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Assistant Chef Jobs in Houston, TX (NOW HIRING)

PRN Line Cook (TAFB)

Missouri City, TX · On-site

$13.75 - $17.25/hr

Skill Development: Assist Chef Manager/F amp;B Director to grow kitchen efficiency and offer staff training opportunities. * Regulatory Adherence: Follow all sanitation, food handling protocols ...

Part Time Line Cook (SCCF)

Houston, TX · On-site

$13 - $16.50/hr

Skill Development: Assist Chef Manager/F&B Director to grow kitchen efficiency and offer staff training opportunities. * Regulatory Adherence: Follow all sanitation, food handling protocols, safety ...

COOK (24549)

Pearland, TX · On-site

$12.25 - $16.50/hr

The overall purpose of the Cook/Assistant Chef position is to ensure that Patient meals are properly prepared/cooked and apportioned according to authorized menus in a timely manner. This position ...

COOK (24549)

Pearland, TX · On-site

$12.25 - $16.50/hr

The overall purpose of the Cook/Assistant Chef position is to ensure that Patient meals are properly prepared/cooked and apportioned according to authorized menus in a timely manner. This position ...

Executive Chef

Houston, TX · On-site

$68K - $94K/yr

Will report to and assist the Executive Chef in the coordination of all food operations - to assist in purchasing, receiving, storage, preparation, and presentation of fresh food, along with ...

Sous Chef

Houston, TX · On-site

$26.44 - $28.85/hr

Must assist with documenting and enforcing food safety procedures and workplace safety procedures ... Sous chef Must be able to assign cleaning schedules to kitchen porters and follow up till ...

Must assist with documenting and enforcing food safety procedures and workplace safety procedures ... Sous chef Must be able to assign cleaning schedules to kitchen porters and follow up till ...

... - Assist in inventory management and ordering supplies Requirements: - Proven experience as a Hibachi Chef in a restaurant or catering setting - Strong knowledge of hibachi cooking techniques and ...

... - Assist in inventory management and ordering supplies Requirements: - Proven experience as a Hibachi Chef in a restaurant or catering setting - Strong knowledge of hibachi cooking techniques and ...

Cook (24297)

Alvin, TX · On-site

$11.50 - $15.25/hr

The overall purpose of the Cook/Assistant Chef position is to ensure that Patient meals are properly prepared/cooked and apportioned according to authorized menus in a timely manner. This position ...

Cook (24297)

Alvin, TX · On-site

$11.50 - $15.25/hr

The overall purpose of the Cook/Assistant Chef position is to ensure that Patient meals are properly prepared/cooked and apportioned according to authorized menus in a timely manner. This position ...

Sous Chef

Houston, TX · On-site

$47K - $64K/yr

The Sous Chef is a key back-of-house leader responsible for translating culinary standards into ... Train new hires on assigned stations and reinforce proper techniques and standards. * Assist with ...

Sous Chef

Houston, TX

$70K - $90K/yr

The Sous Chef is a key back-of-house leader responsible for translating culinary standards into ... Train new hires on assigned stations and reinforce proper techniques and standards. * Assist with ...

Cook (24066)

Houston, TX · On-site

$13.25 - $18/hr

The overall purpose of the Cook/Assistant Chef position is to ensure that Patient meals are properly prepared/cooked and apportioned according to authorized menus in a timely manner. This position ...

Cook (24066)

Houston, TX · On-site

$13.25 - $18/hr

The overall purpose of the Cook/Assistant Chef position is to ensure that Patient meals are properly prepared/cooked and apportioned according to authorized menus in a timely manner. This position ...

Sous Chef

Houston, TX

$70K - $90K/yr

The Sous Chef is a key back-of-house leader responsible for translating culinary standards into ... Train new hires on assigned stations and reinforce proper techniques and standards. * Assist with ...

Sous Chef

Houston, TX · On-site

$70K - $90K/yr

The Sous Chef is a key back-of-house leader responsible for translating culinary standards into ... Train new hires on assigned stations and reinforce proper techniques and standards. * Assist with ...

Sous Chef

Houston, TX

$70K - $90K/yr

The Sous Chef is a key back-of-house leader responsible for translating culinary standards into ... Train new hires on assigned stations and reinforce proper techniques and standards. * Assist with ...

Sous Chef

Houston, TX · On-site

$60 - $80/hr

The Sous Chef is a key back-of-house leader responsible for translating culinary standards into ... Train new hires on assigned stations and reinforce proper techniques and standards. * Assist with ...

Sous Chef

Houston, TX · On-site

$70K - $90K/yr

The Sous Chef is a key back-of-house leader responsible for translating culinary standards into ... Train new hires on assigned stations and reinforce proper techniques and standards. * Assist with ...

Showing results 21-40

Assistant Chef information

See Houston, TX salary details

$9

$19

$36

How much do assistant chef jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for assistant chef in Houston, TX is $19.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $21.35 per hour, depending on experience, location, and employer.

What does a chef assistant do?

A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food preparation. The qualifications for a career as a chef assistant vary by employer, but typically include training from a culinary school, proven cooking skills, and experience working in a kitchen. You need strong teamwork abilities and a willingness to work a flexible schedule.

What is an assistant chef?

Assistant Chefs, also known as commis chefs or junior chefs, support the head chef and sous chef in a professional kitchen. Their responsibilities typically include preparing ingredients, cooking basic dishes, maintaining kitchen cleanliness, and helping with inventory management. They play a crucial role in ensuring a smooth workflow and may also assist in plating dishes and learning advanced culinary techniques. This position is often an entry-level role for those pursuing a culinary career, offering hands-on experience and opportunities for advancement.

How does an assistant chef typically collaborate with the head chef and other kitchen staff during service?

As an Assistant Chef, you play a vital role in supporting the Head Chef by preparing ingredients, ensuring stations are well-stocked, and executing dishes according to established recipes and quality standards. Collaboration is constant—clear communication with the Head Chef and other cooks helps maintain a smooth workflow, especially during busy service hours. You may also assist in training junior staff and step in to manage specific sections of the kitchen when needed, making adaptability and teamwork essential traits for success in this role.

What are the key skills and qualifications needed to thrive as an assistant chef, and why are they important?

To thrive as an Assistant Chef, you need a solid understanding of culinary techniques, food safety standards, and experience in a kitchen environment, often supported by a culinary certificate or diploma. Familiarity with commercial kitchen equipment, inventory management systems, and food hygiene certifications like ServSafe is typically required. Strong teamwork, time management, and attention to detail are crucial soft skills that help in supporting the head chef and ensuring smooth kitchen operations. These skills and qualities are vital for maintaining food quality, efficiency, and safety in a fast-paced culinary setting.

What is the difference between Assistant Chef vs Line Cook?

AspectAssistant ChefLine Cook
CredentialsBasic culinary training, certifications varyBasic culinary skills, often no formal certification required
Work EnvironmentAssists head chef, supports kitchen operationsPrepares specific dishes on the line during service
Employer & Industry UsageHotels, restaurants, catering servicesRestaurants, hotels, catering
Common Search & ComparisonYesYes

The Assistant Chef typically supports the head chef and handles a variety of kitchen tasks, often with some formal training. Line Cooks focus on preparing specific dishes during service, usually with less supervision. Both roles are essential in culinary operations, but Assistant Chefs often have broader responsibilities and may oversee Line Cooks.

More about Assistant Chef jobs

What are the most commonly searched types of Chef jobs in Houston, TX?

The most popular types of Chef jobs in Houston, TX are:

What cities near Houston, TX are hiring for Assistant Chef jobs?

Cities near Houston, TX with the most Assistant Chef job openings:

Infographic showing various Assistant Chef job openings in Houston, TX as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 19% Part Time, 3% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $41,373 per year, or $19.9 per hour.

PRN Line Cook (TAFB)

Civitas Senior Living

Missouri City, TX • On-site

$13.75 - $17.25/hr

Per diem

Medical, Dental, Vision, PTO

Re-posted 4 days ago


Civitas Senior Living rating

7.0

Company rating: 7.0 out of 10

Based on 9 frontline employees who took The Breakroom Quiz


Job description

Community: The Avenues of Fort Bend
Address: Missouri City, TX

Unleash Your Culinary Passion – Join Our Community as a Cook!

Are you a culinary enthusiast eager to craft delightful dishes? Do you possess a flair for food presentation and a commitment to kitchen excellence? At our Community, we're seeking a Cook who's inspired by creativity, teamwork, and top-notch cuisine. Experience a fulfilling career, not just a job, and enjoy perks that enrich both your professional and personal life.

Cook Position Highlights:

  • Culinary Mastery: Prepare assigned meals following established recipes and gastronomic standards. Showcase your flair for plating and presentation.
  • Quality amp; Safety Compliance: Maintain temperature charts and food safety records. Adhere to sanitation protocols and quality control.
  • Inventory Management: Notify the Chef of inventory needs and participate in streamlined kitchen operations.
  • Professional Appearance amp; Hygiene: Uphold Civitas standards in personal grooming and kitchen hygiene.
  • Kitchen Collaboration: Assist in organizing the kitchen, food storage, dish room, and other culinary areas. Foster a spirit of collaboration and innovation.
  • Food Freshness: Ensure a first-in, first-out food rotation system, verifying proper dating and organization for optimum freshness.
  • Skill Development: Assist Chef Manager/F amp;B Director to grow kitchen efficiency and offer staff training opportunities.
  • Regulatory Adherence: Follow all sanitation, food handling protocols, safety policies, and meet regulatory requirements.

Join Our Culinary Team If You:

  • Have experience as a Cook or Chef in a restaurant or similar setting.
  • Embrace positivity, endurance, and continuous learning.
  • Value quality, creativity, and teamwork.

Cook's Perks, Programs, and Benefits:

  • Next Day Pay Access: Financial flexibility to support your life.
  • Work-Life Balance: No late nights, consistent scheduling, generous Paid Time Off.
  • Exclusive Discounts: Access 300,000 Travel, Restaurant, and Retail Discounts.
  • Referral Rewards: Unlimited employee referral bonuses!
  • Career Growth: Frequent training and promotion opportunities.
  • Continued Learning: Education reimbursement programs.
  • Comprehensive Benefits: Health, Dental, Vision, Pet Insurance, and more.
  • Awards amp; Recognition: We are a certified Great Place to Work!

Our Mission: Passionate Service. Passionate Cleanliness. Passionate Care.

Embrace your passion for cooking and become part of our culinary family. Opportunities for creativity, growth, and success await. Apply now!

As a condition of employment at a Civitas Senior Living community, all new hires will be asked to complete a screening process as required by state regulations. All offers of employment are contingent upon the successful completion of this process. Residency within the State that this Community/Location operates in is a condition of employment.


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