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Assistant Service Director Jobs (NOW HIRING)

Keefesupply

Assistant Food Service Director

Lockport, NY · On-site

$63K/yr

The Assistant Food Service Director works with the Food Service Director to plan, direct, and coordinate activities associated with running a large food service operation with one or more production ...

Summit

$51K/yr

Asst Food Service Director Job Reference Number: 42274 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Penitentiary of New Mexico, NM The Role at a glance: We are ...

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Assistant Service Director information

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How much do assistant service director jobs pay per year?

As of Sep 11, 2026, the average yearly pay for assistant service director in the United States is $71,970.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,500.00 and $89,500.00 per year, depending on experience, location, and employer.

What is the difference between Assistant Service Director vs Service Manager?

AspectAssistant Service DirectorService Manager
CredentialsTypically requires a relevant degree and experience in service operationsSimilar credentials, often with additional management certifications
Work EnvironmentSupports the Service Director, involved in daily operationsOversees service teams, responsible for overall service quality
Employer & Industry UsageCommon in automotive, hospitality, and retail sectorsUsed across similar industries, often with broader managerial scope

The Assistant Service Director assists the Service Director in daily operations and team management, focusing on supporting leadership. The Service Manager holds a more autonomous role, overseeing service quality and team performance. While both roles require relevant experience and credentials, the Assistant Service Director typically works under supervision, whereas the Service Manager has broader responsibilities for service outcomes.

Is an assistant service director a high position?

An assistant service director is a managerial role that supports the service director in overseeing operations, staff, and customer service. While it is a leadership position, it is typically considered a mid-level role rather than a top executive position, often requiring experience in management and industry-specific skills.

What cities are hiring for Assistant Service Director jobs?

Cities with the most Assistant Service Director job openings:

What states have the most Assistant Service Director jobs?

States with the most job openings for Assistant Service Director jobs include:

What are popular job titles related to Assistant Service Director jobs?

For Assistant Service Director jobs, the most frequently searched job titles are:

Assistant Service Director jobs near you
Infographic showing various Assistant Service Director job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, and 3% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $71,970 per year, or $34.6 per hour.

Assistant Food Service Director

Pahrump, NV • On-site

Trinity Services Group
Food Services and Drinking Places • 1 - 5K employees
Learn more about Trinity Services Groupexternal

$55K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 16 days ago

Job description

Wage Rate
$55,000/year
Overview

Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work and grow. Manyemployees start just expecting a paycheck but end upwith a rewarding career. We provide exceptionaltraining and a clear career path.

We are proud to be a military and veteran friendly employer. 


About This Position

The Assistant Food Service Director works with the Food Service Director to plan activities associated with running a large food service operation with one or more production kitchens. The Assistant Food Service Director is also responsible for supervising a group of food service workers that are involved with the preparation and distribution of food in the kitchen.

You will work onsite inside a jail/correctional facility.  You will report to a Food Service Director.

Our ideal Assistant Food Service Director excels at the following:

  • Passionate about food and service

  • Experience with food handling regulations

  • Desire to always learn more

  • Work as a team member

  • Adapt to changes quickly

  • A strong leader and coach

Essential Functions/Main Responsibilities

  • Responsible for the guidance, training, and management of the facility food service operation.

  • You will hire, orient, train and issues corrective action (when applicable) to team members.

  • Develop positive connections with clients requires communicating with them.

  • Oversee the appropriate quantities of food are prepared and served according to facility or site plan.

  • Maintain accuracy of inventory in advance preparation of planned menu schedule.

  • Ensure that food items are stored properly.

  • Maintain all serving schedules to ensure all food items are served per menu specifications in a safe and appropriate manner according to departmental guidelines.

  • Maintain a sanitary environment following food service and Health Department codes and regulations.

  • Responsible for any state or other inspection of food service operation.

  • Other responsibilities as determined by our needs.


What You'll Need

  • High School Diploma or GED and/or equivalent experience. Must be at least 18 years of age.

  • Two years of management or supervisory experience in a food service position.

  • Three years of experience working in food service.

  • ServSafe Certification.

  • Must have experience with purchasing, inventory, ordering and receiving.

  • Experience managing and applying kitchen sanitation and safety standards and methods.

  • Knowledge of basic accounting and mathematical abilities to complete necessary reports.

  • Proficiency in all Microsoft Office applications and with food service management systems.

  • We prefer prior institutional food service or restaurant experience.


Benefits

We care about our employees and offer benefits that support your health, finances, and career growth.

Medical, Dental & Vision Insurance

DailyPay® - Work Today, Get Paid Today

401(k) Retirement Plan with Company Match

Paid Time Off (PTO)

Tuition Reimbursement

Paid Training

Career Advancement Opportunities

Life Insurance & AD&D Coverage

Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more.


EEO Statement

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108

Qualifications:

  • High School Diploma or GED and/or equivalent experience. Must be at least 18 years of age.

  • Two years of management or supervisory experience in a food service position.

  • Three years of experience working in food service.

  • ServSafe Certification.

  • Must have experience with purchasing, inventory, ordering and receiving.

  • Experience managing and applying kitchen sanitation and safety standards and methods.

  • Knowledge of basic accounting and mathematical abilities to complete necessary reports.

  • Proficiency in all Microsoft Office applications and with food service management systems.

  • We prefer prior institutional food service or restaurant experience.

Education:UNAVAILABLEEmployment Type: FULL_TIME

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