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Asst Dietary Manager Jobs (NOW HIRING)

PACS

Assistant Dietary Manager

Carmichael, CA · On-site

$20 - $24/hr

Assistant Dietary Manager Whitney Oaks Care Center From $20-$24/hr Whitney Oaks Care Center is looking for a dependable, food-loving Assistant Dietary Manager to help lead our kitchen team and keep ...

Pacs

Assistant Dietary Manager

Las Vegas, NV · On-site

$24/hr

Assistant Dietary Manager Whitney Oaks Care Center From $20-$24/hr Whitney Oaks Care Center is looking for a dependable, food-loving Assistant Dietary Manager to help lead our kitchen team and keep ...

Aperion Care Demotte

Assistant Dietary Manager

IN · On-site

The Assistant Dietary Manager in training is responsible for partnering with the Dietary Manager to plan, organize, develop and direct the overall operation of the Dietary Department in accordance ...

Riverwood Center

Assistant Dietary Manager

Jacksonville, FL

$13.50 - $18.50/hr

Step Into Leadership as an Assistant Dietary Manager! Full Time Are you ready to take your culinary and leadership skills to the next level? We're searching for an Assistant Dietary Manager who ...

New

Marquis Companies

Assistant Dietary Manager

Forest Grove, OR · On-site

$16.25 - $22.25/hr

Overview Assistant Dietary Manager JOIN AN OUTSTANDING TEAM! What's your wish list for the perfect job? Maybe it's to make a positive impact in the world , or to grow your career . Maybe working with ...

REGENCY GROUP

Assistant Dietary Manager (84898)

Austin, TX · On-site

$15.25 - $20.75/hr

Overview The Assistant Dietary Manager assists the Dietary Manager with the daily operations of the dietary department, according to facility policy and procedures and federal/ state regulations. The ...

The Waters of Dunkirk

Assistant Dietary Manager

Dunkirk, IN · On-site

$13.50 - $18.75/hr

Assistant Dietary Manager to join our TEAM!!! COME on out today to meet some of the amazing staff members who make us an AMAZING place to work!!! PayActiv* A comprehensive benefit package includes:

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How much do asst dietary manager jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for asst dietary manager in the United States is $18.70, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $20.19 per hour, depending on experience, location, and employer.

What is an assistant dietary manager?

Assistant Dietary Managers are professionals who support the dietary manager or food service director in overseeing the daily operations of food service departments, often in healthcare, senior living, or institutional settings. Their responsibilities typically include supervising food preparation and staff, maintaining food safety and sanitation standards, and ensuring menus meet nutritional guidelines. They also help with inventory management, ordering supplies, and training new employees. Assistant Dietary Managers play a key role in ensuring efficient, safe, and high-quality meal service for clients or residents. This position often requires knowledge of nutrition, food safety regulations, and strong organizational skills.

What are the key skills and qualifications needed to thrive as an assistant dietary manager?

To thrive as an Assistant Dietary Manager, you generally need knowledge of nutrition, menu planning, and food safety regulations, typically supported by a degree in nutrition, dietetics, or a related field. Familiarity with food service management systems, inventory software, and certifications such as ServSafe are often required. Strong leadership, communication, and organizational skills help you effectively manage staff and ensure high-quality service. These skills and qualifications are important for maintaining compliance, promoting healthy dining options, and achieving operational efficiency in food service environments.

What are some common challenges faced by an assistant dietary manager, and how can they be addressed?

Assistant Dietary Managers often face challenges such as balancing dietary requirements with budget constraints, managing staff schedules, and ensuring compliance with food safety regulations. Effective communication and ongoing staff training can help address these issues, while staying organized and proactively monitoring inventory can prevent shortages or overages. Collaborating closely with dietitians, kitchen staff, and management is key to maintaining a smooth workflow and delivering high-quality meal services.

What is the difference between Asst Dietary Manager vs Dietary Supervisor?

AspectAsst Dietary ManagerDietary Supervisor
CertificationsFood Handler's Permit, ServSafe CertificationFood Handler's Permit, ServSafe Certification
Work EnvironmentHealthcare facilities, senior living, hospitalsHealthcare facilities, senior living, hospitals
ResponsibilitiesAssists in meal planning, supervises staff, ensures complianceOversees daily food service operations, manages staff, maintains quality standards

The Asst Dietary Manager and Dietary Supervisor roles share similar certifications and work environments, often overlapping in healthcare and senior living settings. The main difference lies in scope: the Asst Dietary Manager typically supports the manager and handles administrative tasks, while the Dietary Supervisor directly oversees daily food service operations. Both positions require strong organizational skills and food safety knowledge, making them closely related but distinct roles within dietary services.

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What states have the most Asst Dietary Manager jobs?

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Asst Dietary Manager jobs near you
Infographic showing various Asst Dietary Manager job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $38,886 per year, or $18.7 per hour.

Assistant Dietary Manager

Evergreen Healthcare Group

Daly City, CA • On-site

$29 - $31/hr

Full-time

Posted 4 days ago

Evergreen Healthcare Group rating

5.7

Company rating: 5.7 out of 10

Based on 59 frontline employees who took The Breakroom Quiz

151st of 242 rated social care providers

Job description

) Assistant Dietary Manager - Skilled Nursing Facility
Pay: $29.00-$31.00 per hour
Are you an experienced dietary professional ready to take the next step in your career? We are seeking a dedicated and organized Assistant Dietary Manager to support the daily operations of our dietary department and help ensure our residents receive nutritious, high-quality meals and excellent service.
This is a great opportunity for someone with Skilled Nursing Facility (SNF) or healthcare dietary experience who wants to grow into a leadership role.
What You'll Do
As the Assistant Dietary Manager, you will work closely with the Dietary Manager to support the department and ensure efficient, compliant, and resident-focused operations.
  • Assist with the daily operations of the dietary department
  • Support the Dietary Manager with staff scheduling, assignments, and department coverage
  • Help supervise, train, and mentor dietary staff
  • Ensure meals are prepared and served according to residents' dietary needs and physician orders
  • Assist with menu planning and special dietary requirements
  • Work closely with nursing staff, dietitians, and facility leadership
  • Help maintain compliance with state, federal, and facility regulations
  • Assist with documentation, audits, quality assurance, and dietary records
  • Monitor food safety, sanitation, and cleanliness standards
  • Help maintain adequate food supplies and support inventory management
  • Address resident concerns and help ensure a positive dining experience
  • Provide department leadership and support when the Dietary Manager is unavailable
What We're Looking For
  • Previous experience in a Skilled Nursing Facility or healthcare dietary setting required
  • Leadership or supervisory experience preferred
  • Strong communication, organization, and teamwork skills
  • Knowledge of food safety, nutrition, sanitation, and healthcare dietary requirements
  • Ability to work effectively in a fast-paced environment
  • Strong attention to detail and ability to manage multiple priorities
  • ServSafe certification preferred
  • CDM certification is not required
  • Willingness and ability to work toward obtaining Certified Dietary Manager (CDM) certification is strongly preferred
Why Join Us?
  • Competitive pay: $29.00-$31.00 per hour
  • Supportive leadership team
  • Opportunity to grow into a higher-level dietary leadership role
  • Professional development opportunities
  • Resident-centered work environment
  • Work alongside an experienced Dietary Manager and healthcare team
  • Join a facility recognized for its commitment to quality care
A Great Opportunity to Grow
You don't have to be a CDM today to be successful in this role. We are looking for someone with the right healthcare dietary experience, leadership potential, and willingness to pursue CDM certification.
If you're ready to take the next step in your dietary career and make a meaningful difference in the lives of our residents, we want to hear from you!
2026 AHCA Bronze Quality Award Recipient
Join a team recognized nationally for its commitment to quality care, leadership development, and continuous improvement.

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