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Assistant Food Director Jobs (NOW HIRING)

The Assistant Food Service Director works with the Food Service Director to plan, direct, and coordinate activities associated with running a large food service operation with one or more production ...

The Assistant Food Service Director is also responsible for supervising a group of food service workers that are involved with the preparation and distribution of food in the kitchen. Our ideal ...

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Assistant Food Director information

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$72K

$147K

How much do assistant food director jobs pay per year?

As of Sep 10, 2026, the average yearly pay for assistant food director in the United States is $71,970.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,500.00 and $89,500.00 per year, depending on experience, location, and employer.

What is an assistant food director?

Assistant Food Directors support the Food Service Director in managing the daily operations of food service departments, typically in institutions like schools, hospitals, or hotels. Their responsibilities include supervising staff, ensuring food safety and quality, managing inventory, assisting with menu planning, and maintaining compliance with health regulations. They play a key role in ensuring that meals are prepared efficiently and meet nutritional standards. This position often requires strong leadership skills, knowledge of food safety practices, and experience in food service management.

What skills and qualifications are needed to thrive as an assistant food director?

To thrive as an Assistant Food Director, you need expertise in food service management, menu planning, and staff supervision, often supported by a degree in hospitality, culinary arts, or a related field. Familiarity with inventory management systems, food safety certifications (such as ServSafe), and budgeting software is typically required. Strong leadership, organizational, and communication skills help drive team performance and customer satisfaction. These competencies are essential to ensure efficient operations, regulatory compliance, and high-quality dining experiences within food service establishments.

How does an assistant food director typically collaborate with other departments to ensure smooth food service operations?

An Assistant Food Director works closely with various departments, such as procurement, housekeeping, and event planning, to coordinate food service activities efficiently. They often communicate with kitchen staff, front-of-house teams, and suppliers to ensure that menus, schedules, and inventory align with organizational needs. Regular meetings and clear communication are crucial to address challenges like last-minute menu changes or supply shortages. This collaborative approach ensures a seamless dining experience for guests while maintaining operational standards.

What is the difference between Assistant Food Director vs Food Service Manager?

AspectAssistant Food DirectorFood Service Manager
CredentialsRelevant culinary or hospitality certifications, management experienceFood safety certifications, hospitality management experience
Work EnvironmentCommercial kitchens, large-scale food operations, institutional settingsRestaurants, cafeterias, catering services
Employer & Industry UsageHospitals, universities, large food service companiesRestaurants, hotels, catering businesses
Primary ResponsibilitiesAssisting in food program planning, overseeing kitchen staff, ensuring quality standardsManaging daily food service operations, staff supervision, customer satisfaction

The Assistant Food Director typically supports the Food Service Director by assisting with food program planning and overseeing kitchen staff in large-scale or institutional settings. In contrast, the Food Service Manager focuses on daily operations, staff management, and customer service in restaurants or catering environments. Both roles require relevant certifications and experience but differ mainly in scope and work environment.

What cities are hiring for Assistant Food Director jobs?

Cities with the most Assistant Food Director job openings:

What states have the most Assistant Food Director jobs?

States with the most job openings for Assistant Food Director jobs include:

What are popular job titles related to Assistant Food Director jobs?

For Assistant Food Director jobs, the most frequently searched job titles are:

Assistant Food Service Director

Columbia, SC โ€ข On-site

Trinity Services Group
Food Services and Drinking Placesย โ€ขย 1 - 5K employees

$45K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 11 days ago


Job description

Wage Rate$45,000/yearOverview

Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work and grow. Manyemployees start just expecting a paycheck but end upwith a rewarding career. We provide exceptionaltraining and a clear career path.

We are proud to be a military and veteran friendly employer.

Benefits

We care about our employees and offer benefits that support your health, finances, and career growth.

Medical, Dental & Vision Insurance

DailyPay - Work Today, Get Paid Today

401(k) Retirement Plan with Company Match

Paid Time Off (PTO)

Tuition Reimbursement

Paid Training

Career Advancement Opportunities

Life Insurance & AD&D Coverage

Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more.

About This Position

$45,000/year

ย 

The Assistant Food Service Director works with the Food Service Director to plan activities associated with running a large food service operation with one or more production kitchens. The Assistant Food Service Director is also responsible for supervising a group of food service workers that are involved with the preparation and distribution of food in the kitchen.

You will work onsite inside a jail/correctional facility.ย  You will report to a Food Service Director.ย ย 

Our ideal Assistant Food Service Director excels at the following:

  • Passionate about food and service

  • Experience with food handling regulations

  • Desire to always learn more

  • Work as a team member

  • Adapt to changes quickly

  • A strong leader and coach

Essential Functions/Main Responsibilities

  • Responsible for the guidance, training, and management of the facility food service operation.

  • You will hire, orient, train and issues corrective action (when applicable) to team members.

  • Develop positive connections with clients requires communicating with them.

  • Oversee the appropriate quantities of food are prepared and served according to facility or site plan.

  • Maintain accuracy of inventory in advance preparation of planned menu schedule.

  • Ensure that food items are stored properly.

  • Maintain all serving schedules to ensure all food items are served per menu specifications in a safe and appropriate manner according to departmental guidelines.

  • Maintain a sanitary environment following food service and Health Department codes and regulations.

  • Responsible for any state or other inspection of food service operation.

  • Other responsibilities as determined by our needs.

What You'll Need
  • High School Diploma or GED and/or equivalent experience. Must be at least 18 years of age.
  • Two years of management or supervisory experience in a food service position.
  • Three years of experience working in food service.
  • ServSafe Certification.
  • Must have experience with purchasing, inventory, ordering and receiving.
  • Experience managing and applying kitchen sanitation and safety standards and methods.
  • Knowledge of basic accounting and mathematical abilities to complete necessary reports.
  • Proficiency in all Microsoft Office applications and with food service management systems.
  • We prefer prior institutional food service or restaurant experience.
EEO Statement

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here:ย https://tkcholdings.com/privacy-policy-108

Employment Type: FULL_TIME