Assistant Chef
Cedartown, GA · On-site
As an Assistant Chef, you'll play a key role in supporting the Culinary Director in managing all aspects of our culinary and dining department. This includes inventory control, special events ...
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Assistant Chef
Cedartown, GA · On-site
As an Assistant Chef, you'll play a key role in supporting the Culinary Director in managing all aspects of our culinary and dining department. This includes inventory control, special events ...
Banquet Chef
Adairsville, GA · On-site
Support and Assist the Executive Chef. Oversee the day-to-day culinary operations in Banquets/Catering. * Train and supervise staff and monitor food quality. * Oversees all food preparation in the ...
Banquet Chef
Adairsville, GA · On-site
Support and Assist the Executive Chef. Oversee the day-to-day culinary operations in Banquets/Catering. * Train and supervise staff and monitor food quality. * Oversees all food preparation in the ...
Banquet Chef
Adairsville, GA · On-site
Support and Assist the Executive Chef. Oversee the day-to-day culinary operations in Banquets/Catering. * Train and supervise staff and monitor food quality. * Oversees all food preparation in the ...
Banquet Chef
Adairsville, GA · On-site
Support and Assist the Executive Chef. Oversee the day-to-day culinary operations in Banquets/Catering. * Train and supervise staff and monitor food quality. * Oversees all food preparation in the ...
Banquet Chef
Adairsville, GA · On-site
Support and Assist the Executive Chef. Oversee the day-to-day culinary operations in Banquets/Catering. * Train and supervise staff and monitor food quality. * Oversees all food preparation in the ...
Banquet Chef
Adairsville, GA · On-site
Support and Assist the Executive Chef. Oversee the day-to-day culinary operations in Banquets/Catering. * Train and supervise staff and monitor food quality. * Oversees all food preparation in the ...
Banquet Chef
Adairsville, GA · On-site
Support and Assist the Executive Chef. Oversee the day-to-day culinary operations in Banquets/Catering. * Train and supervise staff and monitor food quality. * Oversees all food preparation in the ...
Banquet Chef
Adairsville, GA · On-site
Support and Assist the Executive Chef. Oversee the day-to-day culinary operations in Banquets/Catering. * Train and supervise staff and monitor food quality. * Oversees all food preparation in the ...
Sushi Chef
Cartersville, GA · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi ... Actively market Food City Sushi Program following a regular sampling schedule. * Assist in ordering ...
Sushi Chef
Cartersville, GA · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi ... Actively market Food City Sushi Program following a regular sampling schedule. * Assist in ordering ...
Sushi Chef
Calhoun, GA · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi ... Actively market Food City Sushi Program following a regular sampling schedule. * Assist in ordering ...
Sushi Chef
Calhoun, GA · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi ... Actively market Food City Sushi Program following a regular sampling schedule. * Assist in ordering ...
Sushi Chef
Dalton, GA · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi ... Actively market Food City Sushi Program following a regular sampling schedule. * Assist in ordering ...
Sushi Chef
Dalton, GA · On-site
The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi ... Actively market Food City Sushi Program following a regular sampling schedule. * Assist in ordering ...
Executive Sous Chef
Adairsville, GA · On-site
$54K - $69K/yr
As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring ... Responsibilities * Assist in obtaining financial goals. * Assist in the directing and correcting ...
Executive Sous Chef
Adairsville, GA · On-site
$54K - $69K/yr
As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring ... Responsibilities * Assist in obtaining financial goals. * Assist in the directing and correcting ...
Executive Sous Chef
$54K - $69K/yr
As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring ... Report unsafe conditions immediately. * Assist in directing staff in sanitation and sanitary food ...
Executive Sous Chef
$54K - $69K/yr
As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring ... Report unsafe conditions immediately. * Assist in directing staff in sanitation and sanitary food ...
Executive Sous Chef
Adairsville, GA · On-site
$54K - $69K/yr
As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring ... Responsibilities * Assist in obtaining financial goals. * Assist in the directing and correcting ...
Executive Sous Chef
Adairsville, GA · On-site
$54K - $69K/yr
As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring ... Responsibilities * Assist in obtaining financial goals. * Assist in the directing and correcting ...
Executive Sous Chef
Adairsville, GA · On-site
$54K - $69K/yr
As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring ... Responsibilities * Assist in obtaining financial goals. * Assist in the directing and correcting ...
Executive Sous Chef
Adairsville, GA · On-site
$54K - $69K/yr
As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring ... Responsibilities * Assist in obtaining financial goals. * Assist in the directing and correcting ...
Sous Chef
$45K - $61K/yr
Menu and events : Assist the executive chef with menu development and implementation; coordinate culinary offerings for special events, banquets, and catering. * Communication and collaboration
Sous Chef
$45K - $61K/yr
Menu and events : Assist the executive chef with menu development and implementation; coordinate culinary offerings for special events, banquets, and catering. * Communication and collaboration
Culinary Supervisor-Chef de Partie
$16 - $20.25/hr
... * Assist in directing and correcting the presentation and portioning of food according to ... Communicate with Executive Chef and Sous Chef regarding problems, special needs, or any feedback ...
Culinary Supervisor-Chef de Partie
$16 - $20.25/hr
... * Assist in directing and correcting the presentation and portioning of food according to ... Communicate with Executive Chef and Sous Chef regarding problems, special needs, or any feedback ...
Culinary Supervisor-Chef de Partie
Adairsville, GA · On-site
$16 - $20.25/hr
... * Assist in directing and correcting the presentation and portioning of food according to ... Communicate with Executive Chef and Sous Chef regarding problems, special needs, or any feedback ...
Culinary Supervisor-Chef de Partie
Adairsville, GA · On-site
$16 - $20.25/hr
... * Assist in directing and correcting the presentation and portioning of food according to ... Communicate with Executive Chef and Sous Chef regarding problems, special needs, or any feedback ...
Culinary Supervisor-Chef de Partie
$16 - $20.25/hr
... * Assist in directing and correcting the presentation and portioning of food according to ... Communicate with Executive Chef and Sous Chef regarding problems, special needs, or any feedback ...
Culinary Supervisor-Chef de Partie
$16 - $20.25/hr
... * Assist in directing and correcting the presentation and portioning of food according to ... Communicate with Executive Chef and Sous Chef regarding problems, special needs, or any feedback ...
Culinary Supervisor-Chef de Partie
Adairsville, GA · On-site
$16 - $20.25/hr
... * Assist in directing and correcting the presentation and portioning of food according to ... Communicate with Executive Chef and Sous Chef regarding problems, special needs, or any feedback ...
Culinary Supervisor-Chef de Partie
Adairsville, GA · On-site
$16 - $20.25/hr
... * Assist in directing and correcting the presentation and portioning of food according to ... Communicate with Executive Chef and Sous Chef regarding problems, special needs, or any feedback ...
Be Seen First
Senior Line Cook/Chef
Rome, GA · On-site
$40K - $60K/yr
We are seeking an Senior Line Cook/Chef to join our team! You will thrive in a fast-paced ... Check freshness and quality of ingredients * Assist in the development of menu items * Standardize ...
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Be Seen First
Senior Line Cook/Chef
Rome, GA · On-site
$40K - $60K/yr
We are seeking an Senior Line Cook/Chef to join our team! You will thrive in a fast-paced ... Check freshness and quality of ingredients * Assist in the development of menu items * Standardize ...
Feed Mill Utility
Rockmart, GA · On-site
General clean-up duties * Assist with unloading ingredients as needed. * Other relevant duties as requested. * Ability to perform intense physical labor on a daily basis. * Adhere to safety policies ...
Feed Mill Utility
Rockmart, GA · On-site
General clean-up duties * Assist with unloading ingredients as needed. * Other relevant duties as requested. * Ability to perform intense physical labor on a daily basis. * Adhere to safety policies ...
Feed Mill Utility
Rockmart, GA · On-site
General clean-up duties * Assist with unloading ingredients as needed. * Other relevant duties as requested. Requirements Ability to perform intense physical labor on a daily basis. Adhere to safety ...
Feed Mill Utility
Rockmart, GA · On-site
General clean-up duties * Assist with unloading ingredients as needed. * Other relevant duties as requested. Requirements Ability to perform intense physical labor on a daily basis. Adhere to safety ...
Assistant Chef information
See Rome, GA salary details
$9.62 - $12.27
4% of jobs
$12.27 - $14.91
8% of jobs
$15.82 is the 25th percentile. Wages below this are outliers.
$14.91 - $17.56
36% of jobs
The median wage is $17.74 / hr.
$17.56 - $20.20
23% of jobs
$21.06 is the 75th percentile. Wages above this are outliers.
$20.20 - $22.85
11% of jobs
$22.85 - $25.49
4% of jobs
$25.49 - $28.14
3% of jobs
$28.14 - $30.78
4% of jobs
$30.78 - $33.43
1% of jobs
$33.43 - $36.07
2% of jobs
$36.07 - $38.72
3% of jobs
$9
$20
$38
How much do assistant chef jobs pay per hour?
As of Aug 10, 2026, the average hourly pay for assistant chef in Rome, GA is $20.84, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $22.36 per hour, depending on experience, location, and employer.
How does an assistant chef typically collaborate with the head chef and other kitchen staff during service?
As an Assistant Chef, you play a vital role in supporting the Head Chef by preparing ingredients, ensuring stations are well-stocked, and executing dishes according to established recipes and quality standards. Collaboration is constant—clear communication with the Head Chef and other cooks helps maintain a smooth workflow, especially during busy service hours. You may also assist in training junior staff and step in to manage specific sections of the kitchen when needed, making adaptability and teamwork essential traits for success in this role.
What does a chef assistant do?
A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food preparation. The qualifications for a career as a chef assistant vary by employer, but typically include training from a culinary school, proven cooking skills, and experience working in a kitchen. You need strong teamwork abilities and a willingness to work a flexible schedule.
What is an assistant chef?
Assistant Chefs, also known as commis chefs or junior chefs, support the head chef and sous chef in a professional kitchen. Their responsibilities typically include preparing ingredients, cooking basic dishes, maintaining kitchen cleanliness, and helping with inventory management. They play a crucial role in ensuring a smooth workflow and may also assist in plating dishes and learning advanced culinary techniques. This position is often an entry-level role for those pursuing a culinary career, offering hands-on experience and opportunities for advancement.
What are the key skills and qualifications needed to thrive as an assistant chef, and why are they important?
To thrive as an Assistant Chef, you need a solid understanding of culinary techniques, food safety standards, and experience in a kitchen environment, often supported by a culinary certificate or diploma. Familiarity with commercial kitchen equipment, inventory management systems, and food hygiene certifications like ServSafe is typically required. Strong teamwork, time management, and attention to detail are crucial soft skills that help in supporting the head chef and ensuring smooth kitchen operations. These skills and qualities are vital for maintaining food quality, efficiency, and safety in a fast-paced culinary setting.
What does an assistant chef do?
An assistant chef supports the head chef by preparing ingredients, cooking dishes, and maintaining kitchen cleanliness. They often handle tasks such as chopping, plating, and managing kitchen tools, and may need basic culinary skills and knowledge of food safety standards. The role typically requires working in a fast-paced environment and following instructions closely.
What is the difference between Assistant Chef vs Line Cook?
| Aspect | Assistant Chef | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, certifications vary | Basic culinary skills, often no formal certification required |
| Work Environment | Assists head chef, supports kitchen operations | Prepares specific dishes on the line during service |
| Employer & Industry Usage | Hotels, restaurants, catering services | Restaurants, hotels, catering |
| Common Search & Comparison | Yes | Yes |
The Assistant Chef typically supports the head chef and handles a variety of kitchen tasks, often with some formal training. Line Cooks focus on preparing specific dishes during service, usually with less supervision. Both roles are essential in culinary operations, but Assistant Chefs often have broader responsibilities and may oversee Line Cooks.
More about Assistant Chef jobs
What are the most commonly searched types of Chef jobs in Rome, GA? The most popular types of Chef jobs in Rome, GA are:
What cities near Rome, GA are hiring for Assistant Chef jobs? Cities near Rome, GA with the most Assistant Chef job openings:
Part-time
Re-posted 2 days ago
Job description
Are you passionate about creating delicious, nutritious meals and delivering exceptional dining experiences? Big Springs Village Senior Living is seeking an Assistant Chef to join our team!
Job Description
As an Assistant Chef, you’ll play a key role in supporting the Culinary Director in managing all aspects of our culinary and dining department. This includes inventory control, special events planning, ensuring safety and sanitation standards, and maintaining outstanding resident satisfaction.
Responsibilities
- Plan and prepare regular and modified menus following established guidelines.
- Adhere to standardized recipes, portion sizes, and presentation standards.
- Create and maintain cleaning and maintenance schedules for kitchen equipment, storage, and work areas.
- Manage food and non-food inventory to stay within budget guidelines.
- Ensure compliance with federal, state, and local health regulations and sanitation procedures, as evidenced by successful health inspections and audits.
- Oversee proper equipment operation and maintenance while ensuring adherence to safety and sanitation protocols.
- Follow and enforce company safety policies and procedures.
Preferred Qualifications
- 1-2 years of kitchen management experience.
- Experience in institutional and batch cooking, preferably in healthcare or senior living settings.
If you’re ready to bring your culinary expertise to a vibrant senior living community, we’d love to hear from you! Apply today and be part of a team dedicated to making a difference.