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Asian Restaurant Jobs in Delaware (NOW HIRING)

Shift Leader (Indeed Event)

Dover, DE

$13.75 - $17/hr

... Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired ...

Cook (Indeed Event)

New Castle, DE · On-site

$13.50 - $18.25/hr

... Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired ...

Shift Leader (P1-1361364-2)

Bear, DE · On-site

$13.25 - $16.25/hr

... Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired ...

Shift Leader

New Castle, DE · On-site

$13.25 - $16.50/hr

... Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired ...

Shift Leader

Middletown, DE · On-site

$13 - $16/hr

... Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired ...

Shift Leader

Bear, DE · On-site

$13.25 - $16.25/hr

... Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired ...

Service Team (Indeed Event)

Dover, DE · On-site

$15.75 - $21/hr

... Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired ...

Kitchen Team (Indeed Event)

Bear, DE · On-site

$13.50 - $16.50/hr

... Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired ...

Cook

Bear, DE

$13.50 - $18/hr

... Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired ...

Showing results 21-40

Asian Restaurant information

What are the key skills and qualifications needed to thrive in the Asian restaurant position, and why are they important?

To thrive in an Asian Restaurant, employees typically need strong culinary skills in Asian cuisines, familiarity with food safety regulations, and relevant experience in hospitality or restaurant operations. Knowledge of commercial kitchen equipment, point-of-sale (POS) systems, and, in some cases, food handler certifications is often required. Outstanding teamwork, customer service orientation, and the ability to work efficiently in a fast-paced environment are essential soft skills. These competencies ensure consistently high-quality food and service, leading to satisfied customers and successful restaurant operations.

What is an Asian restaurant?

An Asian restaurant job involves working in a dining establishment that specializes in Asian cuisine, such as Chinese, Japanese, Thai, or Indian food. Roles can include chefs, servers, kitchen staff, and management positions. Responsibilities vary but often include food preparation, customer service, maintaining cleanliness, and ensuring an authentic dining experience. Experience in Asian cuisine and familiarity with cultural dining practices can be beneficial.

What are typical career advancement opportunities for employees working in an Asian restaurant?

Employees at an Asian Restaurant can grow their careers by progressing from entry-level positions such as server, line cook, or dishwasher to more responsible roles like lead cook, shift supervisor, or restaurant manager. Many establishments offer training programs and mentorship to help staff develop leadership and culinary skills tailored to Asian cuisine. Those who excel in customer service or kitchen operations often find opportunities for promotion within the restaurant or across a restaurant group. Career advancement can also include specialization in specific cuisines or eventually moving into roles like head chef or general manager. This supportive environment helps employees gain valuable experience and build a long-term career in the hospitality industry.

What are the most commonly searched types of Asian Restaurant jobs in Delaware? The most popular types of Asian Restaurant jobs in Delaware are:
What are popular job titles related to Asian Restaurant jobs in Delaware? For Asian Restaurant jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching Asian Restaurant jobs in Delaware look for? The top searched job categories for Asian Restaurant jobs in Delaware are:
Infographic showing various Asian Restaurant job openings in Delaware as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution.

$13 - $16/hr

Other

Posted 19 days ago


Panda Express rating

7.2

Company rating: 7.2 out of 10

Based on 731 frontline employees who took The Breakroom Quiz

4th of 106 rated fast food restaurants


Job description


Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda’s mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride.

As a Shift Lead for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. You will:

  • Support in creating a vibrant and welcoming environment for our guests.
  • Gain valuable skills managing store operations and leading the team during the shift.
  • Gain hands on experience in cooking and preparing Panda favorites for our guests.
  • Gain a diverse range of skills to develop yourself and others.



Shift Lead Qualifications Education and Experience:

  • Some high school
  • Prefer some Operations experience Food Safety:

Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense



ADA Statement:

While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations.

Panda Strong since 1983:

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it’s impacting our team or the communities we work in, we’re proud to be an organization that embraces family values.

You’re wanted here:

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodation. The Americans with Disabilities Act (ADA) prohibits discrimination against qualified individuals on the basis of disability. Applicants are entitled to reasonable accommodations, absent undue hardship, to effectively participate in the application and hiring process, for example, sign language interpreters. If you believe you require an accommodation for the application or interview process or for the position for which you are applying, please reach out to TASupport@PandaRG.com.



What Panda Express employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Panda Express

Sourced by ZipRecruiter

Panda Express is a leader in the quick-service restaurant industry, specializing in American Chinese cuisine. It was established in 1983 in Glendale, California by Andrew and Peggy Cherng and has grown to become the largest Asian segment restaurant chain in the United States, with in excess of 2,200 locations. Its headquarters are located in Rosemead, California. The eatery offers a variety of menu items, including their signature dish, Orange Chicken, along with other favorites like Kung Pao Chicken and Beef and Broccoli. Guided by their mission to "deliver exceptional Asian dining experiences," Panda Express is beloved by many for its convenience, consistently high quality, and innovative twists on traditional Chinese dishes.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Rosemead, CA, US