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Assistant Cook Jobs in Raymore, MO (NOW HIRING)

line cook

Overland Park, KS · On-site

$15.50 - $19.50/hr

```html Line Cook Location: Overland Park, KS 66212 We are seeking a skilled and motivated Line Cook ... Follow food safety and sanitation guidelines at all times. * Assist with inventory management and ...

Line Cook

Kansas City, MO · On-site

$15.25 - $19.25/hr

Experienced Cook Overview: At Ruby Jean's Kitchen & Juicery, we're on a mission to encourage a ... Support overall kitchen cleanliness, including dishwashing and waste management * Assist in ...

Cook

Prairie Village, KS · On-site

$14 - $17/hr

Follow all food safety, sanitation, and allergen‑handling procedures * Assist with prep work ... Prior cooking or line experience preferred, especially in a high‑volume environment * Strong ...

Dietary Cook

Lees Summit, MO · On-site

$13.75 - $17.75/hr

Dietary Cook We are seeking a dedicated and passionate Cook to join our culinary team. The ideal ... Monitor inventory levels and assist with ordering supplies as needed. * Utilize knife skills ...

Dietary Cook

Lees Summit, MO · On-site

$12.25 - $15.75/hr

Dietary Cook We are seeking a dedicated and passionate Cook to join our culinary team. The ideal ... Monitor inventory levels and assist with ordering supplies as needed. * Utilize knife skills ...

Cook

Raymore, MO · On-site

$15 - $18/hr

Follow all food safety, sanitation, and allergen‑handling procedures * Assist with prep work ... Prior cooking or line experience preferred, especially in a high‑volume environment * Strong ...

Dietary Cook

Lees Summit, MO · On-site

$13.75 - $17.75/hr

Dietary Cook We are seeking a dedicated and passionate Cook to join our culinary team. The ideal ... Monitor inventory levels and assist with ordering supplies as needed. * Utilize knife skills ...

Dietary Cook

Lees Summit, MO

$12.25 - $15.75/hr

Dietary Cook We are seeking a dedicated and passionate Cook to join our culinary team. The ideal ... Monitor inventory levels and assist with ordering supplies as needed. * Utilize knife skills ...

Dietary Cook

Lees Summit, MO · On-site

$13.75 - $17.75/hr

Dietary Cook We are seeking a dedicated and passionate Cook to join our culinary team. The ideal ... Monitor inventory levels and assist with ordering supplies as needed. * Utilize knife skills ...

Cook

Overland Park, KS

$13.75 - $18.50/hr

Maintain quaternary solution in sanitizer buckets. Assist with serving the different meals. Clean cooking area and serving carts. * Report resident care concerns and potential issues to Administrator ...

Cook

Overland Park, KS · On-site

$13.75 - $18.50/hr

Maintain quaternary solution in sanitizer buckets. • Assist with serving the different meals. • Clean cooking area and serving carts. * Report resident care concerns and potential issues to ...

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Grill Cook

Kansas City, MO · On-site

$17 - $20/hr

If you love cooking, enjoy working in a high-energy kitchen, and take pride in preparing great food ... Communicate effectively during busy service periods * Assist teammates when needed * Cross-train at ...

New

Dietary Aide

Leawood, KS · On-site

$13.25 - $16.50/hr

Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc. Assist cook in preparing meals when needed. Follow safety regulations and precautions at all times.

Prep Cook

Kansas City, MO · On-site

$17/hr

Prep Cook Great Western Dining Service at our MCC - Penn Valley location is looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in the kitchen. You'll perform routine ...

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Line Cook

Overland Park, KS · On-site

$17 - $25/hr

Cook menu items in cooperation with the rest of the kitchen staff to ensure dishes are served ... * Assist with receiving, unloading, and storing food shipments accurately and safely.

Showing results 41-60

Assistant Cook information

See Raymore, MO salary details

$9

$16

$21

How much do assistant cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for assistant cook in Raymore, MO is $16.06, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $17.40 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the most commonly searched types of Cook jobs in Raymore, MO?

The most popular types of Cook jobs in Raymore, MO are:

What cities near Raymore, MO are hiring for Assistant Cook jobs?

Cities near Raymore, MO with the most Assistant Cook job openings:

Infographic showing various Assistant Cook job openings in Raymore, MO as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 22% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,404 per year, or $16.1 per hour.

line cook

Jack Stack BBQ

Overland Park, KS • On-site

$15.50 - $19.50/hr

Full-time

Re-posted 22 days ago


Job description

```html
Line Cook
Location: Overland Park, KS 66212
Job Description
We are seeking a skilled and motivated Line Cook to join our culinary team in Overland Park, KS. The ideal candidate will be passionate about food preparation, maintain high standards of cleanliness and organization, and work efficiently in a fast-paced kitchen environment.
Responsibilities
  • Prepare and cook menu items according to recipes and quality standards.
  • Ensure all food is prepared in a timely manner to meet customer demand.
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Follow food safety and sanitation guidelines at all times.
  • Assist with inventory management and stock rotation.
  • Collaborate with kitchen staff to ensure smooth and efficient operations.
  • Adapt to menu changes and special dietary requests as needed.
Qualifications
  • Previous experience as a line cook or in a similar kitchen role preferred.
  • Knowledge of food safety standards and kitchen sanitation.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong communication and teamwork skills.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.
  • High school diploma or equivalent preferred.
How to Apply
If you are passionate about cooking and eager to contribute to a dynamic kitchen team, please submit your application and resume for consideration.
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