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Assistance Kitchen Manager Jobs (NOW HIRING)

Kitchen Manager

San Francisco, CA · On-site

$70K - $80K/yr

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our ... Employee driven assistance program called the Kindness Fund which lends a helping hand to our team ...

Kitchen Manager

Kapolei, HI · On-site

$70K - $75K/yr

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our ... Employee driven assistance program called the Kindness Fund which lends a helping hand to our team ...

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our ... Employee driven assistance program called the Kindness Fund which lends a helping hand to our team ...

Kitchen Manager

Livermore, CA · On-site

$74K - $85K/yr

Relocation assistance may be available*** Kitchen Manager - Cattlemens Restaurants Be Part of a Family-Owned Steakhouse Tradition for Over 55 Years! At Cattlemens, we believe in more than just ...

Kitchen Manager

Estes Park, CO · On-site

$28 - $33/hr

Employee Assistance Program * Big Red F Restaurant Dining Discount * Medical, Dental & Vision ... Kitchen Manager reports directly to and collaborates with the Chef and Sous Chef * Cook great food ...

Kitchen Manager

Lynnwood, WA · On-site

$60K - $70K/yr

The Kitchen Manager is responsible for overseeing all kitchen operations, ensuring the efficient ... Employee Assistance Program, 24/7 Well-Being Advisor * Prescription Savings * Credit, Housing ...

Kitchen Manager

Washington, DC · On-site

$70K - $80K/yr

Two-plus full-service restaurant kitchen management * Availability to work all shifts including ... Medical, Dental, Vision, Life, ID Theft, Pet Insurance, Employee Assistance Program * 3 weeks PTO ...

Kitchen Manager

Washington, DC · On-site

$70K - $80K/yr

Two-plus full-service restaurant kitchen management * Availability to work all shifts including ... Medical, Dental, Vision, Life, ID Theft, Pet Insurance, Employee Assistance Program * 3 weeks PTO ...

Access to tuition assistance programs to support ongoing education and skill development. Why Join Us? By joining as a Kitchen Manager in Phoenix, AZ, you'll step into a workplace known for its award ...

THE KITCHEN MANAGER: the HEART of our operations. As the leaders of the kitchen, KMs are the ... Employee Assistance Program * Buster's Legacy Fund (Supports team members during difficult times ...

As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Adoption Assistance * Short-Term and Long-Term Disability * Life, Accident and Critical Illness ...

As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Adoption Assistance * Short-Term and Long-Term Disability * Life, Accident and Critical Illness ...

CKE Kitchen Manager

Phoenix, AZ · On-site

$55K - $64K/yr

Tuition reimbursement * Employee assistance program * Training and exciting career growth ... The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately ...

Showing results 41-60

Assistance Kitchen Manager information

See salary details

$22.5K

$51.7K

$75K

How much do assistance kitchen manager jobs pay per year?

As of Sep 10, 2026, the average yearly pay for assistance kitchen manager in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

What is the difference between Assistance Kitchen Manager vs Kitchen Supervisor?

AspectAssistance Kitchen ManagerKitchen Supervisor
CredentialsFood safety certifications, experience in food serviceFood safety certifications, experience in food service
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Employer & IndustryRestaurants, hotels, catering companiesRestaurants, hotels, catering companies
Common Search & ComparisonAssistance Kitchen Manager vs Kitchen Supervisor

The Assistance Kitchen Manager and Kitchen Supervisor roles share similar credentials, work environments, and industry usage. The main difference lies in scope: Assistance Kitchen Managers often support the overall kitchen operations and may assist in management tasks, while Kitchen Supervisors focus more on daily staff supervision and food prep. Both roles are essential in maintaining efficient kitchen operations.

What cities are hiring for Assistance Kitchen Manager jobs?

Cities with the most Assistance Kitchen Manager job openings:

What states have the most Assistance Kitchen Manager jobs?

States with the most job openings for Assistance Kitchen Manager jobs include:

What are popular job titles related to Assistance Kitchen Manager jobs?

For Assistance Kitchen Manager jobs, the most frequently searched job titles are:

Kitchen Manager

San Francisco, CA • On-site

California Pizza Kitchen
Food Services and Drinking Places • 10K+ employees

$70K - $80K/yr

Full-time

Medical, Dental, Vision, Retirement

Posted 18 days ago


California Pizza Kitchen rating

7.2

Company rating: 7.2 out of 10

Based on 28 frontline employees who took The Breakroom Quiz


Job description

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). We are committed to moving people forward and encourage everyone to apply their passion at CPK. So go ahead...be bold, be epic, be YOU!
THE PERKS
  • Comprehensive eight-week training program utilizing several methods of learning including online, book and shoulder-to-shoulder teaching.
  • Tremendously passionate, one-of-a-kind company culture.
  • Opportunities for growth and development. We love promoting from within!
  • Unique electronic learning platform appropriately titled "The Proof" to engage continuous development.
  • All the pizza you can eat! Manager meals while working and a Management Dine-Out card to enjoy with your family and friends.
  • An environment where you can express your unique talents and skills.
  • Employee driven assistance program called the Kindness Fund which lends a helping hand to our team members encountering life challenges.
  • Industry competitive compensation package including bonus potential.
  • Comprehensive benefits package, including medical, dental and vision and more.

OUR EXPECTATIONS
  • Delivering a phenomenal guest experience.
  • Overseeing the day-to-day functioning of the kitchen, ensuring smooth coordination between food preparation, cooking, and plating. Maintain optimal workflow during peak periods and adapt, as necessary.
  • Leading and inspiring the team with a people-first mentality to build on CPK's best in class culture.
  • Building a team around hospitality and culinary execution and developing top talent to drive the business forward - fostering career growth and cross training for the team.
  • Building sales, profitability, and guest counts.
  • Managing the P&L for the restaurant.
  • Meeting financial objectives by forecasting, adjusting labor expenditures, practicing portion controls, preparing budgets, and analyzing variances.
  • Utilizing excellent communication skills, both verbal and written, to effectively interact with employees, guests, suppliers and senior management. Proficiency in Spanish is a plus.
  • Maintaining a safe and healthy environment by establishing, following, and complying with sanitation standards and procedures

WHO IS CALIFORNIA PIZZA KITCHEN
We are passionate individuals committed to inspiring others by bringing California creativity to every meal! Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. The concept gave California a place in the pizza revolution alongside Chicago and New York. CPK has since become the place for taste makers, rule breakers and earth shakers who conquer challenges by daring to work on the edge and thinking outside the box.
REQUIREMENTS
  • Minimum of two years BOH management experience in a high volume, faced paced restaurant.
  • Strong communication skills - verbal and written.
  • Exceptional leadership skills - ability to motivate, inspire and develop a team.
  • Passionate about execution, hospitality and service.

While performing the duties of this job the employee is frequently exposed to computer terminals. The noise level and temperature is moderate. The employee has the ability to sit, stand and/or walk for up to 10 hours a day. The employee is occasionally required to stoop, bend or kneel, lift up to 40 lbs. and perform other diverse physical tasks as needed. The vision requirements include: close vision, distance vision, peripheral vision, depth perception and ability to adjust focus.
NOTE: CPK reserves the right to revise or change the position plan as the need arises. This position plan is not all inclusive of total job responsibilities nor does it constitute a written or implied contract of employment.
A full job description, including physical demands of the job is available upon request.
The current salary range for this position is USD $70,304.00 to $80,000.00.
Various benefits are available for this position, including 401K, health, dental, vision, and disability insurance through CPK's designated providers. CPK regularly reviews its benefits offerings and may change benefits and providers from time to time.
California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race, color, religion, national origin, age, gender, or any other legally protected classification. Everyone has a seat at our table.

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California Pizza Kitchen logo

About California Pizza Kitchen

Sourced by ZipRecruiter

California Pizza Kitchen (CPK), based in Los Angeles, California, US, operates in the restaurant industry, particularly renowned for its unique style of pizza. Established in 1985 by attorneys Rick Rosenfield and Larry Flax, CPK quickly gained popularity for its innovative recipes, including the iconic BBQ Chicken Pizza. With a firm commitment to quality and creativity, the mission at CPK is to give a unique dining experience where authentic California-style cuisine is presented in imaginative ways. The company's offerings extend beyond pizzas to include a wide variety of salads, pastas, soups, sandwiches and desserts among other items.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

1985