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Manager Bagel Jobs (NOW HIRING)

Bagel Baker

Chicago, IL · On-site

$17 - $18/hr

About PopUp Bagels PopUp Bagels is not just a bagel company--we're a cultural movement. Our stores ... managers. This is intended to describe the general work level. It is not intended to be all ...

Bagel Baker

Newark, DE · On-site

$12.75 - $16.75/hr

... with managers Take pride in final product and discard any items that don't meet Surf Bagel ... standards Useful qualifications: Proven experience working as a baker or in a similar culinary role ...

Bagel Baker

Lewes, DE · On-site

$13 - $17/hr

... with managers Take pride in final product and discard any items that don't meet Surf Bagel ... standards Useful qualifications: Proven experience working as a baker or in a similar culinary role ...

$12.50 - $16.25/hr

... with managers Take pride in final product and discard any items that don't meet Surf Bagel ... standards Useful qualifications: Proven experience working as a baker or in a similar culinary role ...

Bagel Baker

Middletown, DE · On-site

$12.25 - $16/hr

... with managers Take pride in final product and discard any items that don't meet Surf Bagel ... standards Useful qualifications: Proven experience working as a baker or in a similar culinary role ...

Bagel Bouncer

Chicago, IL · On-site

$17 - $18/hr

As a Bagel Bouncer, you are the face of the shop through welcoming guests, taking orders, and ... managers. This is intended to describe the general work level. It is not intended to be all ...

Bagel Baker

Milford, DE · On-site

$12.50 - $16.50/hr

... with managers Take pride in final product and discard any items that don't meet Surf Bagel ... standards Useful qualifications: Proven experience working as a baker or in a similar culinary role ...

Bagel Baker

Lewes, DE · On-site

$13 - $17/hr

... with managers Take pride in final product and discard any items that don't meet Surf Bagel ... standards Useful qualifications: Proven experience working as a baker or in a similar culinary role ...

Bagel Baker

Millsboro, DE · On-site

$11.50 - $15/hr

... with managers Take pride in final product and discard any items that don't meet Surf Bagel ... standards Useful qualifications: Proven experience working as a baker or in a similar culinary role ...

Staying organized while managing logistics and thinking big picture in a fast-paced environment is critical to your role as a Bagel Chef. We constantly evolve our menu and test new initiatives to ...

Staying organized while managing logistics and thinking big picture in a fast-paced environment is critical to your role as a Bagel Chef. We constantly evolve our menu and test new initiatives to ...

Staying organized while managing logistics and thinking big picture in a fast-paced environment is critical to your role as a Bagel Chef. We constantly evolve our menu and test new initiatives to ...

Staying organized while managing logistics and thinking big picture in a fast-paced environment is critical to your role as a Bagel Chef. We constantly evolve our menu and test new initiatives to ...

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Manager Bagel information

What are Manager Bagels?

A Manager Bagel typically refers to a managerial position at a bagel shop or bakery. The role involves overseeing daily operations, managing staff, maintaining inventory, ensuring customer satisfaction, and handling administrative tasks such as scheduling and budgeting. Manager Bagels are responsible for ensuring that the quality of products and services meets company standards. They also help train new employees and may be involved in marketing or community outreach to grow the business.

What are the key skills and qualifications needed to thrive as a Bagel Shop Manager, and why are they important?

To thrive as a Bagel Shop Manager, you need experience in food service management, inventory control, and a strong understanding of food safety regulations, often supported by a high school diploma or equivalent and managerial experience. Familiarity with point-of-sale (POS) systems, scheduling software, and health department compliance tools is typically required. Excellent leadership, customer service, and problem-solving skills help foster a positive work environment and ensure customer satisfaction. These skills are crucial for maintaining efficient operations, meeting sales targets, and delivering a great customer experience.

What is the difference between Manager Bagel vs Baker?

AspectManager BagelBaker
CredentialsExperience in management, food safety certificationsFood preparation certifications, baking experience
Work EnvironmentSupervises staff, oversees operations in a bakery or cafePrepares and bakes bagels on-site
Industry UsageManagement role in bakery/food service industryProduction role focused on baking

The Manager Bagel oversees daily bakery operations, staff management, and customer service, requiring management experience and certifications. The Baker focuses on preparing and baking bagels, emphasizing baking skills and certifications. While both roles are within the bakery industry, the Manager Bagel has a broader supervisory responsibility, whereas the Baker specializes in production.

What are some typical challenges faced by a Manager Bagel in running a successful bagel shop, and how can they be addressed?

As a Manager Bagel, common challenges include maintaining consistent product quality, managing inventory to minimize waste, and ensuring excellent customer service during peak hours. Effective managers develop strong training programs for staff, use data-driven approaches to forecast demand, and foster a positive team culture to keep employees motivated. Collaborating closely with bakers, front-of-house staff, and suppliers is crucial for smooth operations and customer satisfaction.
What cities are hiring for Manager Bagel jobs? Cities with the most Manager Bagel job openings:
What are the most commonly searched types of Bagel jobs? The most popular types of Bagel jobs are:
What states have the most Manager Bagel jobs? States with the most job openings for Manager Bagel jobs include:

Assistant Manager- PopUp Bagels Portland

PopUp Bagels Portland

Portland, ME

$22 - $24/hr

Full-time

Medical, Dental, Vision, PTO

Posted 6 days ago


Job description

Job Title: Assistant Manager ("Bagel Sous")
About the Role:
As a Assistant Manager, ("Bagel Sous"), you will support our Shop Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every Bagel station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole restaurant. You will take initiative as a leader & role model in the kitchen by participating in pre-shifts, shift management, and training & will be held accountable for ensuring tasks across the restaurant are completed on time and to standard. The Bagel Sous role is an hourly position that includes tips and a great opportunity to learn the business and grow with PopUp Bagels!
You Will:

● Demonstrate correct culinary standards, warm hospitality, and a great attitude.

● Train fellow teammates on each station, seasonal recipes, kitchen standards, and procedures. 

● Work alongside your Bagel Chef to manage prep lists, waste logs, and food inventory. 

● Delegate work appropriately to the team and follow scheduled deployment and breaks. 

● Successfully open and close the restaurant using the checklists and thorough communication. 

● Lead Pre-shifts and contribute to the Chef’s agenda. 

● Ensure that food presentation and order accuracy are met for all walk-in, pick-up, and delivery orders. 

● Create solutions regarding guest concerns, digital ordering, and equipment maintenance. 

● Help maintain the highest health inspection rating by following all local Department of Health regulations and PopUp Bagels food safety standards

● Other duties, responsibilities, and activities may change or be assigned at any time with or without notice.

You Have:

● 1+ year of leadership experience in a restaurant/hospitality environment. 

● Food Safety Certification 

● A desire to create exceptional employee & guest experiences. 

● An eye for detail and solving challenges. 

● Excellent communication skills, both verbal and written. 

● The willingness to roll up your sleeves and pitch in wherever necessary. 

● A desire for growth in our restaurants. 

● The ability to perform the physical requirements of the position (frequently lifting up to 25 pounds and occasionally lifting up to 50 pounds). These physical requirements may be accomplished with or without reasonable accommodations.

What We Offer:

● We are a family owned and operated business.

● Opportunity to grow alongside a dynamic and emerging company shaping the future of the industry.

● Competitive salary

● Tips

● Health Insurance

● Dental/Vision

● PTO

● Employee Discounts

Reports to:  General Manager ("Bagel Chef")
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