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Assistant Task Force Chef Jobs in Illinois (NOW HIRING)

... Event Assistant Chef Description Position Summary The Event Assistant Chef supports food ... Execute assigned tasks as directed by the Head Event Chef and support overall kitchen operations

Sous Chef

Chicago, IL · On-site

$65K/yr

Supervise food production personnel, assist with food production tasks as needed and assure that quality and cost standards are consistently attained. Sous Chef will also have the responsibility of ...

Sous Chef

Long Grove, IL · On-site

$51K - $69K/yr

Job Summary (Essential Functions) Assist the Executive Chef and Executive Sous Chef in supervising ... Salary: Based on experience Health and Dental Benefits PTO Bonus Program+ More Job Tasks/Duties

... % Assist in managing day-to-day pastry operations and pastry team. Execute Daily Food Service ... Must complete assign tasks within the given time and meet kitchen ready deadlines * Schedule ...

... % Assist in managing day-to-day pastry operations and pastry team. Execute Daily Food Service ... Must complete assign tasks within the given time and meet kitchen ready deadlines * Schedule ...

Sous Chef

Chicago, IL · On-site

$24/hr

Essential Functions and Key Tasks: * May assist with menu writing and cycle of cost control ... chef's knives. The employee is frequently exposed to heat, steam, fire and noise. This job will ...

... % Assist in managing day-to-day pastry operations and pastry team. Execute Daily Food Service ... Must complete assign tasks within the given time and meet kitchen ready deadlines * Schedule ...

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

Monthly Cell Phone Reimbursement Key Responsibilities: * Assist in overseeing kitchen operations ... Ability to use kitchen tools need to perform cooking tasks * Able to work in a loud and climate ...

Essential Functions and Key Tasks: * May assist with menu writing and cycle of cost control ... chef's knives. The employee is frequently exposed to heat, steam, fire and noise. This job will ...

Sous Chef

Libertyville, IL

$48K - $65K/yr

Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ... This classification description is intended to indicate the general kinds of tasks and levels of ...

Sous Chef

Libertyville, IL · On-site

$48K - $65K/yr

Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ... This classification description is intended to indicate the general kinds of tasks and levels of ...

Sous Chef

Libertyville, IL · On-site

$48K - $65K/yr

Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ... This classification description is intended to indicate the general kinds of tasks and levels of ...

Showing results 21-40

Assistant Task Force Chef information

What is the difference between Assistant Task Force Chef vs Sous Chef?

AspectAssistant Task Force ChefSous Chef
CredentialsCooking certifications, culinary trainingCooking certifications, culinary training
Work EnvironmentMilitary, emergency response, or specialized teamsRestaurant kitchens, hotels, catering
Employer & IndustryMilitary, government, or large organizationsHospitality, food service industry
Common Search/ComparisonYesYes

The Assistant Task Force Chef and Sous Chef roles both require culinary skills and certifications. However, the Assistant Task Force Chef typically works within military or emergency response teams, focusing on specialized, high-pressure environments. In contrast, the Sous Chef is a key position in restaurant kitchens and hospitality settings, overseeing daily kitchen operations. While both roles involve culinary expertise, their work environments and organizational contexts differ significantly.

What are the most commonly searched types of Task Force Chef jobs in Illinois? The most popular types of Task Force Chef jobs in Illinois are:

Assistant Front Office Manager Task Force

Davidson Hospitality Group

Oak Brook, IL

$67K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted yesterday

New


Davidson Hospitality Group rating

7.3

Company rating: 7.3 out of 10

Based on 35 frontline employees who took The Breakroom Quiz

28th of 461 rated hospitality employers


Job description

Join the esteemed team at Hyatt Lodge Oak Brook, a luxurious and serene retreat nestled in the picturesque suburb of Oak Brook, Illinois. As a renowned property, we are seeking dedicated and passionate individuals to be part of our team. With its breathtaking natural surroundings, elegant accommodations, and exceptional service, Hyatt Lodge Oak Brook offers a unique and tranquil work environment. As an employee, you will have the opportunity to deliver outstanding hospitality to our discerning guests and create unforgettable experiences. With a commitment to employee development and growth, Hyatt Lodge Oak Brook offers ample opportunities for advancement and career progression. Join our team and be part of a culture that values excellence, teamwork, and unparalleled guest service. Apply now to embark on a rewarding career at Hyatt Lodge Oak Brook!


We are seeking a highly motivated and detail-oriented Assistant Front Office Manager to join our team! In this role, you will assist the Front Office Manager in overseeing the daily operations of the front desk, ensuring the highest level of customer service is provided to all guests. You will also help manage the staff and ensure that all procedures and policies are followed. This position will work primarily the evening shift to ensure there is a Manager On-Duty in the evening. As the Assistant Front Office Manager, you will be a key player in the success at our beautiful property!


  • Prefer 1+ year departmental management or supervisory experience in hotel front office
  • Ability to manage and lead each discipline of the department independently
  • Prior cash handling experience necessary
  • Ability to communicate effectively with the public and other Team Members
  • Computer experience required

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.


In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays). 
  • 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.


USD $67,600.00 - USD $67,600.00 /Yr.

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About Davidson Hospitality Group

Sourced by ZipRecruiter

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

Industry

Hospitality services

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Year founded

1974