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Assisted Living Cook Jobs in Oregon (NOW HIRING)

Prestige Care

Cook - Assisted Living

Pendleton, OR · On-site

$14.25 - $19/hr

Prestige Senior Living Juniper House POSITION SUMMARY The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the ...

Prestige Care

Cook - Assisted Living

Pendleton, OR · On-site

$16.50 - $21.75/hr

Prestige Senior Living Juniper House POSITION SUMMARY The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the ...

Prairie House

Cook - Assisted Living

La Pine, OR · On-site

$16.50 - $23.50/hr

POSITION SUMMARY The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the Food and Nutrition Services Manager or ...

Prairie House

Cook - Assisted Living

La Pine, OR

$13.75 - $18.25/hr

POSITION SUMMARY The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the Food and Nutrition Services Manager or ...

Greenridge Estates Assisted Living

Cook

Lake Oswego, OR

$14.50 - $19.25/hr

Description ABOUT GREENRIDGE ESTATES ASSISTED LIVING Greenridge Estates is a family-owned Assisted ... WHAT WE ARE LOOKING FOR IN A COOK We are looking for a Cook who is energized by the thought being ...

Mt. Bachelor Assisted Living and Memory Care

Cook

Bend, OR · On-site

$22 - $24/hr

Bachelor Assisted Living and Memory Care, you'll be working in a team environment with new challenges every day. Unlike other cooking positions in hospitality (restaurants, hotels, resorts), in this ...

Sapphire at Sheridan Assisted Living

Cook

Sheridan, OR · On-site

$18 - $28.04/hr

The Cook supports all activities of the Dining Services Department including the Kitchen and Dining ... Experience in skilled nursing, assisted living, or healthcare dining * Food Handler's Card (or ...

Sapphire at Sheridan Assisted Living

Cook

Sheridan, OR · On-site

$15 - $20.25/hr

The Cook supports all activities of the Dining Services Department including the Kitchen and Dining ... Experience in skilled nursing, assisted living, or healthcare dining. * Food Handler's Card (or ...

Sapphire at Sheridan Assisted Living

Cook

Sheridan, OR · On-site

$15 - $20.25/hr

The Cook supports all activities of the Dining Services Department including the Kitchen and Dining ... Experience in skilled nursing, assisted living, or healthcare dining. * Food Handler's Card (or ...

Meadow Creek Village Assisted Living

Cook

Salem, OR · On-site

$18.50 - $20.50/hr

) As a Cook at Meadow Creek Village you'll be working in a team environment with new challenges every ... Meadow Creek Village (Assisted Living) provides care for residents and their families coming from ...

Westmont Living

Cook

Lincoln City, OR · On-site

$23/hr

We are looking for compassionate and committed COOK to our team ... Lakeview Senior Living is an Assisted Living and Memory Care senior living community that offers ...

Lakeview Senior Living

Cook

Lincoln City, OR · On-site

$23/hr

We are looking for compassionate and committed COOK to our team ... Lakeview Senior Living is an Assisted Living and Memory Care senior living community that offers ...

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Assisted Living Cook information

See Oregon salary details

$9

$16

$23

How much do assisted living cook jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for assisted living cook in Oregon is $16.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $19.04 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an assisted living cook?

To thrive as an Assisted Living Cook, you need proficiency in meal preparation, food safety, and nutrition, often supported by experience in food service and a food handler's certification. Familiarity with commercial kitchen equipment, dietary management software, and compliance with health regulations is typically required. Strong teamwork, compassion, and attention to detail help create a positive dining experience for residents. These skills are crucial for ensuring meals are both safe and enjoyable, directly impacting the health and well-being of those in assisted living communities.

What does an assisted living cook do?

An Assisted Living Cook prepares and serves meals for residents in assisted living facilities, ensuring they meet dietary guidelines, nutritional needs, and individual preferences. They follow established menus, maintain kitchen cleanliness, and comply with food safety regulations. Additionally, they may accommodate special dietary restrictions and work closely with staff to provide a pleasant dining experience for residents.

What are the most commonly searched types of Assisted Living Cook jobs in Oregon? The most popular types of Assisted Living Cook jobs in Oregon are:
What are popular job titles related to Assisted Living Cook jobs in Oregon? For Assisted Living Cook jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Assisted Living Cook jobs in Oregon look for? The top searched job categories for Assisted Living Cook jobs in Oregon are:
What cities in Oregon are hiring for Assisted Living Cook jobs? Cities in Oregon with the most Assisted Living Cook job openings:
Assisted Living Cook jobs near you
Infographic showing various Assisted Living Cook job openings in Oregon as of August 2026, with employment types broken down into 1% As Needed, 60% Full Time, 37% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $35,250 per year, or $16.9 per hour.

Cook - Assisted Living

Prestige Care - Five Rivers Senior Living

Tillamook, OR

$13.50 - $18.25/hr

Full-time

Re-posted 17 days ago

Job description

Come make a difference! Please call Executive Director, Terri Seifert @ 503-842-0918 after you have applied. 

POSITION SUMMARY
The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the Food and Nutrition Services Manager or Dining Services Manager.

ESSENTIAL DUTIES AND RESPONSIBILITIES
1.Prepares, cooks, and serves food in accordance with the menu and food and nutrition standards, including presentation, taste, and texture. Samples food for quality assurance prior to service.
2.Ensures foods are cooked and held at the appropriate temperatures. Records food temperatures throughout the cooking and holding process.
3.Partners with supervisor to review menus and record necessary substitutions.
4.Ensures that food supplies are available and prepared as needed for upcoming meals. Notifies supervisor of needed supplies.
5.Maintains a clean and safe work area, cleaning spills and assisting in daily or scheduled cleaning.
6.Ensures proper storage, rotation, preparation, and labeling of food in accordance with Federal, State, and local guidelines and Prestige policy. Discards outdated food.
7.Partners with dietary staff to ensure equipment is working properly and at the appropriate temperature. Records temperature of equipment throughout shift as needed. Reports faulty equipment immediately.
8.Follows facility fire safety, infection control, and hazardous chemical practices and promptly reports any unsafe conditions.
9.Assists in planning and preparing food services for special meals, events, and parties as needed.
10.Assists in storing incoming food and supplies as assigned.
11.Attends and participates in training, in-services, and staff meetings.
12.Performs other duties as assigned.

COMPANY WIDE RESPONSIBILITIES
1.Demonstrates Core Values of Respect, Integrity, Commitment, and Trust.
2.Supports a dignified and caring atmosphere with residents, residents' families, visitors, and staff.
3.Protects privacy and confidentiality of information pertaining to residents, team members, the department/center/community, and company information and records.
4.Maintains a safe and secure working environment and practices safe working habits.

QUALIFICATIONS AND EXPERIENCE
A minimum of one year experience cooking in a restaurant or the dietary department of a hospital or similar environment. General kitchen/dietary experience may be considered in lieu of direct cooking experience. Must have required State certification or food service license.
 
EDUCATION
High School Diploma, GED, or equivalent knowledge and skills obtained through a combination of education, training, and experience.

EOE/M/F/VETS/DISABLED - At Prestige, it is our promise topersonally touch lives every day. It is a philosophy of caring based on ourcore values of integrity, trust, commitment, and respect, that are at thecenter of all that we do. We are committed to a diverse and inclusive workforcethat represents all of us, coming from different experiences, cultures,backgrounds, and viewpoints. Inclusion is the way we treat one another and howwe celebrate what makes us different.

Prestige is proud to be an EqualEmployment Opportunity employer. We do not discriminate based upon race,religion, color, national origin, gender (including pregnancy, childbirth, orrelated medical conditions), sexual orientation, gender identity, gender expression,age, status as a protected veteran, status as an individual with a disability,or other applicable legally protected characteristics.

Information About Prestige Senior Living - Five Rivers

Located at 3500 12th Street in Tillamook,Prestige Senior Living - Five Rivers is a 64 apartment assisted living, and 24apartment independent living (88 total apartments) community. Five Rivers'recently won the "Best of Tillamook Silver Award," which probably is indicativeof our fun and engaging culture we have! Our leadership is very involved intraining and development and strong knowledge of all departments. Five Riversis unique, as we have pets in our community, a movie theater, and a home-likesetting.

Five Rivers' ability to fluctuate the level of care needsfor our residents makes it a great place not only for residents, but also forour team members to learn, grow, and build relationships with our residents.

Our community employs many high performing, empathetichealthcare providers that serve our residents, and keep our community lookingabsolutely stunning. If working in a home-like setting, in a strong teamatmosphere that has a strong promote-from-within culture, then Prestige SeniorLiving - Five Rivers is the place for you.

Who Is Prestige Care?

Prestige Care is a family of over 75 skilled nursing +post-acute care centers, as well as assisted living and memory care communitiesin 8 Western states. We are an organization of over 5,000 team members whoserve thousands of residents, where we have the privilege of personallytouching their lives every day.

We have four core values of integrity, trust, commitment,and respect that guide everything that we do. With a strong commitment tocareer development and advancement, Prestige Care is a employer that can helpyou achieve your career goals and objectives. With a healthcare career atPrestige Care, you will enjoy a collaborative, team-oriented environment whereyour work truly matters at the end of every day.

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