ZipRecruiter

Log In

1

Assistant Chef Jobs in Mobile, AL (NOW HIRING)

The Bull

Sous Chef

Daphne, AL · On-site

$17/hr

Prepare and plate food according to kitchen specifications * Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit * Supervise and coordinate all food preparation ...

The Bull

Sous Chef

Spanish Fort, AL · On-site

$17/hr

Prepare and plate food according to kitchen specifications * Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit * Supervise and coordinate all food preparation ...

The Bull

Sous Chef

Spanish Fort, AL · On-site

$17/hr

Prepare and plate food according to kitchen specifications * Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit * Supervise and coordinate all food preparation ...

COOPERS RESTAURANTS, INC.

KITCHEN MANAGER

Mobile, AL · On-site

Assistant Kitchen Manager REPORTS TO: Executive Chef POSITION SUMMARY: Provides day-to-day assistance and support to the restaurant Chef and Kitchen Staff by providing supervision of kitchen ...

PCH

Back Aisle Attendant/ Event Runner

Point Clear, AL · On-site

$12.50 - $15.75/hr

This role will also maintain the cleanliness and organization of the service aisles, assist in ... Respond promptly to requests from the Captain/Chef to replenish food items, as well as China ...

Sunliner Diner

Prep Cook

Orange Beach, AL · On-site

$12.25 - $15.50/hr

Maintain cleanliness and sanitation of all work areas * Assist with receiving and storing food deliveries * Follow recipes and instructions from chefs * Maintain proper food storage and rotation ...

PCH

Pastry Prep Cook (Part Time)

Point Clear, AL · On-site

$16.25 - $19.50/hr

Support the Pastry Team: Assist pastry chefs in the creation of desserts for events and our coffee shop offerings. * Quality Control: Monitor the freshness and quality of ingredients to maintain high ...

PCH

Culinary/Pastry Intern/Extern

Point Clear, AL · On-site

$16.25 - $19.50/hr

You will assist in various operational aspects, including food preparation, service coordination ... Shadow experienced chefs or hospitality managers to learn industry best practices. * Contribute to ...

next page

Showing results 1-20

All JobsChef JobsAssistant Chef JobsAssistant Chef Jobs in Mobile, AL

Assistant Chef information

See Mobile, AL salary details

$9

$20

$38

How much do assistant chef jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for assistant chef in Mobile, AL is $20.67, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $22.16 per hour, depending on experience, location, and employer.

How does an assistant chef typically collaborate with the head chef and other kitchen staff during service?

As an Assistant Chef, you play a vital role in supporting the Head Chef by preparing ingredients, ensuring stations are well-stocked, and executing dishes according to established recipes and quality standards. Collaboration is constant—clear communication with the Head Chef and other cooks helps maintain a smooth workflow, especially during busy service hours. You may also assist in training junior staff and step in to manage specific sections of the kitchen when needed, making adaptability and teamwork essential traits for success in this role.

What does a chef assistant do?

A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food preparation. The qualifications for a career as a chef assistant vary by employer, but typically include training from a culinary school, proven cooking skills, and experience working in a kitchen. You need strong teamwork abilities and a willingness to work a flexible schedule.

What is an assistant chef?

Assistant Chefs, also known as commis chefs or junior chefs, support the head chef and sous chef in a professional kitchen. Their responsibilities typically include preparing ingredients, cooking basic dishes, maintaining kitchen cleanliness, and helping with inventory management. They play a crucial role in ensuring a smooth workflow and may also assist in plating dishes and learning advanced culinary techniques. This position is often an entry-level role for those pursuing a culinary career, offering hands-on experience and opportunities for advancement.

What are the key skills and qualifications needed to thrive as an assistant chef, and why are they important?

To thrive as an Assistant Chef, you need a solid understanding of culinary techniques, food safety standards, and experience in a kitchen environment, often supported by a culinary certificate or diploma. Familiarity with commercial kitchen equipment, inventory management systems, and food hygiene certifications like ServSafe is typically required. Strong teamwork, time management, and attention to detail are crucial soft skills that help in supporting the head chef and ensuring smooth kitchen operations. These skills and qualities are vital for maintaining food quality, efficiency, and safety in a fast-paced culinary setting.

What does an assistant chef do?

An assistant chef supports the head chef by preparing ingredients, cooking dishes, and maintaining kitchen cleanliness. They often handle tasks such as chopping, plating, and managing kitchen tools, and may need basic culinary skills and knowledge of food safety standards. The role typically requires working in a fast-paced environment and following instructions closely.

What is the difference between Assistant Chef vs Line Cook?

AspectAssistant ChefLine Cook
CredentialsBasic culinary training, certifications varyBasic culinary skills, often no formal certification required
Work EnvironmentAssists head chef, supports kitchen operationsPrepares specific dishes on the line during service
Employer & Industry UsageHotels, restaurants, catering servicesRestaurants, hotels, catering
Common Search & ComparisonYesYes

The Assistant Chef typically supports the head chef and handles a variety of kitchen tasks, often with some formal training. Line Cooks focus on preparing specific dishes during service, usually with less supervision. Both roles are essential in culinary operations, but Assistant Chefs often have broader responsibilities and may oversee Line Cooks.

More about Assistant Chef jobs
What are the most commonly searched types of Chef jobs in Mobile, AL? The most popular types of Chef jobs in Mobile, AL are:
What cities near Mobile, AL are hiring for Assistant Chef jobs? Cities near Mobile, AL with the most Assistant Chef job openings:
Assistant Chef jobs near you

Area Nursery Chef

Fennies Day Nurseries Ltd

Bromley, AL • On-site

Full-time

PTO

Posted 11 days ago

Job description

Area Nursery Chef 

  • Fennies
  • Bromley 
  • Salary: Upto 39,000 per year plus potential for bonuses 
  • Monday-Friday, 8.00am - 5.00pm 

At Fennies, we believe healthy, nutritious food plays an essential role in every child's development.

As our Area Nursery Chef, you'll support multiple nursery kitchens, ensuring children receive freshly prepared, balanced meals every day while helping to develop and inspire our kitchen teams.

This is an exciting opportunity for an experienced chef who enjoys variety, thrives in a leadership role, and wants to make a genuine difference in children's lives.

Why join Fennies? 

We support our team members with fantastic benefits, career opportunities and a positive working environment.

Competitive Salary and Bonus 

  • Up to 39,000 annual Salary
  • Performance-related Bonuses 
  • 500 Referral Bonus 

Work-life balance

  • Monday to Friday 
  • 20 days annual leave (increasing by 1 day for every year of service, upto 25 days) plus bank holidays

Wellbeing Benefits 

  • BUPA Wellbeing Support 
  • Summer BBQs, Christmas celebrations and company events 
  • Recognition and reward through the Fennies Club long Service Awards 

Career Development

  • Full Training 
  • Support and mentoring from Catering Manager 
  • Personalised development plans, mentoring and support 

About the Role 

As an Area Nursery Chef, you'll support kitchens across our nursery group by providing cover during annual leave, sickness and vacancies while helping to maintain exceptional food quality, hygiene and safety standards.

You'll also play an important role in coaching and mentoring Nursery Chefs and Kitchen Assistants, sharing best practice and helping every kitchen deliver outstanding service.

You will: 

  • Prepare fresh, nutritious and balanced meals for children and staff
  • Ensure all meals meet dietary, allergy and nutritional requirements
  • Provide kitchen cover across multiple settings 
  • Train and support Nursery Chefs and Kitchen Assistants 
  • Carry out kitchen audits and promote excellent food hygiene and safety standards 
  • Support stock control, ordering and reducing food waste 
  • Work alongside the Food Development Chef to ensure menus are delivered consistently
  • Build Positive Relationships with nursery teams and support continuous improvement across all kitchens 
  • Help maintain accurate food safety and compliance records  

Every day is different. One day you could be supporting a busy nursery kitchen, the next mentoring a new chef or carrying out kitchen quality checks across another setting. 

What we're looking for

You don't need previous nursery experience - we'll provide the training you need. If you're passionate and organised chef who takes pride in creating high-quality meals and maintaining excellent kitchen standards. 

We're looking for someone who is: 

  • Experienced in catering, in a childcare setting would ideal, but not essential 
  • Knowledgeable about children's nutrition and dietary requirements 
  • Qualified Level 2 or 3 Food Hygiene Certificate 
  • Trained in Allergan awareness 
  • Organised, reliable and able to manage busy kitchen environments 
  • A positive team player who enjoys working alongside others

Most importantly, you care about the impact your food has on children's health and happiness. 

Become part of the Fennies DNA 

We're family-owned and family-run; this guides our culture, our decision-making, and what it feels like to be part of our team. From our supportive culture to our high-quality environments, we're committed to creating exceptional places to work and learn. Our People Promise inspires us to build the kind of culture that is ambitious, passionate and supportive. We provide the environment where you can: 

  • Be Yourself 
  • Come Together 
  • Be All In 
  • Go Further 

If this sounds like you, or you just want to know more about what it means to be part of the Fennies family, make contact with us today for a chat. 

Take your next steps with Fennies 

Our friendly Talent Recruitment team are here to answer any questions you may have about Fennies - call us to discuss the role, or if you're just curious about what it's like to work at Fennies, let us know, and we'll be happy to answer any questions. Our Talent Recruitment team can be contacted by: 

Phone: 0208 770 3222 

By email: recruitment@fennies.com 

Or by making an application: https://fennies.com/contact-us 

Diversity and Inclusion 

At Fennies, we celebrate diversity and believe inclusive teams create stronger learning environments for children. We welcome applicants from all backgrounds and are committed to creating a workplace where everyone feels valued and supported. 

Safeguarding 

Fennies is committed to safeguarding and promoting the welfare of children and young people. All successful applicants will be required to complete an enhanced DBS check and provide proof of identity. In line with Safer Recruitment guidance, online searches (including social media) may be conducted for shortlisted candidates. 

IGREEN

#LI-DNI 

Chef 13 

Apply