21.86/hr

We guarantee two things: First, we're committed to serving genuine, New York-style bagels and real ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

Coffee And Bagel Brands

Baker II

New Haven, CT

$14.57 - $21.86/hr

We guarantee two things: First, we're committed to serving genuine, New York-style bagels and real ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

Coffee And Bagel Brands

baker II

Dallas, TX · On-site

$12.75 - $16.75/hr

We guarantee two things: First, to spread a little more joy and happiness in the world. To laugh ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

Panera Brands

Baker II

Hartford, CT · On-site

$14.57 - $21.86/hr

We guarantee two things: First, we're committed to serving genuine, New York-style bagels and real ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

Coffee And Bagel Brands

Baker II

New Haven, CT · On-site

$14.57 - $21.86/hr

We guarantee two things: First, we're committed to serving genuine, New York-style bagels and real ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

El Super

Baker 2

South Gate, CA

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

El Rio Grande

Baker 2

Fort Worth, TX · On-site

$12.50 - $16.25/hr

Open the bakery early in the morning * Clean kitchen equipment and tools before use * Weigh flour and other ingredients to prepare dough * Prepare, produce and bake a variety of Hispanic breads and ...

El Super

Baker 2

Bell Gardens, CA

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

El Super

Baker 2

Panorama City, CA

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

El Super

Baker 2

San Bernardino, CA

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

El Super

Baker 2

Phoenix, AZ

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

El Super

Baker 2

Reno, NV

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

Coffee And Bagel Brands

Baker II

Lake In The Hills, IL · On-site

$14.57 - $21.86/hr

We guarantee two things: First, to spread a little more joy and happiness in the world. To laugh ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

El Super

Baker 2

Los Angeles, CA

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

El Super

Baker 2

Albuquerque, NM

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

El Super

Baker 2

Fontana, CA

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

MAYA SF LLC

Baker 2

Fort Worth, TX

$12.50 - $16.25/hr

Open the bakery early in the morning * Clean kitchen equipment and tools after use * Weigh flour and other ingredients to prepare dough * Prepare, produce and bake a variety of Hispanic breads and ...

Panera Brands

Baker II

Yardley, PA · On-site

$12.50 - $16.50/hr

We guarantee two things: First, to spread a little more joy and happiness in the world. To laugh ... The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ...

El Super

Baker 2

Tucson, AZ

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

El Super

Baker 2

Las Vegas, NV

$20/hr

Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.

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All JobsBaker Ii Jobs

Baker Ii information

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$9

$14

$21

How much do baker ii jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for baker ii in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What are Baker II positions?

A Baker II is an intermediate-level baker responsible for preparing and baking a variety of breads, pastries, and other baked goods, often in a commercial or institutional setting. They typically have more experience than a Baker I and may be expected to follow recipes, operate baking equipment, maintain cleanliness, and sometimes supervise or train junior staff. Baker IIs help ensure consistent product quality and may assist in inventory management or ordering supplies. Their role is essential in maintaining efficient bakery operations and meeting production targets.

What are the primary responsibilities and typical work environment for a Baker II?

As a Baker II, you will be responsible for preparing, baking, and finishing a variety of baked goods while adhering to established recipes and quality standards. The role often involves early morning or overnight shifts, working in a fast-paced kitchen or bakery environment, and collaborating closely with other bakers and kitchen staff. You may also be expected to monitor ingredient inventory, maintain cleanliness, and ensure food safety compliance. This position serves as a bridge between entry-level bakers and senior roles, offering opportunities to refine technical skills and take on more complex baking tasks.

What is the difference between Baker II vs Baker I?

AspectBaker IIBaker I
Required CredentialsHigh school diploma or equivalent; some experience in bakingHigh school diploma or equivalent; entry-level baking experience
Work EnvironmentCommercial bakeries, restaurants, hotelsEntry-level bakery settings, retail bakeries
Job ResponsibilitiesPreparing baked goods, supervising junior staff, ensuring qualityAssisting in baking, following recipes, basic food prep

The main difference between Baker II and Baker I lies in experience and responsibilities. Baker II typically has more baking experience, takes on supervisory tasks, and handles more complex recipes. Baker I is usually entry-level, focusing on basic baking tasks and learning the trade. Employers often see Baker II as a step up for those gaining more skills in commercial baking environments.

What are the key skills and qualifications needed to thrive as a Baker II, and why are they important?

To thrive as a Baker II, you need a solid understanding of baking techniques, ingredient measurements, and food safety, often supported by a culinary certificate or prior baking experience. Familiarity with commercial baking equipment, dough mixers, ovens, and inventory management systems is typically required. Attention to detail, time management, and teamwork are important soft skills that help maintain product quality and efficient kitchen operations. These abilities ensure consistent baked goods production, adherence to safety standards, and smooth workflow in a fast-paced environment.
More about Baker Ii jobs
What job categories do people searching Baker Ii jobs look for? The top searched job categories for Baker Ii jobs are:
Baker Ii jobs near you
Infographic showing various Baker Ii job openings in the United States as of June 2026, with employment types broken down into 84% Full Time, and 16% Part Time. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,993 per year, or $14.9 per hour.
Baker II

Baker II

Panera Brands

Minneapolis, MN • On-site

$14.57 - $21.86/hr

Full-time

Retirement, PTO

Posted 13 days ago

Panera Bread rating

5.3

Company rating: 5.3 out of 10

Based on 1,424 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes

Job description

Brand:
Bruegger's Bagels
Breakfast with us, and dinner with your loved ones! At Bruegger's, we've been kettle cooking our bagels and serving tradition you can taste for over 35 Years! We guarantee two things: First, we're committed to serving genuine, New York-style bagels and real, made-in-Vermont cream cheese. Second: we are committed to work-life balance for our team. Our stores close at 2pm! You will never miss that dance recital or once in a lifetime concert. Join our team!
We are looking for a Baker!
We wouldn't be much if we didn't have our bagels, and a bagel is only as good as the person who bakes it! The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are - bagels!
What's a day in the life of a Baker?
Our Bakers ensure quality product is available each shift by stocking the bagel wall and pastry case. We work as a team to provide excellent guest service by helping with order taking, sandwich making, etc. Our teams take pride in ensuring the quality of the food and beverages we serve; and by keeping a safe and clean store environment. Why would you want to work anywhere else? If this sounds like a place where you would enjoy coming to work, making people's mornings, and continuing to grow in your career so you can rise like one of our bagels, we'd love to hear from you.
What's in it for you:
  • You will never have to work past 3PM (Yep, you read that right! NO EVENINGS & NO NIGHTS!)
  • Competitive pay, plus cash and credit card tips*
  • Paid time off**
  • Employee Assistance Program - FREE therapy, financial advising, legal advice, etc.
  • Learn To Live - FREE online life coaching, webinars, to help with stress, anxiety, and more
  • 401K with company match!

What we are looking for:
  • Must be at least 18 years or older
  • Must be able to multi-task and work in a fast-paced environment
  • Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends
  • Must be able to pass background check as applicable with local, state, and federal law
  • Possession of a current, valid, state issued driver's license (always preferred but only required at specific locations) and meet the driving qualifications as required by Company policy

*Tip eligibility subject to state regulations.
**Additional benefits eligibility is subject to position guidelines at time of hire.
Address: | 720 Washington Avenue SE , Minneapolis, Minnesota 55414 |
Hourly Rate:
$14.57 - $21.86 per hour
*Starting pay is subject to Local and State Minimum Wage regulations.
**Ranges reflect what employer reasonably and in good faith expects to pay for such position.
The physical demands for this position are sits, stands, bends, lifts, and moves intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations.
The duties of this position may change from time to time. Bagel Brands reserves the right to add or delete duties and responsibilities at the discretion of the company or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Bagel Brands is committed to providing equal employment opportunity, and fair treatment in employment without regard to race, ethnicity, color, religion, gender/gender identity or expression, sexual orientation, age, national origin or ancestry, physical or mental disability, military status or any other basis in protected by applicable federal, state and local law. Bagel Brands makes employment decisions based solely on qualifications for the position.

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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

Year founded

1981

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