Sous Chef
$45K - $62K/yr
Assists with menu planning and development and ordering of food supplies * Prepare and cook meals to order * Responsible for managing the culinary department in absence of the Executive Chef * Assist ...
$45K - $62K/yr
Assists with menu planning and development and ordering of food supplies * Prepare and cook meals to order * Responsible for managing the culinary department in absence of the Executive Chef * Assist ...
$45K - $62K/yr
Assists with menu planning and development and ordering of food supplies * Prepare and cook meals to order * Responsible for managing the culinary department in absence of the Executive Chef * Assist ...
... Assist with report visualizations, data models, and DAX formulas for reporting solutions • Help ... Yazaki is a global leader in the research, development and delivery of vehicle power and data ...
... Assist with report visualizations, data models, and DAX formulas for reporting solutions • Help ... Yazaki is a global leader in the research, development and delivery of vehicle power and data ...
The Pastry Chef must be creative and continually researching and testing new and different dessert ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
The Pastry Chef must be creative and continually researching and testing new and different dessert ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Alpena, MI · On-site
The Pastry Chef must be creative and continually researching and testing new and different dessert ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Alpena, MI · On-site
The Pastry Chef must be creative and continually researching and testing new and different dessert ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Bellaire, MI · On-site
$43K - $58K/yr
The Sous Chef will supervise kitchen staff, assist in training new team members, and ensure ... development.
Quick apply
Bellaire, MI · On-site
$43K - $58K/yr
The Sous Chef will supervise kitchen staff, assist in training new team members, and ensure ... development.
Holland, MI · On-site
The Pastry Chef must be creative and continually researching and testing new and different dessert ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Holland, MI · On-site
The Pastry Chef must be creative and continually researching and testing new and different dessert ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
The Pastry Chef must be creative and continually researching and testing new and different dessert ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
The Pastry Chef must be creative and continually researching and testing new and different dessert ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Work seamlessly with assistant chefs and kitchen support staff, leading by example * Maintain a ... Opportunities for industry engagement, education, and long-term development * Long-Term ...
Work seamlessly with assistant chefs and kitchen support staff, leading by example * Maintain a ... Opportunities for industry engagement, education, and long-term development * Long-Term ...
Brighton, MI · On-site
$28 - $32/hr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
Brighton, MI · On-site
$28 - $32/hr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
Detroit, MI · On-site
$120K - $140K/yr
Work seamlessly with assistant chefs and kitchen support staff, leading by example * Maintain a ... Opportunities for industry engagement, education, and long-term development * Long-Term ...
Detroit, MI · On-site
$120K - $140K/yr
Work seamlessly with assistant chefs and kitchen support staff, leading by example * Maintain a ... Opportunities for industry engagement, education, and long-term development * Long-Term ...
Ann Arbor, MI · On-site
$65K - $69K/yr
Support line execution and assist with service to ensure smooth, efficient shifts. * Ensure all ... TEAM DEVELOPMENT & TRAINING * Train, coach, and mentor kitchen staff to uphold strong culinary and ...
Quick apply
Ann Arbor, MI · On-site
$65K - $69K/yr
Support line execution and assist with service to ensure smooth, efficient shifts. * Ensure all ... TEAM DEVELOPMENT & TRAINING * Train, coach, and mentor kitchen staff to uphold strong culinary and ...
$46K - $62K/yr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
$46K - $62K/yr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
Dearborn, MI · On-site
$46K - $62K/yr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
Dearborn, MI · On-site
$46K - $62K/yr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
$65K - $69K/yr
Support line execution and assist with service to ensure smooth, efficient shifts. * Ensure all ... TEAM DEVELOPMENT & TRAINING * Train, coach, and mentor kitchen staff to uphold strong culinary and ...
$65K - $69K/yr
Support line execution and assist with service to ensure smooth, efficient shifts. * Ensure all ... TEAM DEVELOPMENT & TRAINING * Train, coach, and mentor kitchen staff to uphold strong culinary and ...
Ann Arbor, MI · On-site
$65K - $69K/yr
Support line execution and assist with service to ensure smooth, efficient shifts. * Ensure all ... TEAM DEVELOPMENT & TRAINING * Train, coach, and mentor kitchen staff to uphold strong culinary and ...
Ann Arbor, MI · On-site
$65K - $69K/yr
Support line execution and assist with service to ensure smooth, efficient shifts. * Ensure all ... TEAM DEVELOPMENT & TRAINING * Train, coach, and mentor kitchen staff to uphold strong culinary and ...
$48K - $64K/yr
Reporting Structure • Reports to the Executive Chef or Executive Sous Chef Day to Day * Ensure ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
$48K - $64K/yr
Reporting Structure • Reports to the Executive Chef or Executive Sous Chef Day to Day * Ensure ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
$65K - $69K/yr
Support line execution and assist with service to ensure smooth, efficient shifts. * Ensure all ... TEAM DEVELOPMENT & TRAINING * Train, coach, and mentor kitchen staff to uphold strong culinary and ...
$65K - $69K/yr
Support line execution and assist with service to ensure smooth, efficient shifts. * Ensure all ... TEAM DEVELOPMENT & TRAINING * Train, coach, and mentor kitchen staff to uphold strong culinary and ...
$45K - $62K/yr
Reporting Structure • Reports to the Executive Chef or Executive Sous Chef Day to Day * Ensure ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
$45K - $62K/yr
Reporting Structure • Reports to the Executive Chef or Executive Sous Chef Day to Day * Ensure ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
$48K - $64K/yr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
$48K - $64K/yr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... * Assist in menu development for ala carte and banquet menus, as well as special requests from ...
Ann Arbor, MI · On-site
$60K - $69K/yr
Responsible for on-going training and development of kitchen staff. * Oversee hiring and schedules ... Lead by example and assist our line cook and prep cook teams. * Set-up and perform detailed line ...
Quick apply
Ann Arbor, MI · On-site
$60K - $69K/yr
Responsible for on-going training and development of kitchen staff. * Oversee hiring and schedules ... Lead by example and assist our line cook and prep cook teams. * Set-up and perform detailed line ...
| Aspect | Assistant Research Development Chef | Research and Development Chef |
|---|---|---|
| Credentials | Culinary degree, certifications in food safety, experience in culinary research | Advanced culinary degree or extensive industry experience, leadership skills |
| Work Environment | Supportive kitchen and lab settings, collaborative teams | Leadership role in R&D labs, overseeing product development |
| Employer & Industry | Food manufacturing, hospitality, food product companies | Food companies, large restaurants, product innovation teams |
| Search & Comparison Intent | Yes | Yes |
The Assistant Research Development Chef primarily supports product development tasks, working under supervision in culinary labs or kitchens. In contrast, the Research and Development Chef leads innovation projects, overseeing the entire development process. Both roles require culinary expertise and industry experience, but the R&D Chef holds more responsibility and leadership in the development cycle.
$45K - $62K/yr
Other
Posted 7 hours ago
Sous Chef
Independence Village Grand Ledge
As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.
Required Experience
Primary Responsibilities
Connecting Seniors, Families and Communities
For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, weve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day.
It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just does their job The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons.
We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas.
If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination.
This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.
Equal Opportunity Employer
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