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Bbq Restaurant Jobs (NOW HIRING)

Sharko's BBQ

Restaurant FOH Manager

Glen Ellyn, IL · On-site

$24 - $26/hr

Lead Front of House Manager - Full Time Sharko's BBQ | 515 Roosevelt Road Join our vibrant team at ... Restaurant Operations: Oversee daily operations, manage seating, and maintain cleanliness and ...

Pig Candy BBQ

Be Seen First

Assistant Manager BBQ

Cincinnati, OH · On-site

$20 - $26/hr

Pig Candy BBQ is an independent fast casual BBQ Restaurant with a focus on Interesting Scratch-Made Health-Conscious BBQ, and Next Level Service. We are a Counter Service Restaurant with a small cozy ...

Sharko's BBQ

Restaurant FOH Manager

Glen Ellyn, IL · On-site

$24 - $26/hr

Lead Front of House Manager - Full Time Sharko's BBQ | 515 Roosevelt Road Join our vibrant team at ... Restaurant Operations: Oversee daily operations, manage seating, and maintain cleanliness and ...

iServ

Sonny's BBQ Restaurant Manager

Orange Park, FL · On-site

$50K - $60K/yr

Great BBQ needs great leaders. Ready to join us? We are currently seeking an Experienced, Full Serve Restaurant Manager to join our Sonny's BBQ team! iServ is an established muti-brand hospitality ...

Pig Candy BBQ

Be Seen First

Assistant Manager BBQ

Cincinnati, OH · On-site

$20 - $26/hr

Pig Candy BBQ is an independent fast casual BBQ Restaurant with a focus on Interesting Scratch-Made Health-Conscious BBQ, and Next Level Service. We are a Counter Service Restaurant with a small cozy ...

IPOT

Restaurant - BBQ Chef

San Francisco, CA · On-site

We're a fast-growing Chinese hotpot and BBQ restaurant in San Francisco, and we're now expanding our kitchen with authentic American BBQ. We're looking for passionate BBQ Chefs who know their way ...

iServ

Sonny's BBQ Restaurant Manager

Starke, FL · On-site

$50K - $60K/yr

OUR GOAL: iServ, a licensed franchisee of Sonny's BBQ ® , is currently seeking an Experienced, Full Serve Restaurant Manager to join our Sonny's team! ABOUT US: At our Sonny's BBQ brand, we still ...

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BBQ Restaurant information

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$24K

$57.5K

$75.5K

How much do bbq restaurant jobs pay per year?

As of Sep 9, 2026, the average yearly pay for bbq restaurant in the United States is $57,526.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,000.00 and $65,000.00 per year, depending on experience, location, and employer.

What is a BBQ restaurant?

A BBQ restaurant is a dining establishment that specializes in preparing and serving barbecue-style food, which typically involves cooking meat slowly over wood, charcoal, or smoke to enhance its flavor and tenderness. These restaurants often feature menu items like ribs, pulled pork, brisket, chicken, and various smoked sausages, accompanied by classic sides such as coleslaw, baked beans, and cornbread. BBQ restaurants may vary in style based on regional traditions, such as Texas, Carolina, or Kansas City barbecue, each offering unique flavors and cooking techniques.

What are the key skills and qualifications needed to thrive as a BBQ restaurant manager, and why are they important?

To thrive as a BBQ Restaurant Manager, you need expertise in food service operations, inventory management, and a solid understanding of food safety regulations, often supported by experience in the hospitality industry or relevant certifications. Familiarity with POS systems, restaurant management software, and health code compliance tools is typically required. Strong leadership, customer service orientation, and effective communication skills help build a motivated team and positive dining experience. These abilities are crucial for ensuring efficient operations, maintaining high standards, and driving customer satisfaction in a competitive restaurant environment.

What are some of the unique challenges employees face when working in a BBQ restaurant, and how can they prepare for them?

Working in a BBQ restaurant often means handling high temperatures from smokers and grills, managing strong food aromas, and working in a fast-paced environment—especially during peak dining hours. Employees should be prepared for physically demanding tasks, such as lifting heavy trays of smoked meats and maintaining cleanliness despite grease and smoke. Building good teamwork and communication skills is essential, as staff frequently coordinate between the kitchen and front-of-house to ensure timely, quality service. Being open to learning about different BBQ styles and techniques can also enhance your experience and advancement in this niche dining environment.

What is the difference between Bbq Restaurant vs Bbq Cook?

AspectBbq RestaurantBbq Cook
Required CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentCommercial kitchen, restaurant settingCommercial kitchen, restaurant or catering setting
Employer & Industry UsageRestaurants, food service industryRestaurants, catering, food service industry
Common Search & ComparisonYesYes

The main difference between a Bbq Restaurant and a Bbq Cook is that the restaurant refers to the entire establishment offering barbecue dishes, while a Bbq Cook is an individual responsible for preparing and cooking the barbecue. The Bbq Cook works within the Bbq Restaurant environment, often holding similar certifications, and both roles are integral to the food service industry.

More about BBQ Restaurant jobs

What cities are hiring for Bbq Restaurant jobs?

Cities with the most Bbq Restaurant job openings:

What states have the most Bbq Restaurant jobs?

States with the most job openings for Bbq Restaurant jobs include:

What job categories do people searching Bbq Restaurant jobs look for?

The top searched job categories for Bbq Restaurant jobs are:

BBQ Restaurant jobs near you
Infographic showing various Bbq Restaurant job openings in the United States as of September 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $57,526 per year, or $27.7 per hour.

SERVER-SKINNY'S BBQ-HORIZON

Horizon City, TX • On-site

Skinny's BBQ, LLC
See more jobs at Skinny's BBQ, LLCexternal

Part-time

Posted 20 days ago

Job description

We are seeking a dedicated Server for Skinny's BBQ-Horizon to join our vibrant restaurant team of 6-15 members. This role focuses on delivering exceptional dine-in service while maintaining a clean and welcoming environment. The Server will report directly to the Restaurant Manager and Shift Supervisor, ensuring smooth daily operations without the requirement for travel.

Responsibilities

  • Take customer orders accurately and efficiently
  • Provide excellent customer service to enhance guest satisfaction
  • Handle cashiering duties and process payments
  • Maintain cleanliness throughout the dining and service areas
  • Collaborate effectively with team members
  • Perform opening and closing duties as assigned

Preferred Qualifications

  • 1+ years of experience in food service

Company Description

Skinny’s BBQ is a rapidly growing, high‐energy BBQ restaurant serving up authentic Texas‐style smoked meats and scratch‐made sides. We move fast, we work hard, and we take pride in delivering top‐tier quality to every guest who walks through our doors. As we continue to expand in El Paso and Horizon City, we’re looking for motivated team members who want to grow with us.