Associate Chef
$14.50 - $19/hr
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and ...
$14.50 - $19/hr
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and ...
$14.50 - $19/hr
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and ...
$22 - $27/hr
Come join our awesome team as a Sous Chef at The Homestead at Rochester! The Homestead at Rochester ... Educational Requirements and Experience: • Associates degree in culinary arts program preferred ...
Quick apply
$22 - $27/hr
Come join our awesome team as a Sous Chef at The Homestead at Rochester! The Homestead at Rochester ... Educational Requirements and Experience: • Associates degree in culinary arts program preferred ...
$22 - $27/hr
Come join our awesome team as a Sous Chef at The Homestead at Rochester! The Homestead at Rochester ... Educational Requirements and Experience: • Associates degree in culinary arts program preferred ...
$22 - $27/hr
Come join our awesome team as a Sous Chef at The Homestead at Rochester! The Homestead at Rochester ... Educational Requirements and Experience: • Associates degree in culinary arts program preferred ...
Chaska, MN · On-site
$90K - $95K/yr
Associates degree in culinary arts or related field * SERV safe Certificate * Food Protection ... District Chef .docx
Chaska, MN · On-site
$90K - $95K/yr
Associates degree in culinary arts or related field * SERV safe Certificate * Food Protection ... District Chef .docx
Rochester, MN · On-site
$22 - $27/hr
Come join our awesome team as a Sous Chef at The Homestead at Rochester! The Homestead at Rochester ... Educational Requirements and Experience: • Associates degree in culinary arts program preferred ...
Rochester, MN · On-site
$22 - $27/hr
Come join our awesome team as a Sous Chef at The Homestead at Rochester! The Homestead at Rochester ... Educational Requirements and Experience: • Associates degree in culinary arts program preferred ...
Saint Paul, MN · On-site
$25/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Saint Paul, MN · On-site
$25/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Edina, MN · On-site
Job Overview Ebenezer is looking for a Float Chef to join our corporate float team! This position ... Vocational School /Technical Training or Associate Degree - Food Service * One to three years of ...
Edina, MN · On-site
Job Overview Ebenezer is looking for a Float Chef to join our corporate float team! This position ... Vocational School /Technical Training or Associate Degree - Food Service * One to three years of ...
$29/hr
Job Overview Ebenezer is looking for a Float Chef to join our corporate float team! This position ... Vocational School /Technical Training or Associate Degree - Food Service * One to three years of ...
$29/hr
Job Overview Ebenezer is looking for a Float Chef to join our corporate float team! This position ... Vocational School /Technical Training or Associate Degree - Food Service * One to three years of ...
$90K - $95K/yr
District Chef District Education Center For specific information please contact: Kim Franta at ... Associates degree in culinary arts or related field * SERV safe Certificate * Food Protection ...
$90K - $95K/yr
District Chef District Education Center For specific information please contact: Kim Franta at ... Associates degree in culinary arts or related field * SERV safe Certificate * Food Protection ...
$60K - $65K/yr
With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the ...
$60K - $65K/yr
With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the ...
Rochester, MN · On-site
$60K - $65K/yr
With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the ...
Quick apply
Rochester, MN · On-site
$60K - $65K/yr
With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the ...
Rochester, MN · On-site
$60K - $65K/yr
With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the ...
Rochester, MN · On-site
$60K - $65K/yr
With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the ...
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Bloomington, MN · On-site
$28.50/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Bloomington, MN · On-site
$28.50/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Saint Paul, MN · On-site
$27/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Saint Paul, MN · On-site
$27/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
$60K - $65K/yr
With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the ...
$60K - $65K/yr
With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the ...
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Minnetonka, MN · On-site
$26/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Minnetonka, MN · On-site
$26/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Minneapolis, MN · On-site
$24/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Minneapolis, MN · On-site
$24/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Grand Rapids, MN · On-site
$25/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
Grand Rapids, MN · On-site
$25/hr
Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...
| Aspect | Associate Chef | Line Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | Often no formal degree, on-the-job training |
| Work Environment | Kitchen, often with supervisory duties | Kitchen, focused on specific station |
| Employer Usage | Restaurants, hotels, catering services | Restaurants, food service establishments |
| Common Search Intent | Roles with some responsibility, leadership | Entry-level, station-specific tasks |
The main difference between an Associate Chef and a Line Cook is that an Associate Chef typically has more culinary training and may take on supervisory or assistant managerial roles, whereas a Line Cook focuses on preparing dishes at a specific station with less responsibility. Both roles are essential in professional kitchens, but the Associate Chef often has broader responsibilities and a higher level of experience.
$14.50 - $19/hr
Part-time
Medical, Dental, Vision, Retirement, PTO
Posted yesterday
6.4
Based on 53 frontline employees who took The Breakroom Quiz
11th of 103 rated fast food restaurants
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency.
This is not a people manager role. You wont write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution.
And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right.
Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years.
*Depending on eligibility
Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together.
Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.
California residents: Review our applicant privacy notice HERE.
Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please clickHERE.
To request an accommodation as permitted by law, click here.
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