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Assistant Cook Jobs in Houston, MO (NOW HIRING)

Cook Helper

Fort Leonard Wood, MO · On-site

$15 - $19.25/hr

Job Title- Cook Helper Responsibilities for cook helper Assist cooks as needed with general kitchen tasks including restocking of stations. Completes daily temperature and production logs Prepare ...

Cook Helper

Fort Leonard Wood, MO · On-site

$15 - $19.25/hr

Job Title- Cook Helper Responsibilities for cook helper Assist cooks as needed with general kitchen tasks including restocking of stations. Completes daily temperature and production logs Prepare ...

Cook Helper

Fort Leonard Wood, MO · On-site

$15 - $19.25/hr

Job Title- Cook Helper Responsibilities for cook helper Assist cooks as needed with general kitchen tasks including restocking of stations. Completes daily temperature and production logs Prepare ...

May assist in preparing, cooking, and decorating a variety of food items, receiving and unloading trucks, storing stock, and taking payment from customers. * Attends work and shows for scheduled ...

Kitchen Staff

Licking, MO · On-site

$12 - $15.50/hr

Position Summary Prepare breakfast and/or lunch offerings and assist with serving lines ... Batch cooking to maintain a quality product and excellent food presentation. * Set up serving/bar ...

Kitchen Staff Substitute

Licking, MO · On-site

$12.75 - $17/hr

Functions of the Job Essential Functions Production * Assist with set-up of serving lines daily and ... Batch cooking to maintain a quality product and excellent food presentation. * Set up serving/bar ...

Assistant Cook information

See Houston, MO salary details

$7

$13

$18

How much do assistant cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for assistant cook in Houston, MO is $13.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $15.05 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What job categories do people searching Assistant Cook jobs in Houston, MO look for?

The top searched job categories for Assistant Cook jobs in Houston, MO are:

What cities near Houston, MO are hiring for Assistant Cook jobs?

Cities near Houston, MO with the most Assistant Cook job openings:

Infographic showing various Assistant Cook job openings in Houston, MO as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $28,909 per year, or $13.9 per hour.

$15 - $19.25/hr

Full-time

Re-posted 11 days ago


Blackstone Consulting Inc. rating

5.7

Company rating: 5.7 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

73rd of 116 rated security


Job description

Job Title- Cook Helper
Responsibilities for cook helper
Assist cooks as needed with general kitchen tasks including restocking of
stations.
Completes daily temperature and production logs
Prepare, season and cook food as directed, meeting dietary requirements
where required
Follow recipes and presentation specifications
Clean and maintain station in practicing good safety and sanitation
Maintain inventory and record of food, supplies and equipment
Adhere to all sanitation and food production codes
Identify and safely use kitchen equipment
Work as a team, assist guests and employees with their needs and inquiries
Take down and set up all necessary equipment (including but not limited to
kettles, dicers, VCMs, pumps, can openers (auto and manual), and scales)
Clean/sanitize equipment during and after production usage
Qualifications for cook helper
Able to take initiative and exhibit flexibility
Verify all ingredients received from warehouse to ensure accuracy, quality.
90-day probationary period

Must be able to lift 50lbs

Must be able to gain unescorted access to Military Facility

Must be able to work weekends and evenings.

Will be subject to an additional background check after 6 months of employment.

#IND

120-day probationary period

Must be able to lift 50lbs

Must be able to gain unescorted access to Military Facility

Must be able to work weekends and any shift, to include evenings.

Will be subject to an additional background check after 6 months of employment.


What Blackstone Consulting Inc. employees say

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