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Bagel Jobs (NOW HIRING)

PopUp Bagels Driggs

Bagel Sous

Brooklyn, NY · On-site

$20 - $30/hr

As a Bagel Sous, you will support our Shop Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master ...

Toasted Bagel Huntington INC

Be Seen First

Bagel Counter Person

Farmingville, NY · On-site

$34K - $40K/yr

We are seeking a Bagel Counter Person to become an integral part of our team! You will be responsible for selling products, merchandise, and services in a retail setting in order to drive company ...

PopUp Delray

Bagel Sous

Delray Beach, FL

$19 - $21/hr

As a Bagel Sous, you will support our Shop Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master ...

Pop Up Bagels

Bagel Bouncer

Charlotte, NC

$17/hr

Popup Bagels originated as a backyard pickup window, aiming to share a freshly crafted bagel recipe with friends. It has evolved into multiple PopUp and permanent locations, offering always-fresh ...

Pop Up Bagels

Bagel Bouncer

Charlotte, NC · On-site

$17/hr

Popup Bagels originated as a backyard pickup window, aiming to share a freshly crafted bagel recipe with friends. It has evolved into multiple PopUp and permanent locations, offering always-fresh ...

Pop Up Bagels

Bagel Bouncer

Charlotte, NC · On-site

$17/hr

Popup Bagels originated as a backyard pickup window, aiming to share a freshly crafted bagel recipe with friends. It has evolved into multiple PopUp and permanent locations, offering always-fresh ...

West Hampton Beach

Bagel Chef

Westhampton Beach, NY · On-site

$17 - $20/hr

Popup Bagels originated as a backyard pickup window, aiming to share a freshly crafted bagel recipe with friends. It has evolved into multiple PopUp and permanent locations, offering always-fresh ...

Pop Up Bagels: Lincoln Park

Bagel Sous

Chicago, IL · On-site

$20 - $30/hr

As a Shift Supervisor, Bagel Sous, you will support our Shop Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you ...

Pop Up Bagels: Lincoln Park

Bagel Baker

Chicago, IL · On-site

$17 - $18/hr

About PopUp Bagels PopUp Bagels is not just a bagel company--we're a cultural movement. Our stores are small, our vibes are loud, and our energy is contagious. From signature neon and iconic ...

Toasted Bagel Huntington INC

Be Seen First

Bagel Counter Person

Farmingville, NY · On-site

$34K - $40K/yr

We are seeking a Bagel Counter Person to become an integral part of our team! You will be responsible for selling products, merchandise, and services in a retail setting in order to drive company ...

Pop Up Bagels: Lincoln Park

Bagel Sous

Chicago, IL

$19 - $30/hr

As a Shift Supervisor, Bagel Sous, you will support our Shop Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you ...

PopUp Bagels 7 Penn

Bagel Bouncer

Manhattan, NY

$16 - $19/hr

Gain exposure to different stations within the Bagel shop(s). * Speak to current menu offerings, seasonality, and ingredients with guests - making their day special as you provide them with a ...

The Deli - Phoenix

Bagel Line Cook

Phoenix, AZ

$17 - $21/hr

Job Summary The Bagel Line Builder is responsible for preparing and assembling bagels and cream cheese to brand standards with speed, accuracy, and consistency. This role is guest-facing and ...

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All JobsBagel Jobs

Bagel information

See salary details

$9

$15

$20

How much do bagel jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for bagel in the United States is $15.79, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.55 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Bagel Baker, and why are they important?

To thrive as a Bagel Baker, you need knowledge of baking techniques, dough preparation, and food safety, often supported by experience in a commercial kitchen or a culinary certification. Familiarity with commercial mixers, ovens, proofing cabinets, and inventory management systems is important. Attention to detail, time management, and teamwork are vital soft skills for maintaining quality and efficient production. These skills ensure consistent product quality, food safety, and smooth bakery operations.

What are some typical challenges faced by a bagel baker in a commercial bakery setting?

Bagel bakers in commercial bakeries often manage high production volumes while maintaining product consistency and quality. Common challenges include early morning or overnight shifts, handling large batches of dough, and monitoring precise proofing and boiling times. Additionally, they must work efficiently in a fast-paced, team-oriented environment and quickly address any issues with equipment or ingredients. Adapting to seasonal menu changes and customer preferences is also a key part of the role.

What is the difference between Bagel vs Baker?

AspectBagelBaker
CredentialsTypically no formal certification requiredOften requires baking certifications or training
Work EnvironmentBakery, specialty shops, cafesBakery, commercial kitchens, food production facilities
Industry UsageFood service, bakery industryFood production, bakery industry
Job FocusPreparing and baking bagels, customer serviceMixing, baking, and producing various baked goods

While a Bagel primarily refers to a baked good, a Baker is a professional who prepares and bakes a variety of baked items, including bagels. The roles overlap in the bakery environment, but a Baker has broader responsibilities and often formal training, whereas a Bagel is a specific product often made by Bakers.

What are bagel makers?

Bagel makers are professionals who specialize in preparing, shaping, boiling, and baking bagels, a type of bread product known for its chewy texture and distinct flavor. Their job involves mixing dough, forming it into rings, boiling the dough briefly, and then baking it to achieve the classic bagel crust. Bagel makers often work early hours in bakeries or bagel shops to ensure fresh bagels are available for customers. Attention to detail and knowledge of traditional techniques are essential for producing high-quality bagels.
More about Bagel jobs
What cities are hiring for Bagel jobs? Cities with the most Bagel job openings:
What are the most commonly searched types of Bagel jobs? The most popular types of Bagel jobs are:
What states have the most Bagel jobs? States with the most job openings for Bagel jobs include:
What job categories do people searching Bagel jobs look for? The top searched job categories for Bagel jobs are:
Bagel jobs near you

Bagel Sous

PopUp Bagels Driggs

Brooklyn, NY • On-site

$20 - $30/hr

Full-time

PTO

Posted 7 days ago

Job description

ABOUT THE ROLE: 
As a Bagel Sous, you will support our Shop Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every Bagel station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole restaurant. You will take initiative as a leader & role model in the kitchen by participating in pre-shifts, shift management, and training & will be held accountable for ensuring tasks across the restaurant are completed on time and to standard. The Bagel Sous role is an hourly position and a great opportunity to learn the business and grow with PopUp Bagels!

WHO WE ARE: 
At our scratch-based kitchens, we prioritize individuals with a genuine passion for high-quality food and running exceptional shop operations. We take enthusiastic individuals and guide them into skilled chefs and restaurant professionals. Joining our team means advancing your understanding of various restaurant roles, honing your culinary skills, developing leadership abilities, and thriving in our dynamic environment. If you value education, purpose, and flavor in a community, we welcome you to join us.

Popup Bagels originated as a backyard pickup window, aiming to share a freshly crafted bagel recipe with friends. Today, it has evolved into multiple PopUp and permanent locations, offering always-fresh weekend pickup. Our mission is simple: crafting the finest, freshest bagels. No extravagance, just pure perfection: a crispy crust, a soft crumb center, an ideal size, and the perfect blend of seeds. We're proud recipients of the Brooklyn Bagelfest "Best Bagel" award for two consecutive years, and we're eager for you to experience a dozen of our delectable bagels.

YOU WILL: 
  • Demonstrate correct culinary standards, warm hospitality, and a great attitude. 
  • Train fellow teammates on each station, seasonal recipes, kitchen standards, and procedures. 
  • Work alongside your Bagel Chef to manage prep lists, waste logs, and food inventory. 
  • Delegate work appropriately to the team and follow scheduled deployment and breaks. 
  • Successfully open and close the restaurant using the checklists and thorough communication. 
  • Lead Pre-shifts and contribute to the Chef’s agenda. 
  • Ensure that food presentation and order accuracy are met for all walk-in, pick-up, and delivery orders. 
  • Create solutions regarding guest concerns, digital ordering, and equipment maintenance. 
  • Help to maintain a minimum standard “A” letter grade by following the Department of Health and PopUp Bagels food safety standards. 
  • Other duties, responsibilities, and activities may change or be assigned at any time with or without notice.
WORK PERKS: 
  • Opportunities for GROWTH in a TEAM environment 
  • Leadership Development • Competitive Pay: $20-30/hour depending on experience (including tips if applicable). 
  • Paid Time Off 
  • Flexible Scheduling: Part-Time and Full-Time Hours 
  • Complimentary PopUp Bagels and Schmear every day.
YOU HAVE: 
  • 1+ year of leadership experience in a restaurant/hospitality environment. 
  • Food Safety Certification 
  • A desire to create exceptional employee & guest experiences. 
  • An eye for detail and solving challenges. 
  • Excellent communication skills, both verbal and written. 
  • The willingness to roll up your sleeves and pitch in wherever necessary. 
  • A desire for growth in our restaurants. 
  • The ability to perform the physical requirements of the position (frequently lifting up to 25 pounds and occasionally lifting up to 50 pounds). These physical requirements may be accomplished with or without reasonable accommodations.
Additional Role Note: 
The duties of this position may change from time to time. PopUp Bagels reserves the right to add or delete duties and responsibilities at the discretion of PopUp Bagels or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

PopUp Bagels is proud to be an Equal Opportunity Employer. We do not discriminate based on race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence, sexual violence or stalking victim status, national origin, citizenship, disability, covered veteran and/or military status, genetic information or predisposing genetic characteristic, familial status as that term is described under other protected statuses or any other characteristic as protected under applicable federal, state and local law.
We use eVerify to confirm U.S. Employment eligibility.