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Associate Winemaker Jobs (NOW HIRING)

Concentrate Winemaker - Fresno

Fresno, CA · On-site

$107K - $160K/yr

May supervise cellar staff, lab technicians, and production associates. * Provides training ... At The Wine Group, we are proud to be an equal opportunity employer. Qualified applicants will ...

Harvest Intern (Paid)

Lompoc, CA · On-site

$18 - $20/hr

This is a Seasonal, Temporary role expected to run from approximately August through November ,offering a hands-on, immersive opportunity to work alongside our Associate Winemaker and gain real-world ...

This is a Seasonal, Temporary role expected to run from approximately August through November , offering a hands-on, immersive opportunity to work alongside our Associate Winemaker and gain real ...

Harvest Intern (Paid)

Lompoc, CA · On-site

$18 - $20/hr

This is a Seasonal, Temporary role expected to run from approximately August through November , offering a hands-on, immersive opportunity to work alongside our Associate Winemaker and gain real ...

Wine Sales Associate

Aldie, VA · On-site

$12.50 - $14/hr

Job Type : Part Time TASTING ROOM WINE SALES ASSOCIATE 2024 OLD FARM WINERY AT HARTLAND - TASTING ROOM WINE SALES ASSOCIATE Tasting Room Wine Sales Associate is responsible for serving customers in ...

District Winery--Wine Associate (Full Time) District Winery is building one of Washington, D.C.'s most dynamic urban winery experiences, and we are seeking hospitality professionals who want to be ...

Concentrate Winemaker - Fresno

Fresno, CA · On-site

$107K - $160K/yr

The Wine Group (TWG) is a leading producer of award-winning wines and alcoholic beverages across ... May supervise cellar staff, lab technicians, and production associates. * Provides training ...

Be Seen First

Harvest Winemaking Assistant Join the team and support luxury winemaking during the harvest season ... Eligible temporary associates may have access to medical, dental, vision, HSA, EAP, life/AD&D ...

We're looking for engaging, knowledgeable, and guest-focused Wine Tasting Associates to guide guests through our wines and create memorable, personalized experiences. If you enjoy connecting with ...

We're looking for engaging, knowledgeable, and guest-focused Wine Tasting Associates to guide guests through our wines and create memorable, personalized experiences. If you enjoy connecting with ...

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Associate Winemaker information

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How much do associate winemaker jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for associate winemaker in the United States is $19.87, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $20.67 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Associate Winemaker, and why are they important?

To thrive as an Associate Winemaker, you need a solid background in enology or viticulture, experience with wine production processes, and typically a relevant degree or certification. Familiarity with laboratory analysis tools, fermentation management systems, and cellar equipment is essential. Strong attention to detail, problem-solving skills, and effective communication help in collaborating with teams and ensuring wine quality. These skills are crucial for crafting high-quality wines, maintaining consistency, and supporting the winemaking team’s goals.

How does an Associate Winemaker typically collaborate with the head winemaker and other production team members?

As an Associate Winemaker, you will work closely with the head winemaker to execute the winery's vision and daily production goals. Your responsibilities often include managing cellar staff, monitoring fermentation, and assisting with blending decisions. Effective communication and teamwork are essential, as you'll coordinate with viticulturists, lab technicians, and bottling teams to ensure quality at every stage. This collaborative environment not only helps maintain product consistency but also offers valuable learning opportunities for career growth.

What is the difference between Associate Winemaker vs Winemaker?

AspectAssociate WinemakerWinemaker
CredentialsBachelor's degree in enology, viticulture, or related field; some experienceSame as Associate Winemaker, often with more years of experience
Work EnvironmentAssists in wine production, quality control, and cellar workLeads wine production, oversees fermentation, blending, and quality assurance
Industry UsageEntry to mid-level role in wineriesSenior role responsible for final wine quality and production decisions

The Associate Winemaker supports the Winemaker in daily operations, focusing on assisting with wine production and quality control. The Winemaker holds a more senior position, overseeing the entire winemaking process and making critical decisions. Both roles require similar educational backgrounds, but the Winemaker typically has more experience and responsibility.

What are Associate Winemakers?

Associate Winemakers are professionals in the wine industry who assist head winemakers in overseeing the wine production process. Their responsibilities often include managing fermentation, monitoring quality control, coordinating with vineyard staff, and helping with blending decisions. They play a crucial role in ensuring consistency and quality in every batch of wine produced. Typically, Associate Winemakers have a background in viticulture, enology, or chemistry, and they often gain experience through internships or entry-level winery positions before advancing to this role.
What cities are hiring for Associate Winemaker jobs? Cities with the most Associate Winemaker job openings:
What are the most commonly searched types of Winemaker jobs? The most popular types of Winemaker jobs are:
What states have the most Associate Winemaker jobs? States with the most job openings for Associate Winemaker jobs include:

Concentrate Winemaker - Fresno

twg

Fresno, CA • On-site

$107K - $160K/yr

Other

Re-posted yesterday


Job description

JOB SUMMARY

The Concentrate Winemaker is responsible for overseeing the production of grape juice concentrates and bulk juice products. This role manages formulation, fermentation, blending, and quality control to deliver consistent, scalable products aligned with brand, regulatory, and cost objectives.

The position combines enology expertise with high-volume beverage manufacturing operations, focusing on process standardization and continuous improvement.

ESSENTIAL FUNCTIONS

  • Develop and execute concentrate production plans using grape juice.
  • Reconstitute and standardize concentrates (Brix, acidity, tannin, alcohol targets).
  • Create scalable formulations to meet product specifications and cost targets.
  • Manage high-volume batching and blending operations.
  • Design and oversee fermentation protocols (yeast selection, nutrients, temperature control).
  • Monitor fermentation performance and make real-time adjustments.
  • Ensure optimal alcohol development and flavor profile consistency.
  • Conduct bench trials and blending experiments of concentrates.
  • Lead sensory evaluations and maintain flavor consistency across SKUs.
  • Collaborate with winemaking teams to align products with market needs.
  • Implement and maintain quality control programs.
  • Perform routine lab analysis (Brix, pH, TA, alcohol, SO, etc.)
  • Identify and mitigate risks related to spoilage, contamination, or variability.
  • Oversee cellar operations including tank management, filtration, stabilization.
  • Ensure adherence to sanitation, safety, and SOPs.
  • Partner with operations teams to optimize throughput and efficiency.
  • Manage inventory of concentrates, additives, and production materials.
  • Evaluate and work with concentrate suppliers.
  • Optimize raw material usage to control costs and reduce waste.
  • Maintain accurate production records and batch documentation.
  • Ensure compliance with TTB, FDA, and local regulations.
  • Support audits and regulatory reporting.
  • Identify opportunities to improve product quality, consistency, and efficiency.
  • Evaluate new ingredients, technologies, and production methods.
  • Drive innovation in concentrate-based wine production.

 

QUALIFICATIONS

  • Bachelor’s degree in Enology, Food Science, Chemistry, or related field required.
  • Advanced degree preferred.
  • 5+ years of winemaking, beverage manufacturing, or related experience
  • Experience with concentrate-based or bulk wine production strongly preferred.
  • Experience in high-volume or industrial-scale production environments.
  • Strong knowledge of fermentation science and wine chemistry.
  • Experience with blending and sensory evaluation.
  • Proficiency in laboratory analysis methods.
  • Knowledge of concentrate reconstitution and formulation techniques.
  • Data-driven decision-making.
  • Strong attention to detail and quality orientation.
  • Process optimization and continuous improvement mindset.
  • Planning and organizational skills.
  • Cross-functional collaboration.
  • Effective communication (written and verbal).
  • May supervise cellar staff, lab technicians, and production associates.
  • Provides training, coaching, and performance management as applicable.

PHYSICAL DEMANDS

  • Ability to work at heights up to 45 feet.
  • Possess the ability to work in a fast-paced environment under pressure.
  • Working environment is both indoors and outdoors, with exposure to related equipment and noise levels.
  • Ability to perform tasks requiring bending, stooping, standing, and twisting in a production environment.

COMPENSATION

  • Hiring Salary Range Posted: $107,000 - $160,400.
  • Actual compensation will be based on factors such as experience, skills, knowledge and abilities, education, and other position-related factors.

At The Wine Group, we are proud to be an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, genetic information, national origin, disability, protected veteran status, or other characteristic protected by law.

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