Sous Chef
Las Vegas, NV · On-site
$55K - $60K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E ... Kitchen Management: Assist in managing all aspects of kitchen operations, including staff ...
Sous Chef
Las Vegas, NV · On-site
$55K - $60K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E ... Kitchen Management: Assist in managing all aspects of kitchen operations, including staff ...
Sous Chef
Las Vegas, NV · On-site
$55K - $60K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E ... Kitchen Management: Assist in managing all aspects of kitchen operations, including staff ...
Sous Chef
Las Vegas, NV · On-site
$55K - $60K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E ... Kitchen Management: Assist in managing all aspects of kitchen operations, including staff ...
Sous Chef
Las Vegas, NV · On-site
$55K - $60K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E ... Kitchen Management: Assist in managing all aspects of kitchen operations, including staff ...
Sous Chef
Las Vegas, NV · On-site
$55K - $60K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E ... Kitchen Management: Assist in managing all aspects of kitchen operations, including staff ...
Sous Chef
Las Vegas, NV · On-site
$55K - $60K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E ... Kitchen Management: Assist in managing all aspects of kitchen operations, including staff ...
Sous Chef
Las Vegas, NV · On-site
$55K - $60K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E ... Kitchen Management: Assist in managing all aspects of kitchen operations, including staff ...
Sous Chef
Laredo, TX · On-site
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family ... and assist in ordering supplies. * Enforce health and safety standards in the kitchen (e.g ...
Sous Chef
Laredo, TX · On-site
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family ... and assist in ordering supplies. * Enforce health and safety standards in the kitchen (e.g ...
Sous Chef
Laredo, TX · On-site
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family ... and assist in ordering supplies. * Enforce health and safety standards in the kitchen (e.g ...
Sous Chef
Laredo, TX · On-site
$38K - $52K/yr
Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family ... and assist in ordering supplies. * Enforce health and safety standards in the kitchen (e.g ...
Sous Chef
Las Vegas, NV · On-site
$55K - $60K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E ... Kitchen Management: Assist in managing all aspects of kitchen operations, including staff ...
Quick apply
Sous Chef
Las Vegas, NV · On-site
$55K - $60K/yr
Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality Group: V&E ... Kitchen Management: Assist in managing all aspects of kitchen operations, including staff ...
Sous Chef
Guilford, CT · On-site
$50K - $68K/yr
Are you a sous chef that is ready to make a giant leap in your culinary career? Are you able handle ... Cooks and assist as needed * Slightly modify recipes to meet customers' needs and requests (e.g ...
Quick apply
Sous Chef
Guilford, CT · On-site
$50K - $68K/yr
Are you a sous chef that is ready to make a giant leap in your culinary career? Are you able handle ... Cooks and assist as needed * Slightly modify recipes to meet customers' needs and requests (e.g ...
Chef
Guilford, CT · On-site
Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high ... Cooks and assist as needed * Slightly modify recipes to meet customers' needs and requests (e.g ...
Chef
Guilford, CT · On-site
Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high ... Cooks and assist as needed * Slightly modify recipes to meet customers' needs and requests (e.g ...
Sous Chef
$49K - $66K/yr
... assist as needed Slightly modify recipes to meet customers' needs and requests (e.g. reduce salt, remove dairy) Monitor food stock and place orders Check freshness of food and discard out-of-date ...
Sous Chef
$49K - $66K/yr
... assist as needed Slightly modify recipes to meet customers' needs and requests (e.g. reduce salt, remove dairy) Monitor food stock and place orders Check freshness of food and discard out-of-date ...
Sous Chef
Guilford, CT · On-site
$50K - $68K/yr
DESCRIPTION Are you a sous chef that is ready to make a giant leap in your culinary career? Are you ... Cooks and assist as needed * Slightly modify recipes to meet customers' needs and requests (e.g ...
Sous Chef
Guilford, CT · On-site
$50K - $68K/yr
DESCRIPTION Are you a sous chef that is ready to make a giant leap in your culinary career? Are you ... Cooks and assist as needed * Slightly modify recipes to meet customers' needs and requests (e.g ...
Executive Sous Chef
West Chester, OH · On-site
$56K - $60K/yr
Responsibilities * Assist the Executive Chef in managing the kitchen operations of the restaurant ... E.
Executive Sous Chef
West Chester, OH · On-site
$56K - $60K/yr
Responsibilities * Assist the Executive Chef in managing the kitchen operations of the restaurant ... E.
Sous Chef
Greenville, SC · On-site
$47K - $63K/yr
Complete or assist with the administrative duties associated with personnel and hotel. * Understand ... Auro Hotels is an Equal Employment Opportunity and E-Verify Employer. All applicants are subject to ...
Sous Chef
Greenville, SC · On-site
$47K - $63K/yr
Complete or assist with the administrative duties associated with personnel and hotel. * Understand ... Auro Hotels is an Equal Employment Opportunity and E-Verify Employer. All applicants are subject to ...
SOUS CHEF
Miami Beach, FL · On-site
$49K - $66K/yr
J O B T I T L E SOUS CHEF D E P A R T M E N T BACK OF THE HOUSE R E P O R T S T O HEAD CHEF The ... Oversee kitchen maintenance and ensure all equipment is in proper working condition. * Assist in ...
Quick apply
SOUS CHEF
Miami Beach, FL · On-site
$49K - $66K/yr
J O B T I T L E SOUS CHEF D E P A R T M E N T BACK OF THE HOUSE R E P O R T S T O HEAD CHEF The ... Oversee kitchen maintenance and ensure all equipment is in proper working condition. * Assist in ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining ... E.D. or culinary apprenticeship or culinary school graduate preferred. * Two or more years in a ...
Quick apply
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining ... E.D. or culinary apprenticeship or culinary school graduate preferred. * Two or more years in a ...
Executive Sous Chef
$56K - $60K/yr
Responsibilities * Assist the Executive Chef in managing the kitchen operations of the restaurant ... E.
Executive Sous Chef
$56K - $60K/yr
Responsibilities * Assist the Executive Chef in managing the kitchen operations of the restaurant ... E.
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining ... E.D. or culinary apprenticeship or culinary school graduate preferred. * Two or more years in a ...
Sous Chef
Las Vegas, NV · On-site
$47K - $64K/yr
Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining ... E.D. or culinary apprenticeship or culinary school graduate preferred. * Two or more years in a ...
Chef
New Hope, PA · On-site
$25K - $45K/yr
... Assist with menu planning, food ordering, storage, preparation, and production ... Perform set-up activities (i.e. assembling trays and carts, preparing condiments, assembling ...
Quick apply
Chef
New Hope, PA · On-site
$25K - $45K/yr
... Assist with menu planning, food ordering, storage, preparation, and production ... Perform set-up activities (i.e. assembling trays and carts, preparing condiments, assembling ...
Cloud Platform Engineer
Huntsville, AL · On-site
$55.25 - $73.75/hr
... • Assist in providing technical support for cloud infrastructure and services, including ... e., Chef, Ansible, etc.) Company : Accenture Federal Services is a leading US federal services ...
Cloud Platform Engineer
Huntsville, AL · On-site
$55.25 - $73.75/hr
... • Assist in providing technical support for cloud infrastructure and services, including ... e., Chef, Ansible, etc.) Company : Accenture Federal Services is a leading US federal services ...
Sous Chef
$50K - $68K/yr
Are you a sous chef that is ready to make a giant leap in your culinary career? Are you able handle ... Cooks and assist as needed * Slightly modify recipes to meet customers' needs and requests (e.g ...
Sous Chef
$50K - $68K/yr
Are you a sous chef that is ready to make a giant leap in your culinary career? Are you able handle ... Cooks and assist as needed * Slightly modify recipes to meet customers' needs and requests (e.g ...
Assistant E Chef information
See salary details
$9.62 - $12.26
4% of jobs
$12.26 - $14.90
8% of jobs
$15.82 is the 25th percentile. Wages below this are outliers.
$14.90 - $17.55
36% of jobs
The median wage is $17.73 / hr.
$17.55 - $20.19
23% of jobs
$21.05 is the 75th percentile. Wages above this are outliers.
$20.19 - $22.84
11% of jobs
$22.84 - $25.48
4% of jobs
$25.48 - $28.13
3% of jobs
$28.13 - $30.77
4% of jobs
$30.77 - $33.41
1% of jobs
$33.41 - $36.06
2% of jobs
$36.06 - $38.70
3% of jobs
$9
$20
$38
How much do assistant e chef jobs pay per hour?
As of Sep 10, 2026, the average hourly pay for assistant e chef in the United States is $20.83, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $22.36 per hour, depending on experience, location, and employer.
What cities are hiring for Assistant E Chef jobs?
Cities with the most Assistant E Chef job openings:
What states have the most Assistant E Chef jobs?
States with the most job openings for Assistant E Chef jobs include:
What are popular job titles related to Assistant E Chef jobs?
For Assistant E Chef jobs, the most frequently searched job titles are:
Sous Chef
Las Vegas, NV • On-site
Cafe Americano
$55K - $60K/yr
Full-time
Re-posted 2 days ago
Key responsibilities
Oversee and participate in food preparation to ensure quality, taste, and presentation standards are met.
Assist in managing kitchen operations, including staff scheduling, training, supervision, and workflow optimization.
Maintain food quality and safety standards through quality checks, sanitation, and inventory management.
Job description
Job Title: Sous Chef
Company: V&E Hospitality Group
Job Type: Full-Time
About V&E Hospitality Group:
V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and entertainment experiences to our patrons. With a diverse portfolio of bars and restaurants, each offering a unique atmosphere and a commitment to outstanding culinary experiences, we aim to create memorable moments for our valued guests.
Position Overview:
V&E Hospitality Group is seeking a skilled and experienced culinary professional to join our team as a Sous Chef. The Sous Chef plays a pivotal role in supporting the Executive Chef in overseeing the kitchen operations, menu development, and culinary team leadership. If you are a culinary expert with a passion for innovation and leadership, we encourage you to apply.
Key Responsibilities:
Qualifications:
Physical qualifications:
• Ability to move throughout the dining room effectively.
• Ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs.
• Ability to perform reaching and stooping motions.
Benefits:
V&E Hospitality Group is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.
Company: V&E Hospitality Group
Job Type: Full-Time
About V&E Hospitality Group:
V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and entertainment experiences to our patrons. With a diverse portfolio of bars and restaurants, each offering a unique atmosphere and a commitment to outstanding culinary experiences, we aim to create memorable moments for our valued guests.
Position Overview:
V&E Hospitality Group is seeking a skilled and experienced culinary professional to join our team as a Sous Chef. The Sous Chef plays a pivotal role in supporting the Executive Chef in overseeing the kitchen operations, menu development, and culinary team leadership. If you are a culinary expert with a passion for innovation and leadership, we encourage you to apply.
Key Responsibilities:
- Menu Development: Collaborate with the Executive Chef in designing and executing innovative and appealing menu items, considering guest preferences, seasonal ingredients, and cost control.
- Food Preparation: Oversee and participate in food preparation, ensuring the highest standards of taste, presentation, and quality are consistently met.
- Kitchen Management: Assist in managing all aspects of kitchen operations, including staff scheduling, training, and supervision, to ensure efficient and smooth service.
- Quality Control: Maintain a high standard for food quality and consistency. Conduct quality checks at every stage of preparation.
- Team Leadership: Mentor and motivate kitchen staff, including line cooks, prep cooks, and dishwashers. Foster a positive and collaborative work environment.
- Inventory Management: Assist in monitoring and managing inventory levels, minimizing waste, and optimizing ingredient usage.
- Kitchen Sanitation: Ensure compliance with food safety and sanitation standards, including proper storage, labeling, and handling of ingredients and equipment.
- Plating and Presentation: Oversee the plating of dishes to ensure they meet the established visual and taste standards.
- Kitchen Efficiency: Assist in optimizing kitchen workflows and processes to increase productivity and reduce wait times.
- Compliance: Ensure compliance with all health and safety regulations and kitchen policies.
Qualifications:
- Proven experience as a Sous Chef or in a similar culinary leadership role.
- Culinary expertise, including advanced cooking techniques, food preparation, and menu development.
- Strong leadership, communication, and interpersonal skills.
- Excellent problem-solving abilities and a proactive approach to addressing challenges.
- Knowledge of food safety, sanitation, and industry best practices.
- Availability to work evenings, weekends, and holidays as needed.
- Culinary degree or related certification is a plus.
Physical qualifications:
• Ability to move throughout the dining room effectively.
• Ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs.
• Ability to perform reaching and stooping motions.
Benefits:
- Competitive salary and performance-based bonuses.
- Opportunities for career advancement within V&E Hospitality Group.
- Employee discounts on food and beverages.
- A positive and dynamic work environment.
- Training and development opportunities.
V&E Hospitality Group is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.