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Assistant Chef Jobs in Mobile, AL (NOW HIRING)

Host

Mobile, AL · On-site

$13 - $15/hr

BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence ... Escort guests to tables and provide menus. * Assist in answering phones, taking reservations, and ...

Receiving

Gulf Shores, AL · On-site

$14.50 - $17.50/hr

Communicate with chefs, kitchen managers, and vendors regarding any issues with deliveries. * Assist with inventory counts and help monitor stock levels to prevent overstock or shortages. * Ensure ...

Line Cook

Mobile, AL · On-site

$14 - $17/hr

BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence ... Communicate clearly and work closely with fellow cooks, prep team, and management * Assist with ...

Receiving

Orange Beach, AL · On-site

$14.75 - $17.75/hr

Communicate with chefs, kitchen managers, and vendors regarding any issues with deliveries. * Assist with inventory counts and help monitor stock levels to prevent overstock or shortages. * Ensure ...

Food Runner

Mobile, AL · On-site

$12 - $13/hr

Notifies the Chef if condiments are not properly stocked in the service areas. * Notifies the dishwasher when China or condiment containers are short. * Assist banquet personnel in setting up ...

Pastry Line Cook

Point Clear, AL

$16.25 - $19.50/hr

With nine unique dining venues on the property, talented chefs curate inventive breakfast, lunch ... Daily Operations: Assist in kitchen setup, equipment maintenance, and cleanliness for efficient ...

Pastry Line Cook

Point Clear, AL · On-site

$16.25 - $19.50/hr

With nine unique dining venues on the property, talented chefs curate inventive breakfast, lunch ... Daily Operations: Assist in kitchen setup, equipment maintenance, and cleanliness for efficient ...

Store Management Career

Mobile, AL · On-site

$40K - $75K/yr

BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence ... Ability to assist in menu planning and modification, ensuring consistency and quality. * Oversee ...

Oyster Shucker

Saraland, AL · On-site

$13.50 - $16.50/hr

Dispose of shells and waste materials safely and efficiently. * Assist customers by answering questions about oyster varieties and sourcing. * Support kitchen or raw bar operations during busy ...

Oyster Shucker

Mobile, AL · On-site

$16 - $19.25/hr

Dispose of shells and waste materials safely and efficiently. * Assist customers by answering questions about oyster varieties and sourcing. * Support kitchen or raw bar operations during busy ...

Oyster Shucker

Mobile, AL · On-site

$13.25 - $15.75/hr

Dispose of shells and waste materials safely and efficiently. * Assist customers by answering questions about oyster varieties and sourcing. * Support kitchen or raw bar operations during busy ...

Pastry Line Cook

Point Clear, AL · On-site

$16.25 - $19.50/hr

With nine unique dining venues on the property, talented chefs curate inventive breakfast, lunch ... Daily Operations: Assist in kitchen setup, equipment maintenance, and cleanliness for efficient ...

FOOD SERVICE UTILITY

AL · On-site

$20/hr

... chefs, we empower and uplift each other by working together, take responsibility for our ... Assists with banquet table and front of the house set up. * Assist with loading or unloading and ...

... chefs, we empower and uplift each other by working together, take responsibility for our ... Assists with banquet table and front of the house set up. * Assist with loading or unloading and ...

Showing results 21-40

Assistant Chef information

See Mobile, AL salary details

$9

$20

$38

How much do assistant chef jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for assistant chef in Mobile, AL is $20.67, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $22.16 per hour, depending on experience, location, and employer.

How does an assistant chef typically collaborate with the head chef and other kitchen staff during service?

As an Assistant Chef, you play a vital role in supporting the Head Chef by preparing ingredients, ensuring stations are well-stocked, and executing dishes according to established recipes and quality standards. Collaboration is constant—clear communication with the Head Chef and other cooks helps maintain a smooth workflow, especially during busy service hours. You may also assist in training junior staff and step in to manage specific sections of the kitchen when needed, making adaptability and teamwork essential traits for success in this role.

What does a chef assistant do?

A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food preparation. The qualifications for a career as a chef assistant vary by employer, but typically include training from a culinary school, proven cooking skills, and experience working in a kitchen. You need strong teamwork abilities and a willingness to work a flexible schedule.

What is an assistant chef?

Assistant Chefs, also known as commis chefs or junior chefs, support the head chef and sous chef in a professional kitchen. Their responsibilities typically include preparing ingredients, cooking basic dishes, maintaining kitchen cleanliness, and helping with inventory management. They play a crucial role in ensuring a smooth workflow and may also assist in plating dishes and learning advanced culinary techniques. This position is often an entry-level role for those pursuing a culinary career, offering hands-on experience and opportunities for advancement.

What are the key skills and qualifications needed to thrive as an assistant chef, and why are they important?

To thrive as an Assistant Chef, you need a solid understanding of culinary techniques, food safety standards, and experience in a kitchen environment, often supported by a culinary certificate or diploma. Familiarity with commercial kitchen equipment, inventory management systems, and food hygiene certifications like ServSafe is typically required. Strong teamwork, time management, and attention to detail are crucial soft skills that help in supporting the head chef and ensuring smooth kitchen operations. These skills and qualities are vital for maintaining food quality, efficiency, and safety in a fast-paced culinary setting.

What does an assistant chef do?

An assistant chef supports the head chef by preparing ingredients, cooking dishes, and maintaining kitchen cleanliness. They often handle tasks such as chopping, plating, and managing kitchen tools, and may need basic culinary skills and knowledge of food safety standards. The role typically requires working in a fast-paced environment and following instructions closely.

What is the difference between Assistant Chef vs Line Cook?

AspectAssistant ChefLine Cook
CredentialsBasic culinary training, certifications varyBasic culinary skills, often no formal certification required
Work EnvironmentAssists head chef, supports kitchen operationsPrepares specific dishes on the line during service
Employer & Industry UsageHotels, restaurants, catering servicesRestaurants, hotels, catering
Common Search & ComparisonYesYes

The Assistant Chef typically supports the head chef and handles a variety of kitchen tasks, often with some formal training. Line Cooks focus on preparing specific dishes during service, usually with less supervision. Both roles are essential in culinary operations, but Assistant Chefs often have broader responsibilities and may oversee Line Cooks.

More about Assistant Chef jobs
What are the most commonly searched types of Chef jobs in Mobile, AL? The most popular types of Chef jobs in Mobile, AL are:
What cities near Mobile, AL are hiring for Assistant Chef jobs? Cities near Mobile, AL with the most Assistant Chef job openings:

SERVICE WITH A VIEW!! Dauphin's - Servers

DAUPHINS LLC

Mobile, AL

$400/day

Full-time, Part-time

Medical, Retirement, PTO

Re-posted 3 days ago


Job description

Description

SERVICE WITH A VIEW!!  Dauphin's - Servers -  Up to $400 per shift!!


Come join our team at Dauphins and you'll be serving with a view at the highest elevation, 424 ft, on the Gulf of Mexico. PERIOD!


Dauphin's is a part of the Aloha Hospitality International restaurant group. Aloha Hospitality is an Alabama based company whose team recently celebrated their 40th anniversary. The Aloha Group includes award winning restaurants including Baumhower's Victory Grille, Dauphins, Las Floriditas and Wingfingers restaurant chains.


If you are looking to make a mark and want to do great things, come join our team.


We care about our teams and are looking for servers that understand how to create a positive restaurant culture and will help us grow.


We are a high-volume fine dining restaurant with strong training and ongoing development programs

Our menu has a Southern Coastal, and Caribbean focus with classic signature selections and chef specials

  • Tips are paid out daily
  • Servers can make up to $400 in tips per shift - you can make great $ and have fun doing it
  • We have strong training with ongoing development programs
  • Internal advancement opportunities
  • WE NEED YOU TO HELP US GROW AND PROSPER!

Dauphins offers:

  • Paid vacation for eligible team members after 1 year up to 4 weeks per year
  • Large management and team member referral bonuses (Have a buddy in the business that's looking to move up? Bring your buddy and get a periodic bonus!)
  • Contest incentives including cruises
  • Meal and retail discounts
  • Health insurance and a managed 401K plan with matching
  • New restaurant openings

Learn more about Dauphins and our other exciting restaurant concepts at www.alohahospitality.com


Job Type: Part-time


Shift:

  • Day shift
  • Evening shift

Work Location: In person